Wasabi vs. Mung bean — In-Depth Nutrition Comparison
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Significant differences between wasabi and mung beans
- Wasabi is richer in vitamin C, while mung beans are higher in folate, copper, iron, phosphorus, vitamin B1, vitamin B5, fiber, magnesium, and manganese.
- Mung beans cover your daily folate needs 152% more than wasabi.
- Wasabi has 9 times more vitamin C than mung beans. Wasabi has 41.9mg of vitamin C, while mung beans have 4.8mg.
Specific food types used in this comparison are Wasabi, root, raw and Mung beans, mature seeds, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +173.9% |
| Contains more PotassiumPotassium | +119.4% |
| Contains more IronIron | +554.4% |
| Contains more CopperCopper | +507.1% |
| Contains more ZincZinc | +65.4% |
| Contains more PhosphorusPhosphorus | +358.8% |
| Contains less SodiumSodium | -11.8% |
| Contains more ManganeseManganese | +164.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +772.9% |
| Contains more Vitamin AVitamin A | +200% |
| Contains more Vitamin B1Vitamin B1 | +374% |
| Contains more Vitamin B2Vitamin B2 | +104.4% |
| Contains more Vitamin B3Vitamin B3 | +203% |
| Contains more Vitamin B5Vitamin B5 | +840.9% |
| Contains more Vitamin B6Vitamin B6 | +39.4% |
| Contains more FolateFolate | +3372.2% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more WaterWater | +663.6% |
| Contains more ProteinProtein | +397.1% |
| Contains more FatsFats | +82.5% |
| Contains more CarbsCarbs | +166% |
| Contains more OtherOther | +72.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Folate | 18µg | 625µg | 152% |
| Copper | 0.155mg | 0.941mg | 87% |
| Iron | 1.03mg | 6.74mg | 71% |
| Vitamin B1 | 0.131mg | 0.621mg | 41% |
| Vitamin C | 41.9mg | 4.8mg | 41% |
| Phosphorus | 80mg | 367mg | 41% |
| Protein | 4.8g | 23.86g | 38% |
| Vitamin B5 | 0.203mg | 1.91mg | 34% |
| Fiber | 7.8g | 16.3g | 34% |
| Magnesium | 69mg | 189mg | 29% |
| Manganese | 0.391mg | 1.035mg | 28% |
| Potassium | 568mg | 1246mg | 20% |
| Choline | 97.9mg | 18% | |
| Selenium | 8.2µg | 15% | |
| Carbs | 23.54g | 62.62g | 13% |
| Calories | 109kcal | 347kcal | 12% |
| Zinc | 1.62mg | 2.68mg | 10% |
| Vitamin B2 | 0.114mg | 0.233mg | 9% |
| Vitamin B3 | 0.743mg | 2.251mg | 9% |
| Vitamin B6 | 0.274mg | 0.382mg | 8% |
| Vitamin K | 9µg | 8% | |
| Polyunsaturated fat | 0.384g | 3% | |
| Vitamin E | 0.51mg | 3% | |
| Saturated fat | 0.348g | 2% | |
| Fats | 0.63g | 1.15g | 1% |
| Net carbs | 15.74g | 46.32g | N/A |
| Calcium | 128mg | 132mg | 0% |
| Sugar | 6.6g | N/A | |
| Sodium | 17mg | 15mg | 0% |
| Vitamin A | 2µg | 6µg | 0% |
| Monounsaturated fat | 0.161g | 0% | |
| Tryptophan | 0.26mg | 0% | |
| Threonine | 0.782mg | 0% | |
| Isoleucine | 1.008mg | 0% | |
| Leucine | 1.847mg | 0% | |
| Lysine | 1.664mg | 0% | |
| Methionine | 0.286mg | 0% | |
| Phenylalanine | 1.443mg | 0% | |
| Valine | 1.237mg | 0% | |
| Histidine | 0.695mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
23%
79%
Minerals Daily Need Coverage Score
36%
126%
Comparison summary
Which food is lower in Sugar?
Wasabi is lower in Sugar (difference - 6.6g)
Which food is lower in Saturated fat?
Wasabi is lower in Saturated fat (difference - 0.348g)
Which food contains less Sodium?
Mung bean contains less Sodium (difference - 2mg)
Which food is lower in glycemic index?
Mung bean is lower in glycemic index (difference - 10)
Which food is cheaper?
Mung bean is cheaper (difference - $0.1)
Which food is richer in minerals?
Mung bean is relatively richer in minerals
Which food is richer in vitamins?
Mung bean is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)