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Water vs. Mashed potato — In-Depth Nutrition Comparison

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Differences between water and mashed potato

  • Water contains less phosphorus, potassium, and fiber than mashed potato.
  • Mashed potato's daily need coverage for sodium is 13% higher.
  • The amount of sodium in water is lower.
  • Water has a lower glycemic index. The glycemic index of water is 0, while the glycemic index of mashed potato is 87.

The food types used in this comparison are Beverages, water, tap, well and Fast foods, potato, mashed.

Infographic

Water vs Mashed potato infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Water
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0.71% 0.9% 0% 0% 5.3% 0.27% 0% 0.65% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 5.4% 25% 12% 12% 6% 25% 40% 13% 4.4%
Contains less SodiumSodium -98.4%
Contains more MagnesiumMagnesium +1400%
Contains more CalciumCalcium +500%
Contains more PotassiumPotassium +∞%
Contains more IronIron +∞%
Contains more CopperCopper +118.8%
Contains more ZincZinc +2100%
Contains more PhosphorusPhosphorus +∞%
Contains more ManganeseManganese +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Water
0
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 14% 8.4% 0% 3.8% 3.5% 20% 0% 28% 8.8% 15% 6.8% 7.3%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin B5 ~mg

All nutrients comparison - raw data values

Nutrient Water Mashed potato DV% diff.
Sodium 5mg 306mg 13%
Vitamin B6 0.12mg 9%
Polyunsaturated fat 1.342g 9%
Potassium 0mg 286mg 8%
Phosphorus 0mg 59mg 8%
Vitamin B3 1.08mg 7%
Vitamin K 5.9µg 5%
Fiber 0g 1.3g 5%
Vitamin A 43µg 5%
Starch 12.1g 5%
Carbs 0g 14.65g 5%
Manganese 0mg 0.098mg 4%
Iron 0mg 0.31mg 4%
Fats 0g 2.82g 4%
Calories 0kcal 89kcal 4%
Magnesium 1mg 15mg 3%
Vitamin E 0.42mg 3%
Protein 0g 1.65g 3%
Saturated fat 0.577g 3%
Vitamin B12 0.07µg 3%
Monounsaturated fat 0.72g 2%
Copper 0.016mg 0.035mg 2%
Zinc 0.01mg 0.22mg 2%
Folate 9µg 2%
Calcium 3mg 18mg 2%
Choline 13.4mg 2%
Selenium 0.8µg 1%
Vitamin B2 0.015mg 1%
Vitamin B1 0.015mg 1%
Net carbs 0g 13.35g N/A
Sugar 0.5g N/A
Trans fat 0g 0.105g N/A
Fructose 0.2g 0%
Omega-3 - EPA 0.001g N/A
Omega-3 - ALA 0.174g N/A
Omega-3 - DPA 0.001g N/A
Omega-6 - Eicosadienoic acid 0.001g N/A
Omega-6 - Linoleic acid 1.146g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Water
1
100%
Protein: 0 g
Fats: 0 g
Carbs: 0 g
Water: 99.9 g
Other: 0.1 g
3% 15% 80%
Protein: 1.65 g
Fats: 2.82 g
Carbs: 14.65 g
Water: 79.62 g
Other: 1.26 g
Contains more WaterWater +25.5%
Contains more ProteinProtein +∞%
Contains more FatsFats +∞%
Contains more CarbsCarbs +∞%
Contains more OtherOther +1160%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Water - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175096/nutrients
  2. Mashed potato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170699/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.