A recap on the differences between wafer and strudel Wafer is higher in magnesium, yet strudel is higher in vitamin B12, vitamin B6, calcium, vitamin A, iron, phosphorus, vitamin B1, vitamin B3, and vitamin B2. Strudel covers your daily vitamin B12 needs 63% more than wafer. Wafer contains 4 times more magnesium than strudel. While wafer contains 53mg of magnesium, strudel contains only 13mg. Food varieties used in this article are Cookies, chocolate wafers and KELLOGG'S, EGGO, Wafflers, Strawberry Strudel .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 wafer - 6g 1 oz - 28.35g 1 cup, crumbs - 112g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
38%
9.3%
19%
150%
154%
30%
57%
76%
91%
31%
3
100 g
300 g
2 waffles - 76g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
9.3%
88%
6.3%
221%
0%
11%
113%
90%
0%
0%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 wafer - 6g 1 oz - 28.35g 1 cup, crumbs - 112g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
1%
14%
51%
61%
54%
23%
12%
11%
6%
35%
7
100 g
300 g
2 waffles - 76g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
132%
0%
98%
104%
99%
0%
122%
200%
0%
56%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
0.09µg
1.6µg
63%
Copper
0.463mg
51%
Vitamin A
3µg
395µg
44%
Vitamin B6
0.051mg
0.53mg
37%
Manganese
0.696mg
30%
Calcium
31mg
293mg
26%
Iron
4.01mg
5.9mg
24%
Phosphorus
132mg
263mg
19%
Vitamin B1
0.203mg
0.39mg
16%
Vitamin B3
2.858mg
5.3mg
15%
Vitamin B2
0.266mg
0.45mg
14%
Magnesium
53mg
13mg
10%
Selenium
5.7µg
10%
Fiber
3.4g
1.2g
9%
Carbs
72.7g
50g
8%
Vitamin B5
0.381mg
8%
Folate
47µg
74µg
7%
Saturated fat
4.241g
2.7g
7%
Calories
433kcal
318kcal
6%
Zinc
1.09mg
0.4mg
6%
Fats
14.2g
11g
5%
Sodium
580mg
691mg
5%
Vitamin E
0.72mg
0mg
5%
Monounsaturated fat
4.865g
2.8g
5%
Potassium
210mg
71mg
4%
Protein
6.6g
5g
3%
Cholesterol
2mg
12mg
3%
Choline
14.3mg
3%
Polyunsaturated fat
4.153g
4.6g
3%
Caffeine
10mg
3%
Vitamin K
2.4µg
2%
Protein per 100 calories
1.5g
1.6g
N/A
Calories per 10 g protein
656kcal
636kcal
N/A
Weight per 100 calories
23g
31g
N/A
Unsaturated / Saturated Fat ratio
2.1
2.7
N/A
Net carbs
69.3g
48.8g
N/A
Vitamin D*
0 IU
1 IU
0%
Sugar
37.43g
16.8g
N/A
Trans fat
0.2g
N/A
Tryptophan
0.096mg
0%
Threonine
0.22mg
0%
Isoleucine
0.261mg
0%
Leucine
0.447mg
0%
Lysine
0.281mg
0%
Methionine
0.105mg
0%
Phenylalanine
0.308mg
0%
Valine
0.323mg
0%
Histidine
0.128mg
0%
Omega-3 - EPA
0.003g
N/A
Omega-3 - DHA
0.002g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
7%
14%
73%
5%
2%
Protein:
6.6 g
Fats:
14.2 g
Carbs:
72.7 g
Water:
4.5 g
Other:
2 g
2
5%
11%
50%
29%
5%
Protein:
5 g
Fats:
11 g
Carbs:
50 g
Water:
29.2 g
Other:
4.8 g
Contains
more
Protein Protein
+32%
Contains
more
Fats Fats
+29.1%
Contains
more
Carbs Carbs
+45.4%
Contains
more
Water Water
+548.9%
Contains
more
Other Other
+140%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
32%
37%
31%
Saturated fat:
Sat. Fat
4.241 g
Monounsaturated fat:
Mono. Fat
4.865 g
Polyunsaturated fat:
Poly. Fat
4.153 g
2
27%
28%
46%
Saturated fat:
Sat. Fat
2.7 g
Monounsaturated fat:
Mono. Fat
2.8 g
Polyunsaturated fat:
Poly. Fat
4.6 g
Contains
more
Mono. Fat Monounsaturated fat
+73.8%
Contains
less
Sat. Fat Saturated fat
-36.3%
Contains
more
Poly. Fat Polyunsaturated fat
+10.8%