Yellow cake vs. Puff pastry — In-Depth Nutrition Comparison
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Differences between yellow cake and puff pastry
- Yellow cake is higher in vitamin E and phosphorus; however, puff pastry is richer in selenium, fats, vitamin B1, vitamin B3, vitamin B2, manganese, protein, and folate.
- Puff pastry's daily need coverage for selenium is 34% higher.
- Yellow cake has 8 times more vitamin E than puff pastry. While yellow cake has 4.5mg of vitamin E, puff pastry has only 0.55mg.
The food types used in this comparison are Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery and Puff pastry, frozen, ready-to-bake, baked.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +25% |
| Contains more CalciumCalcium | +220% |
| Contains more PotassiumPotassium | +201.6% |
| Contains more CopperCopper | +38.3% |
| Contains more PhosphorusPhosphorus | +130% |
| Contains more IronIron | +28.1% |
| Contains more ZincZinc | +28.6% |
| Contains less SodiumSodium | -18.4% |
| Contains more ManganeseManganese | +123% |
| Contains more SeleniumSelenium | +315.3% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +718.2% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin KVitamin K | +54% |
| Contains more Vitamin B1Vitamin B1 | +651.2% |
| Contains more Vitamin B2Vitamin B2 | +177.4% |
| Contains more Vitamin B3Vitamin B3 | +375% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more FolateFolate | +150% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Polyunsaturated fat | 4.728g | 22.228g | 117% |
| Selenium | 5.9µg | 24.5µg | 34% |
| Fats | 17.75g | 38.5g | 32% |
| Omega-3 (ALA) | 0.474g | 30% | |
| Vitamin E | 4.5mg | 0.55mg | 26% |
| Omega-6 (Linoleic acid) | 3.999g | 24% | |
| Vitamin B1 | 0.043mg | 0.323mg | 23% |
| Vitamin B3 | 0.8mg | 3.8mg | 19% |
| Vitamin B2 | 0.093mg | 0.258mg | 13% |
| Manganese | 0.222mg | 0.495mg | 12% |
| Phosphorus | 138mg | 60mg | 11% |
| Calories | 379kcal | 558kcal | 9% |
| Protein | 3.16g | 7.4g | 8% |
| Folate | 22µg | 55µg | 8% |
| Iron | 2.03mg | 2.6mg | 7% |
| Vitamin K | 25.1µg | 16.3µg | 7% |
| Cholesterol | 16mg | 0mg | 5% |
| Copper | 0.159mg | 0.115mg | 5% |
| Potassium | 187mg | 62mg | 4% |
| Starch | 8.55g | 4% | |
| Monounsaturated fat | 7.214g | 8.828g | 4% |
| Carbs | 55.36g | 45.7g | 3% |
| Vitamin B5 | 0.165mg | 0mg | 3% |
| Calcium | 32mg | 10mg | 2% |
| Sodium | 310mg | 253mg | 2% |
| Choline | 17.4mg | 6.2mg | 2% |
| Vitamin D* | 6 IU | 0 IU | 1% |
| Vitamin D | 0.2µg | 0µg | 1% |
| Magnesium | 20mg | 16mg | 1% |
| Zinc | 0.42mg | 0.54mg | 1% |
| Vitamin A | 7µg | 0µg | 1% |
| Vitamin B6 | 0mg | 0.019mg | 1% |
| Saturated fat | 5.793g | 5.502g | 1% |
| Fructose | 0.62g | 1% | |
| Protein per 100 calories | 0.83g | 1.3g | N/A |
| Calories per 10 g protein | 1199kcal | 754kcal | N/A |
| Weight per 100 calories | 26g | 18g | N/A |
| Unsaturated / Saturated Fat ratio | 2.1 | 5.6 | N/A |
| Net carbs | 53.86g | 44.2g | N/A |
| Sugar | 39.22g | 0.75g | N/A |
| Fiber | 1.5g | 1.5g | 0% |
| Trans fat | 1.313g | N/A | |
| Tryptophan | 0.086mg | 0% | |
| Threonine | 0.198mg | 0% | |
| Isoleucine | 0.275mg | 0% | |
| Leucine | 0.514mg | 0% | |
| Lysine | 0.144mg | 0% | |
| Methionine | 0.131mg | 0% | |
| Phenylalanine | 0.367mg | 0% | |
| Valine | 0.312mg | 0% | |
| Histidine | 0.158mg | 0% | |
| Omega-6 (Gamma-linolenic acid) | 0.026g | N/A | |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.001g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.004g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.16 g
Fats:
17.75 g
Carbs:
55.36 g
Water:
22.38 g
Other:
1.35 g
Protein:
7.4 g
Fats:
38.5 g
Carbs:
45.7 g
Water:
7.4 g
Other:
1 g
| Contains more CarbsCarbs | +21.1% |
| Contains more WaterWater | +202.4% |
| Contains more ProteinProtein | +134.2% |
| Contains more FatsFats | +116.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
5.793 g
Monounsaturated fat:
Mono. Fat
7.214 g
Polyunsaturated fat:
Poly. Fat
4.728 g
Saturated fat:
Sat. Fat
5.502 g
Monounsaturated fat:
Mono. Fat
8.828 g
Polyunsaturated fat:
Poly. Fat
22.228 g
| Contains more Mono. FatMonounsaturated fat | +22.4% |
| Contains more Poly. FatPolyunsaturated fat | +370.1% |
~equal in
Saturated fat
~5.502g






