Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

White cake vs. Fruitcake — In-Depth Nutrition Comparison

Compare

Important differences between white cake and fruitcake

  • White cake has more selenium, vitamin B2, vitamin B1, and calcium; however, fruitcake is richer in iron, fiber, and vitamin E.
  • White cake's daily need coverage for selenium is 16% more.
  • White cake contains 4 times more saturated fat than fruitcake. White cake contains 3.897g of saturated fat, while fruitcake contains 1.048g.
  • Fruitcake has a higher glycemic index. The glycemic index of fruitcake is 53, while the glycemic index of white cake is 42.

The food varieties used in the comparison are Cake, white, prepared from recipe with coconut frosting and Cake, fruitcake, commercially prepared.

Infographic

White cake vs Fruitcake infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 27% 8.7% 44% 22% 9% 30% 37% 36% 58%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 9.9% 14% 78% 17% 7.4% 22% 13% 29% 11%
Contains more CalciumCalcium +172.7%
Contains more CopperCopper +34%
Contains more ZincZinc +22.2%
Contains more PhosphorusPhosphorus +34.6%
Contains more ManganeseManganese +25.9%
Contains more SeleniumSelenium +435%
Contains more MagnesiumMagnesium +33.3%
Contains more PotassiumPotassium +54.5%
Contains more IronIron +78.4%
Contains less SodiumSodium -64.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 4% 2.4% 3% 32% 44% 20% 10% 6.7% 7.5% 10% 23% 3.3%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.7% 2.3% 18% 0% 13% 23% 15% 14% 11% 1.3% 3.8% 15% 4.9%
Contains more Vitamin AVitamin A +71.4%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +156%
Contains more Vitamin B2Vitamin B2 +90.9%
Contains more Vitamin B3Vitamin B3 +34.4%
Contains more Vitamin B12Vitamin B12 +500%
Contains more Vitamin KVitamin K +173.3%
Contains more FolateFolate +55%
Contains more Vitamin CVitamin C +400%
Contains more Vitamin EVitamin E +650%
Contains more Vitamin B5Vitamin B5 +35.3%
Contains more Vitamin B6Vitamin B6 +58.6%
Contains more CholineCholine +48.3%

All nutrients comparison - raw data values

Nutrient White cake Fruitcake DV% diff.
Selenium 10.7µg 2µg 16%
Saturated fat 3.897g 1.048g 13%
Fiber 1g 3.7g 11%
Iron 1.16mg 2.07mg 11%
Sodium 284mg 101mg 8%
Polyunsaturated fat 2.162g 3.323g 8%
Vitamin B1 0.128mg 0.05mg 7%
Vitamin B2 0.189mg 0.099mg 7%
Calcium 90mg 33mg 6%
Vitamin E 0.12mg 0.9mg 5%
Protein 4.4g 2.9g 3%
Folate 31µg 20µg 3%
Phosphorus 70mg 52mg 3%
Vitamin B3 1.063mg 0.791mg 2%
Vitamin B12 0.06µg 0.01µg 2%
Vitamin K 4.1µg 1.5µg 2%
Manganese 0.277mg 0.22mg 2%
Calories 356kcal 324kcal 2%
Fats 10.3g 9.1g 2%
Copper 0.067mg 0.05mg 2%
Potassium 99mg 153mg 2%
Vitamin A 12µg 7µg 1%
Cholesterol 1mg 5mg 1%
Monounsaturated fat 3.692g 4.2g 1%
Zinc 0.33mg 0.27mg 1%
Carbs 63.2g 61.6g 1%
Choline 6mg 8.9mg 1%
Vitamin B6 0.029mg 0.046mg 1%
Vitamin B5 0.167mg 0.226mg 1%
Vitamin D 8IU 0IU 1%
Magnesium 12mg 16mg 1%
Vitamin D 0.2µg 0µg 1%
Vitamin C 0.1mg 0.5mg 0%
Net carbs 62.2g 57.9g N/A
Sugar 57.39g 27.42g N/A
Tryptophan 0.054mg 0.042mg 0%
Threonine 0.157mg 0.102mg 0%
Isoleucine 0.199mg 0.121mg 0%
Leucine 0.338mg 0.206mg 0%
Lysine 0.204mg 0.121mg 0%
Methionine 0.107mg 0.059mg 0%
Phenylalanine 0.228mg 0.14mg 0%
Valine 0.229mg 0.144mg 0%
Histidine 0.099mg 0.071mg 0%
Omega-3 - DHA 0g 0.001g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 10% 63% 21%
Protein: 4.4 g
Fats: 10.3 g
Carbs: 63.2 g
Water: 20.7 g
Other: 1.4 g
3% 9% 62% 25%
Protein: 2.9 g
Fats: 9.1 g
Carbs: 61.6 g
Water: 25.3 g
Other: 1.1 g
Contains more ProteinProtein +51.7%
Contains more FatsFats +13.2%
Contains more OtherOther +27.3%
Contains more WaterWater +22.2%
~equal in Carbs ~61.6g

Fat Type Comparison

Fat type breakdown side-by-side comparison
40% 38% 22%
Saturated fat: Sat. Fat 3.897 g
Monounsaturated fat: Mono. Fat 3.692 g
Polyunsaturated fat: Poly. Fat 2.162 g
12% 49% 39%
Saturated fat: Sat. Fat 1.048 g
Monounsaturated fat: Mono. Fat 4.2 g
Polyunsaturated fat: Poly. Fat 3.323 g
Contains less Sat. FatSaturated fat -73.1%
Contains more Mono. FatMonounsaturated fat +13.8%
Contains more Poly. FatPolyunsaturated fat +53.7%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. White cake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172698/nutrients
  2. Fruitcake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174939/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.