Welsh onion vs. Scallion — In-Depth Nutrition Comparison
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The main differences between welsh onion and scallion
- Welsh onion has more vitamin C; however, scallion has more folate, vitamin K, and calcium.
- Daily need coverage for folate for scallion is 12% higher.
Food types used in this article are Onions, welsh, raw and Onions, spring or scallions (includes tops and bulb), raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +15% |
Contains more ZincZinc | +33.3% |
Contains more PhosphorusPhosphorus | +32.4% |
Contains more CalciumCalcium | +300% |
Contains more PotassiumPotassium | +30.2% |
Contains more IronIron | +21.3% |
Contains more CopperCopper | +18.6% |
Contains more ManganeseManganese | +16.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +43.6% |
Contains more Vitamin B2Vitamin B2 | +12.5% |
Contains more Vitamin B5Vitamin B5 | +125.3% |
Contains more Vitamin B6Vitamin B6 | +18% |
Contains more Vitamin B3Vitamin B3 | +31.3% |
Contains more FolateFolate | +300% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Folate | 16µg | 64µg | 12% |
Vitamin K | 193.4µg | 207µg | 11% |
Vitamin C | 27mg | 18.8mg | 9% |
Vitamin A | 50µg | 6% | |
Calcium | 18mg | 72mg | 5% |
Iron | 1.22mg | 1.48mg | 3% |
Phosphorus | 49mg | 37mg | 2% |
Vitamin B5 | 0.169mg | 0.075mg | 2% |
Potassium | 212mg | 276mg | 2% |
Vitamin B6 | 0.072mg | 0.061mg | 1% |
Vitamin B3 | 0.4mg | 0.525mg | 1% |
Vitamin B2 | 0.09mg | 0.08mg | 1% |
Manganese | 0.137mg | 0.16mg | 1% |
Zinc | 0.52mg | 0.39mg | 1% |
Polyunsaturated fat | 0.156g | 0.074g | 1% |
Copper | 0.07mg | 0.083mg | 1% |
Fiber | 2.4g | 2.6g | 1% |
Magnesium | 23mg | 20mg | 1% |
Calories | 34kcal | 32kcal | 0% |
Protein | 1.9g | 1.83g | 0% |
Fats | 0.4g | 0.19g | 0% |
Carbs | 6.5g | 7.34g | 0% |
Net carbs | 4.1g | 4.74g | N/A |
Sugar | 2.18g | 2.33g | N/A |
Sodium | 17mg | 16mg | 0% |
Vitamin E | 0.51mg | 0.55mg | 0% |
Selenium | 0.6µg | 0.6µg | 0% |
Vitamin B1 | 0.05mg | 0.055mg | 0% |
Saturated fat | 0.067g | 0.032g | 0% |
Choline | 5.3mg | 5.7mg | 0% |
Monounsaturated fat | 0.056g | 0.027g | 0% |
Tryptophan | 0.021mg | 0.02mg | 0% |
Threonine | 0.074mg | 0.072mg | 0% |
Isoleucine | 0.081mg | 0.077mg | 0% |
Leucine | 0.113mg | 0.109mg | 0% |
Lysine | 0.095mg | 0.091mg | 0% |
Methionine | 0.021mg | 0.02mg | 0% |
Phenylalanine | 0.061mg | 0.059mg | 0% |
Valine | 0.084mg | 0.081mg | 0% |
Histidine | 0.033mg | 0.032mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.9 g
Fats:
0.4 g
Carbs:
6.5 g
Water:
90.5 g
Other:
0.7 g
Protein:
1.83 g
Fats:
0.19 g
Carbs:
7.34 g
Water:
89.83 g
Other:
0.81 g
Contains more FatsFats | +110.5% |
Contains more CarbsCarbs | +12.9% |
Contains more OtherOther | +15.7% |
~equal in
Protein
~1.83g
~equal in
Water
~89.83g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.067 g
Monounsaturated fat:
Mono. Fat
0.056 g
Polyunsaturated fat:
Poly. Fat
0.156 g
Saturated fat:
Sat. Fat
0.032 g
Monounsaturated fat:
Mono. Fat
0.027 g
Polyunsaturated fat:
Poly. Fat
0.074 g
Contains more Mono. FatMonounsaturated fat | +107.4% |
Contains more Poly. FatPolyunsaturated fat | +110.8% |
Contains less Sat. FatSaturated fat | -52.2% |