Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Welsh onion vs. Hazelnut — In-Depth Nutrition Comparison

Compare

Summary of differences between welsh onion and hazelnut

  • Welsh onion has more vitamin K, while hazelnut has more manganese, copper, vitamin E, vitamin B1, iron, vitamin B6, phosphorus, magnesium, and fiber.
  • Hazelnut covers your daily need for manganese, 263% more than welsh onion.
  • Welsh onion contains 14 times more vitamin K than hazelnut. While welsh onion contains 193.4µg of vitamin K, hazelnut contains only 14.2µg.
  • Hazelnut has a lower glycemic index. The glycemic index of hazelnut is 15, while the glycemic index of welsh onion is 39.

These are the specific foods used in this comparison Onions, welsh, raw and Nuts, hazelnuts or filberts.

Infographic

Welsh onion vs Hazelnut infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 5.4% 19% 46% 23% 14% 21% 2.2% 18% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 116% 34% 60% 176% 575% 67% 124% 0% 805% 13%
Contains more MagnesiumMagnesium +608.7%
Contains more CalciumCalcium +533.3%
Contains more PotassiumPotassium +220.8%
Contains more IronIron +285.2%
Contains more CopperCopper +2364.3%
Contains more ZincZinc +371.2%
Contains more PhosphorusPhosphorus +491.8%
Contains less SodiumSodium -100%
Contains more ManganeseManganese +4407.3%
Contains more SeleniumSelenium +300%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 90% 0% 10% 0% 13% 21% 7.5% 10% 17% 0% 484% 12% 2.9%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 21% 0.33% 301% 0% 161% 26% 34% 55% 130% 0% 36% 85% 25%
Contains more Vitamin CVitamin C +328.6%
Contains more Vitamin KVitamin K +1262%
Contains more Vitamin EVitamin E +2847.1%
Contains more Vitamin B1Vitamin B1 +1186%
Contains more Vitamin B2Vitamin B2 +25.6%
Contains more Vitamin B3Vitamin B3 +350%
Contains more Vitamin B5Vitamin B5 +443.2%
Contains more Vitamin B6Vitamin B6 +681.9%
Contains more FolateFolate +606.3%
Contains more CholineCholine +760.4%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Welsh onion Hazelnut DV% diff.
Manganese 0.137mg 6.175mg 263%
Copper 0.07mg 1.725mg 184%
Vitamin K 193.4µg 14.2µg 149%
Monounsaturated fat 0.056g 45.652g 114%
Vitamin E 0.51mg 15.03mg 97%
Fats 0.4g 60.75g 93%
Polyunsaturated fat 0.156g 7.92g 52%
Vitamin B1 0.05mg 0.643mg 49%
Iron 1.22mg 4.7mg 44%
Vitamin B6 0.072mg 0.563mg 38%
Phosphorus 49mg 290mg 34%
Magnesium 23mg 163mg 33%
Calories 34kcal 628kcal 30%
Fiber 2.4g 9.7g 29%
Protein 1.9g 14.95g 26%
Folate 16µg 113µg 24%
Vitamin C 27mg 6.3mg 23%
Saturated fat 0.067g 4.464g 20%
Zinc 0.52mg 2.45mg 18%
Vitamin B5 0.169mg 0.918mg 15%
Potassium 212mg 680mg 14%
Calcium 18mg 114mg 10%
Vitamin B3 0.4mg 1.8mg 9%
Choline 5.3mg 45.6mg 7%
Carbs 6.5g 16.7g 3%
Selenium 0.6µg 2.4µg 3%
Vitamin B2 0.09mg 0.113mg 2%
Sodium 17mg 0mg 1%
Net carbs 4.1g 7g N/A
Sugar 2.18g 4.34g N/A
Starch 0.48g 0%
Vitamin A 1µg 0%
Tryptophan 0.021mg 0.193mg 0%
Threonine 0.074mg 0.497mg 0%
Isoleucine 0.081mg 0.545mg 0%
Leucine 0.113mg 1.063mg 0%
Lysine 0.095mg 0.42mg 0%
Methionine 0.021mg 0.221mg 0%
Phenylalanine 0.061mg 0.663mg 0%
Valine 0.084mg 0.701mg 0%
Histidine 0.033mg 0.432mg 0%
Fructose 0.07g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 7% 91%
Protein: 1.9 g
Fats: 0.4 g
Carbs: 6.5 g
Water: 90.5 g
Other: 0.7 g
15% 61% 17% 5% 2%
Protein: 14.95 g
Fats: 60.75 g
Carbs: 16.7 g
Water: 5.31 g
Other: 2.29 g
Contains more WaterWater +1604.3%
Contains more ProteinProtein +686.8%
Contains more FatsFats +15087.5%
Contains more CarbsCarbs +156.9%
Contains more OtherOther +227.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 20% 56%
Saturated fat: Sat. Fat 0.067 g
Monounsaturated fat: Mono. Fat 0.056 g
Polyunsaturated fat: Poly. Fat 0.156 g
8% 79% 14%
Saturated fat: Sat. Fat 4.464 g
Monounsaturated fat: Mono. Fat 45.652 g
Polyunsaturated fat: Poly. Fat 7.92 g
Contains less Sat. FatSaturated fat -98.5%
Contains more Mono. FatMonounsaturated fat +81421.4%
Contains more Poly. FatPolyunsaturated fat +4976.9%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Welsh onion - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170007/nutrients
  2. Hazelnut - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170581/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.