Vermicelli vs. Powdered milk — In-Depth Nutrition Comparison
Compare
What are the main differences between vermicelli and powdered milk?
- Vermicelli is richer in copper, yet powdered milk is richer in vitamin B12, phosphorus, vitamin B2, calcium, potassium, vitamin B1, and vitamin B6.
- Vermicelli's daily need coverage for copper is 204% higher.
- Vermicelli contains less saturated fat.
We used Vermicelli, made from soy and Milk, dry, whole, without added vitamin D types in this comparison.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +285.1% |
| Contains more CopperCopper | +2295% |
| Contains more ZincZinc | +26.9% |
| Contains less SodiumSodium | -98.9% |
| Contains more SeleniumSelenium | +65.6% |
| Contains more MagnesiumMagnesium | +4150% |
| Contains more CalciumCalcium | +1558.2% |
| Contains more PotassiumPotassium | +44233.3% |
| Contains more PhosphorusPhosphorus | +3780% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin KVitamin K | +72.7% |
| Contains more CholineCholine | +50.8% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +12800% |
| Contains more Vitamin EVitamin E | +13.7% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.1 g
Fats:
0.1 g
Carbs:
82.32 g
Water:
11.9 g
Other:
5.58 g
Protein:
26.32 g
Fats:
26.71 g
Carbs:
38.42 g
Water:
2.47 g
Other:
6.08 g
| Contains more CarbsCarbs | +114.3% |
| Contains more WaterWater | +381.8% |
| Contains more ProteinProtein | +26220% |
| Contains more FatsFats | +26610% |
~equal in
Other
~6.08g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0.013 g
Polyunsaturated fat:
Poly. Fat
0.041 g
Saturated fat:
Sat. Fat
16.742 g
Monounsaturated fat:
Mono. Fat
7.924 g
Polyunsaturated fat:
Poly. Fat
0.665 g
| Contains less Sat. FatSaturated fat | -99.9% |
| Contains more Mono. FatMonounsaturated fat | +60853.8% |
| Contains more Poly. FatPolyunsaturated fat | +1522% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Cholesterol |
|
||
| Lower in Sugar |
|
||
| Lower in Sodium |
|
||
| Lower in Saturated fat |
|
||
| Lower in price |
|
||
| Lower in Glycemic Index |
|
||
| Rich in vitamins |
|
||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Copper | 1.916mg | 0.08mg | 204% |
| Vitamin B12 | 0µg | 3.25µg | 135% |
| Phosphorus | 20mg | 776mg | 108% |
| Vitamin B2 | 0mg | 1.205mg | 93% |
| Calcium | 55mg | 912mg | 86% |
| Saturated fat | 0.014g | 16.742g | 76% |
| Protein | 0.1g | 26.32g | 52% |
| Vitamin B5 | 2.271mg | 45% | |
| Fats | 0.1g | 26.71g | 41% |
| Potassium | 3mg | 1330mg | 39% |
| Cholesterol | 0mg | 97mg | 32% |
| Vitamin A | 2µg | 258µg | 28% |
| Vitamin B1 | 0mg | 0.283mg | 24% |
| Vitamin B6 | 0mg | 0.302mg | 23% |
| Monounsaturated fat | 0.013g | 7.924g | 20% |
| Magnesium | 2mg | 85mg | 20% |
| Selenium | 27µg | 16.3µg | 19% |
| Iron | 1.81mg | 0.47mg | 17% |
| Sodium | 4mg | 371mg | 16% |
| Fiber | 3.9g | 0g | 16% |
| Carbs | 82.32g | 38.42g | 15% |
| Choline | 177mg | 117.4mg | 11% |
| Vitamin C | 0mg | 8.6mg | 10% |
| Folate | 0µg | 37µg | 9% |
| Calories | 331kcal | 496kcal | 8% |
| Zinc | 4.24mg | 3.34mg | 8% |
| Vitamin B3 | 0mg | 0.646mg | 4% |
| Polyunsaturated fat | 0.041g | 0.665g | 4% |
| Vitamin D | 0µg | 0.5µg | 3% |
| Vitamin D | 0IU | 20IU | 3% |
| Manganese | 0.04mg | 2% | |
| Vitamin K | 3.8µg | 2.2µg | 1% |
| Net carbs | 78.42g | 38.42g | N/A |
| Sugar | 17.44g | 38.42g | N/A |
| Vitamin E | 0.51mg | 0.58mg | 0% |
| Tryptophan | 0.371mg | 0% | |
| Threonine | 1.188mg | 0% | |
| Isoleucine | 1.592mg | 0% | |
| Leucine | 2.578mg | 0% | |
| Lysine | 2.087mg | 0% | |
| Methionine | 0.66mg | 0% | |
| Phenylalanine | 1.271mg | 0% | |
| Valine | 1.762mg | 0% | |
| Histidine | 0.714mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
9%
93%
Minerals Daily Need Coverage Score
100%
106%
Comparison summary
Which food is lower in Cholesterol?
Vermicelli is lower in Cholesterol (difference - 97mg)
Which food is lower in Sugar?
Vermicelli is lower in Sugar (difference - 20.98g)
Which food contains less Sodium?
Vermicelli contains less Sodium (difference - 367mg)
Which food is lower in Saturated fat?
Vermicelli is lower in Saturated fat (difference - 16.728g)
Which food is cheaper?
Vermicelli is cheaper (difference - $0.7)
Which food is lower in glycemic index?
Powdered milk is lower in glycemic index (difference - 3)
Which food is richer in vitamins?
Powdered milk is relatively richer in vitamins
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.