Differences between walnut and yogurt Walnut has more copper, manganese, vitamin B6, iron, magnesium, phosphorus, fiber, and vitamin B1, while yogurt has more vitamin B12. Walnut's daily need coverage for copper is 174% higher. The amount of saturated fat in yogurt is lower. Walnut has a lower glycemic index. The glycemic index of walnut is 0, while the glycemic index of yogurt is 19. The food types used in this comparison are Nuts, walnuts, english and Yogurt, Greek, plain, nonfat .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
1 cup, in shell, edible yield (7 nuts) - 28g 1 oz (14 halves) - 28.35g 1 cup, ground - 80g 1 cup, chopped - 117g 1 cup pieces or chips - 120g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
113%
29%
39%
109%
529%
84%
148%
0.26%
445%
27%
2
100 g
300 g
1 container - 170g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.9%
33%
12%
2.6%
5.7%
14%
58%
4.7%
1.2%
53%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
1 cup, in shell, edible yield (7 nuts) - 28g 1 oz (14 halves) - 28.35g 1 cup, ground - 80g 1 cup, chopped - 117g 1 cup pieces or chips - 120g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
4.3%
0%
0.33%
14%
85%
35%
21%
34%
124%
0%
6.8%
74%
2
100 g
300 g
1 container - 170g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0.33%
0.2%
5.8%
64%
3.9%
20%
15%
94%
0%
5.3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Polyunsaturated fat
47.174g
0.012g
314%
Copper
1.586mg
0.017mg
174%
Manganese
3.414mg
0.009mg
148%
Fats
65.21g
0.39g
100%
Iron
2.91mg
0.07mg
36%
Vitamin B6
0.537mg
0.063mg
36%
Magnesium
158mg
11mg
35%
Vitamin B12
0µg
0.75µg
31%
Calories
654kcal
59kcal
30%
Phosphorus
346mg
135mg
30%
Fiber
6.7g
0g
27%
Vitamin B1
0.341mg
0.023mg
27%
Saturated fat
6.126g
0.117g
27%
Zinc
3.09mg
0.52mg
23%
Folate
98µg
7µg
23%
Monounsaturated fat
8.933g
0.053g
22%
Protein
15.23g
10.19g
10%
Vitamin B2
0.15mg
0.278mg
10%
Potassium
441mg
141mg
9%
Selenium
4.9µg
9.7µg
9%
Vitamin B3
1.125mg
0.208mg
6%
Vitamin E
0.7mg
0.01mg
5%
Vitamin B5
0.57mg
0.331mg
5%
Choline
39.2mg
15.1mg
4%
Carbs
13.71g
3.6g
3%
Cholesterol
0mg
5mg
2%
Vitamin K
2.7µg
0µg
2%
Vitamin C
1.3mg
0mg
1%
Calcium
98mg
110mg
1%
Sodium
2mg
36mg
1%
Protein per 100 calories
2.3g
17g
N/A
Calories per 10 g protein
429kcal
58kcal
N/A
Weight per 100 calories
15g
169g
N/A
Unsaturated / Saturated Fat ratio
9.2
0.56
N/A
Net carbs
7.01g
3.6g
N/A
Sugar
2.61g
3.24g
N/A
Starch
0.06g
0%
Vitamin A
1µg
1µg
0%
Trans fat
0.006g
N/A
Tryptophan
0.17mg
0%
Threonine
0.596mg
0%
Isoleucine
0.625mg
0%
Leucine
1.17mg
0%
Lysine
0.424mg
0%
Methionine
0.236mg
0%
Phenylalanine
0.711mg
0%
Valine
0.753mg
0%
Histidine
0.391mg
0%
Fructose
0.09g
0g
0%
Omega-3 - ALA
0.001g
N/A
Omega-6 - Linoleic acid
0.01g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
15%
65%
14%
4%
2%
Protein:
15.23 g
Fats:
65.21 g
Carbs:
13.71 g
Water:
4.07 g
Other:
1.78 g
1
10%
4%
85%
Protein:
10.19 g
Fats:
0.39 g
Carbs:
3.6 g
Water:
85.1 g
Other:
0.72 g
Contains
more
Protein Protein
+49.5%
Contains
more
Fats Fats
+16620.5%
Contains
more
Carbs Carbs
+280.8%
Contains
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Other Other
+147.2%
Contains
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Water Water
+1990.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
10%
14%
76%
Saturated fat:
Sat. Fat
6.126 g
Monounsaturated fat:
Mono. Fat
8.933 g
Polyunsaturated fat:
Poly. Fat
47.174 g
1
64%
29%
7%
Saturated fat:
Sat. Fat
0.117 g
Monounsaturated fat:
Mono. Fat
0.053 g
Polyunsaturated fat:
Poly. Fat
0.012 g
Contains
more
Mono. Fat Monounsaturated fat
+16754.7%
Contains
more
Poly. Fat Polyunsaturated fat
+393016.7%
Contains
less
Sat. Fat Saturated fat
-98.1%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
4
2%
91%
3%
3%
Starch:
0.06 g
Sucrose:
2.43 g
Glucose:
0.08 g
Fructose:
0.09 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
2
78%
22%
Starch:
0 g
Sucrose:
0 g
Glucose:
0 g
Fructose:
0 g
Lactose:
2.54 g
Maltose:
0 g
Galactose:
0.7 g
Contains
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Starch Starch
+∞%
Contains
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Sucrose Sucrose
+∞%
Contains
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Glucose Glucose
+∞%
Contains
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Fructose Fructose
+∞%
Contains
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Lactose Lactose
+∞%
Contains
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Galactose Galactose
+∞%