Yellow cake vs. Paratha — In-Depth Nutrition Comparison
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What are the main differences between yellow cake and paratha?
- Yellow cake is richer in vitamin E, vitamin K, and iron, yet paratha is richer in manganese, fiber, vitamin B3, vitamin B6, vitamin B5, and vitamin B1.
- Paratha's daily need coverage for manganese is 36% higher.
- Yellow cake has 7 times more vitamin K than paratha. Yellow cake has 25.1µg of vitamin K, while paratha has 3.4µg.
- Yellow cake contains less sodium.
We used Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery and Bread, paratha, whole wheat, commercially prepared, frozen types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +28% |
| Contains more PotassiumPotassium | +34.5% |
| Contains more IronIron | +26.1% |
| Contains more PhosphorusPhosphorus | +15% |
| Contains less SodiumSodium | -31.4% |
| Contains more MagnesiumMagnesium | +85% |
| Contains more ZincZinc | +95.2% |
| Contains more ManganeseManganese | +374.8% |
| Contains more SeleniumSelenium | +20.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +250% |
| Contains more Vitamin EVitamin E | +233.3% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +22.4% |
| Contains more Vitamin KVitamin K | +638.2% |
| Contains more FolateFolate | +120% |
| Contains more CholineCholine | +176.2% |
| Contains more Vitamin B1Vitamin B1 | +155.8% |
| Contains more Vitamin B3Vitamin B3 | +128.8% |
| Contains more Vitamin B5Vitamin B5 | +181.8% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.16 g
Fats:
17.75 g
Carbs:
55.36 g
Water:
22.38 g
Other:
1.35 g
Protein:
6.36 g
Fats:
13.2 g
Carbs:
45.35 g
Water:
33.5 g
Other:
1.59 g
| Contains more FatsFats | +34.5% |
| Contains more CarbsCarbs | +22.1% |
| Contains more ProteinProtein | +101.3% |
| Contains more WaterWater | +49.7% |
| Contains more OtherOther | +17.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
5.793 g
Monounsaturated fat:
Mono. Fat
7.214 g
Polyunsaturated fat:
Poly. Fat
4.728 g
Saturated fat:
Sat. Fat
5.826 g
Monounsaturated fat:
Mono. Fat
3.837 g
Polyunsaturated fat:
Poly. Fat
2.484 g
| Contains more Mono. FatMonounsaturated fat | +88% |
| Contains more Poly. FatPolyunsaturated fat | +90.3% |
~equal in
Saturated fat
~5.826g
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
8.55 g
Sucrose:
36.51 g
Glucose:
1.29 g
Fructose:
0.62 g
Lactose:
0.59 g
Maltose:
0.21 g
Galactose:
0 g
Starch:
31.5 g
Sucrose:
1.75 g
Glucose:
0.35 g
Fructose:
0.35 g
Lactose:
0 g
Maltose:
1.7 g
Galactose:
0 g
| Contains more SucroseSucrose | +1986.3% |
| Contains more GlucoseGlucose | +268.6% |
| Contains more FructoseFructose | +77.1% |
| Contains more LactoseLactose | +∞% |
| Contains more StarchStarch | +268.4% |
| Contains more MaltoseMaltose | +709.5% |
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Manganese | 0.222mg | 1.054mg | 36% |
| Fiber | 1.5g | 9.6g | 32% |
| Vitamin E | 4.5mg | 1.35mg | 21% |
| Vitamin K | 25.1µg | 3.4µg | 18% |
| Polyunsaturated fat | 4.728g | 2.484g | 15% |
| Starch | 8.55g | 31.5g | 9% |
| Monounsaturated fat | 7.214g | 3.837g | 8% |
| Fats | 17.75g | 13.2g | 7% |
| Sodium | 310mg | 452mg | 6% |
| Vitamin B1 | 0.043mg | 0.11mg | 6% |
| Vitamin B3 | 0.8mg | 1.83mg | 6% |
| Vitamin B6 | 0mg | 0.08mg | 6% |
| Protein | 3.16g | 6.36g | 6% |
| Vitamin B5 | 0.165mg | 0.465mg | 6% |
| Iron | 2.03mg | 1.61mg | 5% |
| Cholesterol | 16mg | 1mg | 5% |
| Zinc | 0.42mg | 0.82mg | 4% |
| Magnesium | 20mg | 37mg | 4% |
| Folate | 22µg | 10µg | 3% |
| Calories | 379kcal | 326kcal | 3% |
| Phosphorus | 138mg | 120mg | 3% |
| Carbs | 55.36g | 45.35g | 3% |
| Choline | 17.4mg | 6.3mg | 2% |
| Selenium | 5.9µg | 7.1µg | 2% |
| Calcium | 32mg | 25mg | 1% |
| Vitamin A | 7µg | 2µg | 1% |
| Vitamin D | 6IU | 0IU | 1% |
| Vitamin D | 0.2µg | 0µg | 1% |
| Potassium | 187mg | 139mg | 1% |
| Copper | 0.159mg | 0.146mg | 1% |
| Vitamin B2 | 0.093mg | 0.076mg | 1% |
| Net carbs | 53.86g | 35.75g | N/A |
| Sugar | 39.22g | 4.15g | N/A |
| Trans fat | 1.313g | 0.034g | N/A |
| Saturated fat | 5.793g | 5.826g | 0% |
| Fructose | 0.62g | 0.35g | 0% |
| Omega-3 - ALA | 0.474g | 0.064g | N/A |
| Omega-3 - Eicosatrienoic acid | 0g | 0.003g | N/A |
| Omega-6 - Gamma-linoleic acid | 0.026g | 0.006g | N/A |
| Omega-6 - Dihomo-gamma-linoleic acid | 0.001g | 0g | N/A |
| Omega-6 - Eicosadienoic acid | 0.004g | 0.002g | N/A |
| Omega-6 - Linoleic acid | 3.999g | 2.386g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
19%
13%
Minerals Daily Need Coverage Score
34%
46%
Comparison summary
Which food contains less Sodium?
Yellow cake contains less Sodium (difference - 142mg)
Which food is lower in Saturated fat?
Yellow cake is lower in Saturated fat (difference - 0.032999999999999g)
Which food is lower in glycemic index?
Yellow cake is lower in glycemic index (difference - 53)
Which food is lower in Cholesterol?
Paratha is lower in Cholesterol (difference - 15mg)
Which food is lower in Sugar?
Paratha is lower in Sugar (difference - 35.07g)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.