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Yeast vs. Grape leaves — In-Depth Nutrition Comparison

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How are yeast and grape leaves different?

  • Yeast is higher in vitamin B1, folate, vitamin B2, vitamin B5, vitamin B3, vitamin B6, and phosphorus; however, grape leaves are richer in vitamin A, manganese, and vitamin K.
  • Daily need coverage for vitamin B1 for yeast is 912% higher.
  • Yeast contains 58 times more vitamin B5 than grape leaves. While yeast contains 13.5mg of vitamin B5, grape leaves contain only 0.231mg.

Leavening agents, yeast, baker's, active dry and Grape leaves, raw are the varieties used in this article.

Infographic

Yeast vs Grape leaves infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yeast
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 9% 84% 81% 145% 217% 273% 6.7% 41% 43%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 68% 109% 24% 99% 138% 18% 39% 1.2% 372% 4.9%
Contains more PotassiumPotassium +251.1%
Contains more ZincZinc +1085.1%
Contains more PhosphorusPhosphorus +600%
Contains more SeleniumSelenium +777.8%
Contains more MagnesiumMagnesium +75.9%
Contains more CalciumCalcium +1110%
Contains more IronIron +21.2%
Contains less SodiumSodium -82.4%
Contains more ManganeseManganese +815.1%
~equal in Copper ~0.415mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yeast
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0% 0% 0% 2748% 923% 754% 810% 346% 8.8% 1% 1755% 17%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 37% 459% 40% 0% 10% 82% 44% 14% 92% 0% 272% 62% 7%
Contains more Vitamin B1Vitamin B1 +27375%
Contains more Vitamin B2Vitamin B2 +1029.9%
Contains more Vitamin B3Vitamin B3 +1601.9%
Contains more Vitamin B5Vitamin B5 +5744.2%
Contains more Vitamin B6Vitamin B6 +275%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +2719.3%
Contains more CholineCholine +150%
Contains more Vitamin CVitamin C +3600%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +27050%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Yeast Grape leaves DV% diff.
Vitamin B1 10.99mg 0.04mg 913%
Folate 2340µg 83µg 564%
Vitamin B2 4mg 0.354mg 280%
Vitamin B5 13.5mg 0.231mg 265%
Vitamin B3 40.2mg 2.362mg 236%
Vitamin A 0µg 1376µg 153%
Manganese 0.312mg 2.855mg 111%
Vitamin K 0.4µg 108.6µg 90%
Vitamin B6 1.5mg 0.4mg 85%
Phosphorus 637mg 91mg 78%
Protein 40.44g 5.6g 70%
Zinc 7.94mg 0.67mg 66%
Fiber 26.9g 11g 64%
Calcium 30mg 363mg 33%
Potassium 955mg 272mg 20%
Vitamin E 0mg 2mg 13%
Selenium 7.9µg 0.9µg 13%
Calories 325kcal 93kcal 12%
Vitamin C 0.3mg 11.1mg 12%
Monounsaturated fat 4.309g 0.081g 11%
Magnesium 54mg 95mg 10%
Carbs 41.22g 17.31g 8%
Fats 7.61g 2.12g 8%
Polyunsaturated fat 0.017g 1.065g 7%
Iron 2.17mg 2.63mg 6%
Saturated fat 1.001g 0.336g 3%
Choline 32mg 12.8mg 3%
Vitamin B12 0.07µg 0µg 3%
Sodium 51mg 9mg 2%
Copper 0.436mg 0.415mg 2%
Net carbs 14.32g 6.31g N/A
Sugar 0g 6.3g N/A
Tryptophan 0.54mg 0%
Threonine 1.99mg 0%
Isoleucine 1.89mg 0%
Leucine 2.92mg 0%
Lysine 3.28mg 0%
Methionine 0.59mg 0%
Phenylalanine 1.75mg 0%
Valine 2.31mg 0%
Histidine 0.91mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yeast
4
40% 8% 41% 5% 6%
Protein: 40.44 g
Fats: 7.61 g
Carbs: 41.22 g
Water: 5.08 g
Other: 5.65 g
6% 2% 17% 73%
Protein: 5.6 g
Fats: 2.12 g
Carbs: 17.31 g
Water: 73.32 g
Other: 1.65 g
Contains more ProteinProtein +622.1%
Contains more FatsFats +259%
Contains more CarbsCarbs +138.1%
Contains more OtherOther +242.4%
Contains more WaterWater +1343.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yeast
1
19% 81%
Saturated fat: Sat. Fat 1.001 g
Monounsaturated fat: Mono. Fat 4.309 g
Polyunsaturated fat: Poly. Fat 0.017 g
23% 5% 72%
Saturated fat: Sat. Fat 0.336 g
Monounsaturated fat: Mono. Fat 0.081 g
Polyunsaturated fat: Poly. Fat 1.065 g
Contains more Mono. FatMonounsaturated fat +5219.8%
Contains less Sat. FatSaturated fat -66.4%
Contains more Poly. FatPolyunsaturated fat +6164.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yeast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175043/nutrients
  2. Grape leaves - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168575/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.