Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Yeast vs. Artichoke — In-Depth Nutrition Comparison

Compare

Important differences between yeast and artichoke

  • Artichoke has less vitamin B1, folate, vitamin B2, vitamin B5, vitamin B3, vitamin B6, fiber, phosphorus, zinc, and copper.
  • Yeast's daily need coverage for vitamin B1 is 910% more.
  • Yeast has 61 times more vitamin B2 than artichoke. Yeast has 4mg of vitamin B2, while artichoke has 0.066mg.

The food varieties used in the comparison are Leavening agents, yeast, baker's, active dry and Artichokes, (globe or french), raw.

Infographic

Yeast vs Artichoke infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yeast
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 9% 84% 81% 145% 217% 273% 6.7% 41% 43%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 43% 13% 33% 48% 77% 13% 39% 12% 33% 1.1%
Contains more PotassiumPotassium +158.1%
Contains more IronIron +69.5%
Contains more CopperCopper +88.7%
Contains more ZincZinc +1520.4%
Contains more PhosphorusPhosphorus +607.8%
Contains less SodiumSodium -45.7%
Contains more ManganeseManganese +21.9%
Contains more SeleniumSelenium +3850%
Contains more MagnesiumMagnesium +11.1%
Contains more CalciumCalcium +46.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yeast
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0% 0% 0% 2748% 923% 754% 810% 346% 8.8% 1% 1755% 17%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 39% 0.33% 3.8% 0% 18% 15% 20% 20% 27% 0% 37% 51% 19%
Contains more Vitamin B1Vitamin B1 +15163.9%
Contains more Vitamin B2Vitamin B2 +5960.6%
Contains more Vitamin B3Vitamin B3 +3743.2%
Contains more Vitamin B5Vitamin B5 +3894.1%
Contains more Vitamin B6Vitamin B6 +1193.1%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +3341.2%
Contains more Vitamin CVitamin C +3800%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +3600%
~equal in Vitamin D ~0µg
~equal in Choline ~34.4mg

All nutrients comparison - raw data values

Nutrient Yeast Artichoke DV% diff.
Vitamin B1 10.99mg 0.072mg 910%
Folate 2340µg 68µg 568%
Vitamin B2 4mg 0.066mg 303%
Vitamin B5 13.5mg 0.338mg 263%
Vitamin B3 40.2mg 1.046mg 245%
Vitamin B6 1.5mg 0.116mg 106%
Fiber 26.9g 5.4g 86%
Phosphorus 637mg 90mg 78%
Protein 40.44g 3.27g 74%
Zinc 7.94mg 0.49mg 68%
Copper 0.436mg 0.231mg 23%
Potassium 955mg 370mg 17%
Selenium 7.9µg 0.2µg 14%
Calories 325kcal 47kcal 14%
Vitamin C 0.3mg 11.7mg 13%
Vitamin K 0.4µg 14.8µg 12%
Fats 7.61g 0.15g 11%
Monounsaturated fat 4.309g 0.005g 11%
Iron 2.17mg 1.28mg 11%
Carbs 41.22g 10.51g 10%
Saturated fat 1.001g 0.036g 4%
Vitamin B12 0.07µg 0µg 3%
Manganese 0.312mg 0.256mg 2%
Sodium 51mg 94mg 2%
Vitamin E 0mg 0.19mg 1%
Calcium 30mg 44mg 1%
Magnesium 54mg 60mg 1%
Net carbs 14.32g 5.11g N/A
Sugar 0g 0.99g N/A
Vitamin A 0µg 1µg 0%
Choline 32mg 34.4mg 0%
Polyunsaturated fat 0.017g 0.064g 0%
Tryptophan 0.54mg 0%
Threonine 1.99mg 0%
Isoleucine 1.89mg 0%
Leucine 2.92mg 0%
Lysine 3.28mg 0%
Methionine 0.59mg 0%
Phenylalanine 1.75mg 0%
Valine 2.31mg 0%
Histidine 0.91mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yeast
4
40% 8% 41% 5% 6%
Protein: 40.44 g
Fats: 7.61 g
Carbs: 41.22 g
Water: 5.08 g
Other: 5.65 g
3% 11% 85%
Protein: 3.27 g
Fats: 0.15 g
Carbs: 10.51 g
Water: 84.94 g
Other: 1.13 g
Contains more ProteinProtein +1136.7%
Contains more FatsFats +4973.3%
Contains more CarbsCarbs +292.2%
Contains more OtherOther +400%
Contains more WaterWater +1572%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yeast
1
19% 81%
Saturated fat: Sat. Fat 1.001 g
Monounsaturated fat: Mono. Fat 4.309 g
Polyunsaturated fat: Poly. Fat 0.017 g
34% 5% 61%
Saturated fat: Sat. Fat 0.036 g
Monounsaturated fat: Mono. Fat 0.005 g
Polyunsaturated fat: Poly. Fat 0.064 g
Contains more Mono. FatMonounsaturated fat +86080%
Contains less Sat. FatSaturated fat -96.4%
Contains more Poly. FatPolyunsaturated fat +276.5%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yeast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175043/nutrients
  2. Artichoke - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169205/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.