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Yeast vs. Corned beef — In-Depth Nutrition Comparison

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Important differences between yeast and corned beef

  • Yeast has more vitamin B1, folate, vitamin B2, vitamin B5, vitamin B3, fiber, vitamin B6, and phosphorus; however, corned beef has more vitamin B12 and selenium.
  • Yeast's daily need coverage for vitamin B1 is 914% more.

The food varieties used in the comparison are Leavening agents, yeast, baker's, active dry and Beef, cured, corned beef, brisket, cooked.

Infographic

Yeast vs Corned beef infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yeast
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 9% 84% 81% 145% 217% 273% 6.7% 41% 43%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 2.4% 13% 70% 51% 125% 54% 127% 2.9% 179%
Contains more MagnesiumMagnesium +350%
Contains more CalciumCalcium +275%
Contains more PotassiumPotassium +558.6%
Contains more IronIron +16.7%
Contains more CopperCopper +183.1%
Contains more ZincZinc +73.4%
Contains more PhosphorusPhosphorus +409.6%
Contains less SodiumSodium -94.8%
Contains more ManganeseManganese +1318.2%
Contains more SeleniumSelenium +315.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yeast
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0% 0% 0% 2748% 923% 754% 810% 346% 8.8% 1% 1755% 17%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3.2% 1.5% 6.5% 39% 57% 25% 53% 204% 3.8% 4.5% 38%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +42169.2%
Contains more Vitamin B2Vitamin B2 +2252.9%
Contains more Vitamin B3Vitamin B3 +1226.7%
Contains more Vitamin B5Vitamin B5 +3114.3%
Contains more Vitamin B6Vitamin B6 +552.2%
Contains more FolateFolate +38900%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B12Vitamin B12 +2228.6%
Contains more Vitamin KVitamin K +275%
Contains more CholineCholine +116.3%
~equal in Vitamin A ~0µg

All nutrients comparison - raw data values

Nutrient Yeast Corned beef DV% diff.
Vitamin B1 10.99mg 0.026mg 914%
Folate 2340µg 6µg 584%
Vitamin B2 4mg 0.17mg 295%
Vitamin B5 13.5mg 0.42mg 262%
Vitamin B3 40.2mg 3.03mg 232%
Fiber 26.9g 0g 108%
Vitamin B6 1.5mg 0.23mg 98%
Phosphorus 637mg 125mg 73%
Vitamin B12 0.07µg 1.63µg 65%
Protein 40.44g 18.17g 45%
Selenium 7.9µg 32.8µg 45%
Sodium 51mg 973mg 40%
Cholesterol 0mg 98mg 33%
Zinc 7.94mg 4.58mg 31%
Copper 0.436mg 0.154mg 31%
Potassium 955mg 145mg 24%
Saturated fat 1.001g 6.34g 24%
Fats 7.61g 18.98g 17%
Carbs 41.22g 0.47g 14%
Manganese 0.312mg 0.022mg 13%
Monounsaturated fat 4.309g 9.22g 12%
Magnesium 54mg 12mg 10%
Choline 32mg 69.2mg 7%
Polyunsaturated fat 0.017g 0.67g 4%
Calories 325kcal 251kcal 4%
Iron 2.17mg 1.86mg 4%
Calcium 30mg 8mg 2%
Vitamin D 0µg 0.1µg 1%
Vitamin E 0mg 0.16mg 1%
Vitamin K 0.4µg 1.5µg 1%
Vitamin D 0IU 4IU 1%
Vitamin C 0.3mg 0mg 0%
Net carbs 14.32g 0.47g N/A
Tryptophan 0.54mg 0.119mg 0%
Threonine 1.99mg 0.726mg 0%
Isoleucine 1.89mg 0.827mg 0%
Leucine 2.92mg 1.445mg 0%
Lysine 3.28mg 1.536mg 0%
Methionine 0.59mg 0.473mg 0%
Phenylalanine 1.75mg 0.718mg 0%
Valine 2.31mg 0.901mg 0%
Histidine 0.91mg 0.58mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yeast
3
40% 8% 41% 5% 6%
Protein: 40.44 g
Fats: 7.61 g
Carbs: 41.22 g
Water: 5.08 g
Other: 5.65 g
18% 19% 60% 3%
Protein: 18.17 g
Fats: 18.98 g
Carbs: 0.47 g
Water: 59.79 g
Other: 2.59 g
Contains more ProteinProtein +122.6%
Contains more CarbsCarbs +8670.2%
Contains more OtherOther +118.1%
Contains more FatsFats +149.4%
Contains more WaterWater +1077%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yeast
1
19% 81%
Saturated fat: Sat. Fat 1.001 g
Monounsaturated fat: Mono. Fat 4.309 g
Polyunsaturated fat: Poly. Fat 0.017 g
39% 57% 4%
Saturated fat: Sat. Fat 6.34 g
Monounsaturated fat: Mono. Fat 9.22 g
Polyunsaturated fat: Poly. Fat 0.67 g
Contains less Sat. FatSaturated fat -84.2%
Contains more Mono. FatMonounsaturated fat +114%
Contains more Poly. FatPolyunsaturated fat +3841.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yeast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175043/nutrients
  2. Corned beef - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170200/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.