Wonton soup vs. Oyster stew — In-Depth Nutrition Comparison
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Significant differences between Wonton soup and Oyster stew
- Wonton soup has more Vitamin B6, however, Oyster stew is richer in Copper, Zinc, Vitamin B12, Manganese, Selenium, and Iron.
- Oyster stew covers your daily Copper needs 142% more than Wonton soup.
- Oyster stew has 8 times less Vitamin B6 than Wonton soup. Wonton soup has 0.076mg of Vitamin B6, while Oyster stew has 0.01mg.
- Wonton soup contains less Sodium.
Specific food types used in this comparison are Soup, wonton, Chinese restaurant and Soup, oyster stew, canned, condensed.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -43.8% |
| Contains more MagnesiumMagnesium | +33.3% |
| Contains more CalciumCalcium | +260% |
| Contains more PotassiumPotassium | +25% |
| Contains more IronIron | +281% |
| Contains more CopperCopper | +5316.7% |
| Contains more ZincZinc | +6900% |
| Contains more PhosphorusPhosphorus | +116.7% |
| Contains more ManganeseManganese | +782.4% |
| Contains more SeleniumSelenium | +518.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +41.2% |
| Contains more Vitamin B3Vitamin B3 | +205.3% |
| Contains more Vitamin B5Vitamin B5 | +40% |
| Contains more Vitamin B6Vitamin B6 | +660% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +550% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +271.4% |
| Contains more Vitamin AVitamin A | +346.2% |
| Contains more Vitamin B2Vitamin B2 | +81.3% |
| Contains more Vitamin B12Vitamin B12 | +1888.9% |
~equal in
Vitamin D
~µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.08 g
Fats:
0.26 g
Carbs:
5.25 g
Water:
91.18 g
Other:
1.23 g
Protein:
1.72 g
Fats:
3.13 g
Carbs:
3.32 g
Water:
89.88 g
Other:
1.95 g
| Contains more ProteinProtein | +20.9% |
| Contains more CarbsCarbs | +58.1% |
| Contains more FatsFats | +1103.8% |
| Contains more OtherOther | +58.5% |
~equal in
Water
~89.88g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.062 g
Monounsaturated Fat:
Mono. Fat
0.077 g
Polyunsaturated fat:
Poly. Fat
0.071 g
Saturated Fat:
Sat. Fat
2.04 g
Monounsaturated Fat:
Mono. Fat
0.74 g
Polyunsaturated fat:
Poly. Fat
0.13 g
| Contains less Sat. FatSaturated Fat | -97% |
| Contains more Mono. FatMonounsaturated Fat | +861% |
| Contains more Poly. FatPolyunsaturated fat | +83.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Rich in vitamins |
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| Lower in Sugar |
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| Rich in minerals |
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| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 32kcal | 48kcal |
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| Protein | 2.08g | 1.72g |
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| Fats | 0.26g | 3.13g |
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| Vitamin C | 0.7mg | 2.6mg |
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| Net carbs | 5.05g | 3.32g |
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| Carbs | 5.25g | 3.32g |
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| Cholesterol | 4mg | 11mg |
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| Magnesium | 3mg | 4mg |
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| Calcium | 5mg | 18mg |
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| Potassium | 32mg | 40mg |
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| Iron | 0.21mg | 0.8mg |
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| Sugar | 0.34g |
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| Fiber | 0.2g | 0g |
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| Copper | 0.024mg | 1.3mg |
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| Zinc | 0.12mg | 8.4mg |
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| Starch | 4.75g |
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| Phosphorus | 18mg | 39mg |
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| Sodium | 406mg | 722mg |
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| Vitamin A | 13IU | 58IU |
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| Vitamin A | 1µg | 3µg |
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| Vitamin E | 0.06mg |
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| Manganese | 0.034mg | 0.3mg |
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| Selenium | 1.1µg | 6.8µg |
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| Vitamin B1 | 0.024mg | 0.017mg |
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| Vitamin B2 | 0.016mg | 0.029mg |
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| Vitamin B3 | 0.58mg | 0.19mg |
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| Vitamin B5 | 0.14mg | 0.1mg |
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| Vitamin B6 | 0.076mg | 0.01mg |
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| Vitamin B12 | 0.09µg | 1.79µg |
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| Vitamin K | 0.9µg |
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| Folate | 13µg | 2µg |
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| Trans Fat | 0.001g |
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| Choline | 19mg |
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| Saturated Fat | 0.062g | 2.04g |
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| Monounsaturated Fat | 0.077g | 0.74g |
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| Polyunsaturated fat | 0.071g | 0.13g |
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| Tryptophan | 0.013mg |
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| Threonine | 0.081mg |
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| Isoleucine | 0.06mg |
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| Leucine | 0.12mg |
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| Lysine | 0.062mg |
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| Methionine | 0.03mg |
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| Phenylalanine | 0.07mg |
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| Valine | 0.071mg |
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| Histidine | 0.039mg |
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| Omega-3 - ALA | 0.004g |
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| Omega-6 - Linoleic acid | 0.065g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
6%
20%
Minerals Daily Need Coverage Score
10%
89%
Comparison summary
Which food is lower in Cholesterol?
Wonton soup is lower in Cholesterol (difference - 7mg)
Which food contains less Sodium?
Wonton soup contains less Sodium (difference - 316mg)
Which food is lower in Saturated Fat?
Wonton soup is lower in Saturated Fat (difference - 1.978g)
Which food is richer in vitamins?
Wonton soup is relatively richer in vitamins
Which food is lower in Sugar?
Oyster stew is lower in Sugar (difference - 0.34g)
Which food is richer in minerals?
Oyster stew is relatively richer in minerals
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)