White beans vs. Brown rice — In-Depth Nutrition Comparison
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What are the differences between white beans and brown rice?
- White beans is higher in iron, copper, fiber, folate, protein, potassium, and calcium, yet brown rice is higher in vitamin B3, manganese, and selenium.
- White beans's daily need coverage for iron is 39% more.
- White beans has 30 times more calcium than brown rice. While white beans has 90mg of calcium, brown rice has only 3mg.
We used Beans, white, mature seeds, cooked, boiled, without salt and Rice, brown, long-grain, cooked types in this article.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +61.5% |
| Contains more CalciumCalcium | +2900% |
| Contains more PotassiumPotassium | +552.3% |
| Contains more IronIron | +560.7% |
| Contains more CopperCopper | +170.8% |
| Contains more ZincZinc | +94.4% |
| Contains less SodiumSodium | -33.3% |
| Contains more ManganeseManganese | +53.1% |
| Contains more SeleniumSelenium | +346.2% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin EVitamin E | +452.9% |
| Contains more Vitamin KVitamin K | +1650% |
| Contains more FolateFolate | +800% |
| Contains more Vitamin B1Vitamin B1 | +50.8% |
| Contains more Vitamin B2Vitamin B2 | +50% |
| Contains more Vitamin B3Vitamin B3 | +1729.3% |
| Contains more Vitamin B5Vitamin B5 | +65.9% |
| Contains more Vitamin B6Vitamin B6 | +32.3% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Iron | 3.7mg | 0.56mg | 39% |
| Copper | 0.287mg | 0.106mg | 20% |
| Fiber | 6.3g | 1.6g | 19% |
| Folate | 81µg | 9µg | 18% |
| Manganese | 0.636mg | 0.974mg | 15% |
| Vitamin B3 | 0.14mg | 2.561mg | 15% |
| Protein | 9.73g | 2.74g | 14% |
| Potassium | 561mg | 86mg | 14% |
| Starch | 24.79g | 10% | |
| Calcium | 90mg | 3mg | 9% |
| Selenium | 1.3µg | 5.8µg | 8% |
| Magnesium | 63mg | 39mg | 6% |
| Zinc | 1.38mg | 0.71mg | 6% |
| Vitamin E | 0.94mg | 0.17mg | 5% |
| Vitamin B1 | 0.118mg | 0.178mg | 5% |
| Choline | 35.1mg | 9.2mg | 5% |
| Vitamin B5 | 0.229mg | 0.38mg | 3% |
| Vitamin K | 3.5µg | 0.2µg | 3% |
| Vitamin B2 | 0.046mg | 0.069mg | 2% |
| Vitamin B6 | 0.093mg | 0.123mg | 2% |
| Omega-6 (Linoleic acid) | 0.355g | 2% | |
| Calories | 139kcal | 123kcal | 1% |
| Fats | 0.35g | 0.97g | 1% |
| Phosphorus | 113mg | 103mg | 1% |
| Saturated fat | 0.091g | 0.26g | 1% |
| Monounsaturated fat | 0.031g | 0.369g | 1% |
| Polyunsaturated fat | 0.152g | 0.366g | 1% |
| Omega-3 (ALA) | 0.011g | 1% | |
| Protein per 100 calories | 7g | 2.2g | N/A |
| Calories per 10 g protein | 143kcal | 449kcal | N/A |
| Weight per 100 calories | 72g | 81g | N/A |
| Net carbs | 18.79g | 23.98g | N/A |
| Carbs | 25.09g | 25.58g | 0% |
| Sugar | 0.34g | 0.24g | N/A |
| Sodium | 6mg | 4mg | 0% |
| Tryptophan | 0.115mg | 0.033mg | 0% |
| Threonine | 0.409mg | 0.095mg | 0% |
| Isoleucine | 0.429mg | 0.109mg | 0% |
| Leucine | 0.776mg | 0.214mg | 0% |
| Lysine | 0.668mg | 0.099mg | 0% |
| Methionine | 0.146mg | 0.058mg | 0% |
| Phenylalanine | 0.526mg | 0.133mg | 0% |
| Valine | 0.509mg | 0.151mg | 0% |
| Histidine | 0.271mg | 0.066mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
9.73 g
Fats:
0.35 g
Carbs:
25.09 g
Water:
63.08 g
Other:
1.75 g
Protein:
2.74 g
Fats:
0.97 g
Carbs:
25.58 g
Water:
70.27 g
Other:
0.44 g
| Contains more ProteinProtein | +255.1% |
| Contains more FatsFats | +177.1% |
| Contains more WaterWater | +11.4% |
~equal in
Carbs
~25.58g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.091 g
Monounsaturated fat:
Mono. Fat
0.031 g
Polyunsaturated fat:
Poly. Fat
0.152 g
Saturated fat:
Sat. Fat
0.26 g
Monounsaturated fat:
Mono. Fat
0.369 g
Polyunsaturated fat:
Poly. Fat
0.366 g
| Contains less Sat. FatSaturated fat | -65% |
| Contains more Mono. FatMonounsaturated fat | +1090.3% |
| Contains more Poly. FatPolyunsaturated fat | +140.8% |






