Walnut vs. Hamburger — In-Depth Nutrition Comparison
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A recap on the differences between walnut and hamburgers
- Walnut has more copper, manganese, magnesium, phosphorus, vitamin B6, and fiber; however, hamburgers are higher in vitamin B12 and vitamin B3.
- Walnut covers your daily copper needs 166% more than hamburgers.
- Hamburgers contain 16 times less manganese than walnut. Walnut contains 3.414mg of manganese, while hamburgers contain 0.217mg.
- Walnut has less sodium.
- The glycemic index of hamburgers is higher.
Food varieties used in this article are Nuts, walnuts, english and Fast foods, hamburger; double, regular, patty; plain.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +690% |
| Contains more PotassiumPotassium | +95.1% |
| Contains more CopperCopper | +1642.9% |
| Contains more PhosphorusPhosphorus | +154.4% |
| Contains less SodiumSodium | -99.5% |
| Contains more ManganeseManganese | +1473.3% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +57.1% |
| Contains more Vitamin B5Vitamin B5 | +83.9% |
| Contains more Vitamin B6Vitamin B6 | +164.5% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +75% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B2Vitamin B2 | +66.7% |
| Contains more Vitamin B3Vitamin B3 | +376.9% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Polyunsaturated fat | 47.174g | 0.38g | 312% |
| Copper | 1.586mg | 0.091mg | 166% |
| Manganese | 3.414mg | 0.217mg | 139% |
| Fats | 65.21g | 14.36g | 78% |
| Vitamin B12 | 0µg | 1.44µg | 60% |
| Magnesium | 158mg | 20mg | 33% |
| Phosphorus | 346mg | 136mg | 30% |
| Vitamin B3 | 1.125mg | 5.365mg | 27% |
| Vitamin B6 | 0.537mg | 0.203mg | 26% |
| Fiber | 6.7g | 0.9g | 23% |
| Calories | 654kcal | 295kcal | 18% |
| Sodium | 2mg | 414mg | 18% |
| Cholesterol | 0mg | 47mg | 16% |
| Folate | 98µg | 56µg | 11% |
| Vitamin B1 | 0.341mg | 0.217mg | 10% |
| Selenium | 4.9µg | 9% | |
| Monounsaturated fat | 8.933g | 5.495g | 9% |
| Vitamin B2 | 0.15mg | 0.25mg | 8% |
| Choline | 39.2mg | 7% | |
| Potassium | 441mg | 226mg | 6% |
| Vitamin B5 | 0.57mg | 0.31mg | 5% |
| Saturated fat | 6.126g | 5.096g | 5% |
| Vitamin E | 0.7mg | 5% | |
| Protein | 15.23g | 17.08g | 4% |
| Carbs | 13.71g | 24.1g | 3% |
| Vitamin K | 2.7µg | 2% | |
| Zinc | 3.09mg | 2.87mg | 2% |
| Fructose | 0.09g | 2.03g | 2% |
| Vitamin C | 1.3mg | 0mg | 1% |
| Net carbs | 7.01g | 23.2g | N/A |
| Calcium | 98mg | 102mg | 0% |
| Iron | 2.91mg | 2.88mg | 0% |
| Sugar | 2.61g | 4.15g | N/A |
| Starch | 0.06g | 0% | |
| Vitamin A | 1µg | 0µg | 0% |
| Trans fat | 0.814g | N/A | |
| Tryptophan | 0.17mg | 0.206mg | 0% |
| Threonine | 0.596mg | 0.666mg | 0% |
| Isoleucine | 0.625mg | 0.716mg | 0% |
| Leucine | 1.17mg | 1.319mg | 0% |
| Lysine | 0.424mg | 1.226mg | 0% |
| Methionine | 0.236mg | 0.37mg | 0% |
| Phenylalanine | 0.711mg | 0.677mg | 0% |
| Valine | 0.753mg | 0.823mg | 0% |
| Histidine | 0.391mg | 0.505mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more FatsFats | +354.1% |
| Contains more ProteinProtein | +12.1% |
| Contains more CarbsCarbs | +75.8% |
| Contains more WaterWater | +948.4% |
~equal in
Other
~1.79g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +62.6% |
| Contains more Poly. FatPolyunsaturated fat | +12314.2% |
| Contains less Sat. FatSaturated fat | -16.8% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +1004.5% |
| Contains more GlucoseGlucose | +1350% |
| Contains more FructoseFructose | +2155.6% |
| Contains more LactoseLactose | +∞% |
| Contains more MaltoseMaltose | +∞% |
~equal in
Galactose
~0g
