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Welsh onion vs. Yeast — In-Depth Nutrition Comparison

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How are welsh onion and yeast different?

  • Welsh onion is richer in vitamin K, while yeast is higher in vitamin B1, folate, vitamin B2, vitamin B5, vitamin B3, vitamin B6, fiber, phosphorus, and zinc.
  • Yeast covers your daily need for vitamin B1, 912% more than welsh onion.
  • Welsh onion contains 484 times more vitamin K than yeast. Welsh onion contains 193.4µg of vitamin K, while yeast contains 0.4µg.

Onions, welsh, raw and Leavening agents, yeast, baker's, active dry types were used in this article.

Infographic

Welsh onion vs Yeast infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 5.4% 19% 46% 23% 14% 21% 2.2% 18% 3.3%
Yeast
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 9% 84% 81% 145% 217% 273% 6.7% 41% 43%
Contains less SodiumSodium -66.7%
Contains more MagnesiumMagnesium +134.8%
Contains more CalciumCalcium +66.7%
Contains more PotassiumPotassium +350.5%
Contains more IronIron +77.9%
Contains more CopperCopper +522.9%
Contains more ZincZinc +1426.9%
Contains more PhosphorusPhosphorus +1200%
Contains more ManganeseManganese +127.7%
Contains more SeleniumSelenium +1216.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 90% 0% 10% 0% 13% 21% 7.5% 10% 17% 0% 484% 12% 2.9%
Yeast
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0% 0% 0% 2748% 923% 754% 810% 346% 8.8% 1% 1755% 17%
Contains more Vitamin CVitamin C +8900%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +48250%
Contains more Vitamin B1Vitamin B1 +21880%
Contains more Vitamin B2Vitamin B2 +4344.4%
Contains more Vitamin B3Vitamin B3 +9950%
Contains more Vitamin B5Vitamin B5 +7888.2%
Contains more Vitamin B6Vitamin B6 +1983.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +14525%
Contains more CholineCholine +503.8%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Welsh onion Yeast DV% diff.
Vitamin B1 0.05mg 10.99mg 912%
Folate 16µg 2340µg 581%
Vitamin B2 0.09mg 4mg 301%
Vitamin B5 0.169mg 13.5mg 267%
Vitamin B3 0.4mg 40.2mg 249%
Vitamin K 193.4µg 0.4µg 161%
Vitamin B6 0.072mg 1.5mg 110%
Fiber 2.4g 26.9g 98%
Phosphorus 49mg 637mg 84%
Protein 1.9g 40.44g 77%
Zinc 0.52mg 7.94mg 67%
Copper 0.07mg 0.436mg 41%
Vitamin C 27mg 0.3mg 30%
Potassium 212mg 955mg 22%
Calories 34kcal 325kcal 15%
Selenium 0.6µg 7.9µg 13%
Iron 1.22mg 2.17mg 12%
Carbs 6.5g 41.22g 12%
Monounsaturated fat 0.056g 4.309g 11%
Fats 0.4g 7.61g 11%
Manganese 0.137mg 0.312mg 8%
Magnesium 23mg 54mg 7%
Choline 5.3mg 32mg 5%
Saturated fat 0.067g 1.001g 4%
Vitamin E 0.51mg 0mg 3%
Vitamin B12 0µg 0.07µg 3%
Polyunsaturated fat 0.156g 0.017g 1%
Sodium 17mg 51mg 1%
Calcium 18mg 30mg 1%
Net carbs 4.1g 14.32g N/A
Sugar 2.18g 0g N/A
Tryptophan 0.021mg 0.54mg 0%
Threonine 0.074mg 1.99mg 0%
Isoleucine 0.081mg 1.89mg 0%
Leucine 0.113mg 2.92mg 0%
Lysine 0.095mg 3.28mg 0%
Methionine 0.021mg 0.59mg 0%
Phenylalanine 0.061mg 1.75mg 0%
Valine 0.084mg 2.31mg 0%
Histidine 0.033mg 0.91mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 7% 91%
Protein: 1.9 g
Fats: 0.4 g
Carbs: 6.5 g
Water: 90.5 g
Other: 0.7 g
Yeast
4
40% 8% 41% 5% 6%
Protein: 40.44 g
Fats: 7.61 g
Carbs: 41.22 g
Water: 5.08 g
Other: 5.65 g
Contains more WaterWater +1681.5%
Contains more ProteinProtein +2028.4%
Contains more FatsFats +1802.5%
Contains more CarbsCarbs +534.2%
Contains more OtherOther +707.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 20% 56%
Saturated fat: Sat. Fat 0.067 g
Monounsaturated fat: Mono. Fat 0.056 g
Polyunsaturated fat: Poly. Fat 0.156 g
Yeast
1
19% 81%
Saturated fat: Sat. Fat 1.001 g
Monounsaturated fat: Mono. Fat 4.309 g
Polyunsaturated fat: Poly. Fat 0.017 g
Contains less Sat. FatSaturated fat -93.3%
Contains more Poly. FatPolyunsaturated fat +817.6%
Contains more Mono. FatMonounsaturated fat +7594.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Welsh onion - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170007/nutrients
  2. Yeast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175043/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.