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Vegetable vs. Corn — In-Depth Nutrition Comparison

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Important differences between Vegetable and Corn

  • Vegetable has more Vitamin A, Vitamin K, Manganese, and Fiber, however, Corn has more Vitamin B5, and Vitamin B3.
  • Vegetable's daily need coverage for Vitamin A is 22% more.
  • Vegetable has 59 times more Vitamin K than Corn. Vegetable has 23.5µg of Vitamin K, while Corn has 0.4µg.

The food varieties used in the comparison are Vegetables, mixed, frozen, cooked, boiled, drained, without salt and Corn, sweet, yellow, cooked, boiled, drained, without salt.

Infographic

Vegetable vs Corn infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 7.5% 15% 31% 28% 13% 22% 4.6% 49% 1.6%
Corn
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 0.9% 19% 17% 16% 17% 33% 0.13% 22% 1.1%
Contains more CalciumCalcium +733.3%
Contains more IronIron +82.2%
Contains more CopperCopper +69.4%
Contains more ManganeseManganese +126.9%
Contains more SeleniumSelenium +50%
Contains more MagnesiumMagnesium +18.2%
Contains more PotassiumPotassium +29%
Contains more ZincZinc +26.5%
Contains more PhosphorusPhosphorus +51%
Contains less SodiumSodium -97.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 257% 7.6% 0% 18% 28% 16% 9.1% 17% 0% 59% 14% 13%
Corn
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 18% 16% 1.8% 0% 23% 13% 32% 48% 32% 0% 1% 17% 16%
Contains more Vitamin AVitamin A +1526.2%
Contains more Vitamin EVitamin E +322.2%
Contains more Vitamin B2Vitamin B2 +110.5%
Contains more Vitamin KVitamin K +5775%
Contains more Vitamin CVitamin C +71.9%
Contains more Vitamin B1Vitamin B1 +31%
Contains more Vitamin B3Vitamin B3 +97.8%
Contains more Vitamin B5Vitamin B5 +424.5%
Contains more Vitamin B6Vitamin B6 +87.8%
Contains more FolateFolate +21.1%
Contains more CholineCholine +20.7%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 13% 83%
Protein: 2.86 g
Fats: 0.15 g
Carbs: 13.09 g
Water: 83.23 g
Other: 0.67 g
Corn
4
3% 21% 73%
Protein: 3.41 g
Fats: 1.5 g
Carbs: 20.98 g
Water: 73.41 g
Other: 0.7 g
Contains more WaterWater +13.4%
Contains more ProteinProtein +19.2%
Contains more FatsFats +900%
Contains more CarbsCarbs +60.3%
~equal in Other ~0.7g

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 9% 64%
Saturated Fat: Sat. Fat 0.031 g
Monounsaturated Fat: Mono. Fat 0.01 g
Polyunsaturated fat: Poly. Fat 0.072 g
Corn
2
17% 32% 51%
Saturated Fat: Sat. Fat 0.197 g
Monounsaturated Fat: Mono. Fat 0.374 g
Polyunsaturated fat: Poly. Fat 0.603 g
Contains less Sat. FatSaturated Fat -84.3%
Contains more Mono. FatMonounsaturated Fat +3640%
Contains more Poly. FatPolyunsaturated fat +737.5%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Vegetable Corn
Lower in Sugar ok
Lower in Saturated Fat ok
Lower in price ok
Lower in Sodium ok
Lower in Glycemic Index ok
Lower in Cholesterol Equal
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Vegetable Corn Opinion
Calories 65kcal 96kcal Corn
Protein 2.86g 3.41g Corn
Fats 0.15g 1.5g Corn
Vitamin C 3.2mg 5.5mg Corn
Net carbs 8.69g 18.58g Corn
Carbs 13.09g 20.98g Corn
Magnesium 22mg 26mg Corn
Calcium 25mg 3mg Vegetable
Potassium 169mg 218mg Corn
Iron 0.82mg 0.45mg Vegetable
Sugar 3.12g 4.54g Vegetable
Fiber 4.4g 2.4g Vegetable
Copper 0.083mg 0.049mg Vegetable
Zinc 0.49mg 0.62mg Corn
Starch 7.17g Corn
Phosphorus 51mg 77mg Corn
Sodium 35mg 1mg Corn
Vitamin A 4277IU 263IU Vegetable
Vitamin A 214µg 13µg Vegetable
Vitamin E 0.38mg 0.09mg Vegetable
Manganese 0.379mg 0.167mg Vegetable
Selenium 0.3µg 0.2µg Vegetable
Vitamin B1 0.071mg 0.093mg Corn
Vitamin B2 0.12mg 0.057mg Vegetable
Vitamin B3 0.851mg 1.683mg Corn
Vitamin B5 0.151mg 0.792mg Corn
Vitamin B6 0.074mg 0.139mg Corn
Vitamin K 23.5µg 0.4µg Vegetable
Folate 19µg 23µg Corn
Choline 24.1mg 29.1mg Corn
Saturated Fat 0.031g 0.197g Vegetable
Monounsaturated Fat 0.01g 0.374g Corn
Polyunsaturated fat 0.072g 0.603g Corn
Tryptophan 0.029mg 0.023mg Vegetable
Threonine 0.115mg 0.133mg Corn
Isoleucine 0.139mg 0.133mg Vegetable
Leucine 0.19mg 0.358mg Corn
Lysine 0.17mg 0.141mg Vegetable
Methionine 0.034mg 0.069mg Corn
Phenylalanine 0.12mg 0.155mg Corn
Valine 0.149mg 0.191mg Corn
Histidine 0.073mg 0.091mg Corn
Fructose 0.79g Corn

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Vegetable Corn
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
35%
Vegetable
17%
Corn
Minerals Daily Need Coverage Score
19%
Vegetable
14%
Corn

Comparison summary

Which food is lower in Sugar?
Vegetable
Vegetable is lower in Sugar (difference - 1.42g)
Which food is lower in Saturated Fat?
Vegetable
Vegetable is lower in Saturated Fat (difference - 0.166g)
Which food is cheaper?
Vegetable
Vegetable is cheaper (difference - $0.7)
Which food contains less Sodium?
Corn
Corn contains less Sodium (difference - 34mg)
Which food is lower in glycemic index?
Corn
Corn is lower in glycemic index (difference - 14)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Vegetable - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170472/nutrients
  2. Corn - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169999/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.