Yolk vs. Crateva religiosa — In-Depth Nutrition Comparison
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Important differences between Yolk and Crateva religiosa
- Yolk has more Phosphorus, Vitamin A RAE, Zinc, Iron, and Calcium, however, Crateva religiosa has more Vitamin C, Fiber, Potassium, and Manganese.
- Crateva religiosa's daily need coverage for Vitamin C is 60% more.
- Yolk has 682 times more Saturated Fat than Crateva religiosa. Yolk has 9.551g of Saturated Fat, while Crateva religiosa has 0.014g.
The food varieties used in the comparison are Egg, yolk, raw, fresh and Abiyuch, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+1512.5%
Contains
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Iron
+69.6%
Contains
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Phosphorus
+729.8%
Contains
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Zinc
+641.9%
Contains
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Copper
+35.1%
Contains
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Magnesium
+380%
Contains
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Potassium
+178.9%
Contains
less
Sodium
-58.3%
Contains
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Manganese
+230.9%
Contains
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Calcium
+1512.5%
Contains
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Iron
+69.6%
Contains
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Phosphorus
+729.8%
Contains
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Zinc
+641.9%
Contains
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Copper
+35.1%
Contains
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Magnesium
+380%
Contains
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Potassium
+178.9%
Contains
less
Sodium
-58.3%
Contains
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Manganese
+230.9%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+1342%
Contains
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Vitamin C
+∞%
Contains
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Vitamin A
+1342%
Contains
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Vitamin C
+∞%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+957.3%
Contains
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Fats
+26440%
Contains
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Other
+88.9%
Contains
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Carbs
+390.3%
Contains
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Water
+52.7%
Protein:
15.86 g
Fats:
26.54 g
Carbs:
3.59 g
Water:
52.31 g
Other:
1.7 g
Protein:
1.5 g
Fats:
0.1 g
Carbs:
17.6 g
Water:
79.9 g
Other:
0.9 g
Contains
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Protein
+957.3%
Contains
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Fats
+26440%
Contains
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Other
+88.9%
Contains
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Carbs
+390.3%
Contains
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Water
+52.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-99.9%
Saturated Fat:
9.551 g
Monounsaturated Fat:
11.738 g
Polyunsaturated fat:
4.204 g
Saturated Fat:
0.014 g
Monounsaturated Fat:
0 g
Polyunsaturated fat:
0 g
Contains
less
Saturated Fat
-99.9%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Contains
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Sucrose
+40%
Contains
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Lactose
+∞%
Contains
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Galactose
+∞%
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Glucose
+2400%
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Fructose
+5328.6%
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Maltose
+185.7%
Starch:
0 g
Sucrose:
0.07 g
Glucose:
0.18 g
Fructose:
0.07 g
Lactose:
0.07 g
Maltose:
0.07 g
Galactose:
0.07 g
Starch:
0 g
Sucrose:
0.05 g
Glucose:
4.5 g
Fructose:
3.8 g
Lactose:
0 g
Maltose:
0.2 g
Galactose:
0 g
Contains
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Sucrose
+40%
Contains
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Lactose
+∞%
Contains
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Galactose
+∞%
Contains
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Glucose
+2400%
Contains
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Fructose
+5328.6%
Contains
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Maltose
+185.7%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in Sugar |
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| Rich in vitamins |
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 3.59g | 12.3g |
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| Protein | 15.86g | 1.5g |
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| Fats | 26.54g | 0.1g |
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| Carbs | 3.59g | 17.6g |
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| Calories | 322kcal | 69kcal |
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| Fructose | 0.07g | 3.8g |
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| Sugar | 0.56g | 8.55g |
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| Fiber | 0g | 5.3g |
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| Calcium | 129mg | 8mg |
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| Iron | 2.73mg | 1.61mg |
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| Magnesium | 5mg | 24mg |
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| Phosphorus | 390mg | 47mg |
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| Potassium | 109mg | 304mg |
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| Sodium | 48mg | 20mg |
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| Zinc | 2.3mg | 0.31mg |
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| Copper | 0.077mg | 0.057mg |
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| Manganese | 0.055mg | 0.182mg |
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| Selenium | 56µg |
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| Vitamin A | 1442IU | 100IU |
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| Vitamin A RAE | 381µg | 5µg |
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| Vitamin E | 2.58mg |
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| Vitamin D | 218IU |
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| Vitamin D | 5.4µg |
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| Vitamin C | 0mg | 54.1mg |
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| Vitamin B1 | 0.176mg |
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| Vitamin B2 | 0.528mg |
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| Vitamin B3 | 0.024mg |
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| Vitamin B5 | 2.99mg |
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| Vitamin B6 | 0.35mg |
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| Folate | 146µg |
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| Vitamin B12 | 1.95µg |
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| Vitamin K | 0.7µg |
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| Tryptophan | 0.177mg |
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| Threonine | 0.687mg |
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| Isoleucine | 0.866mg |
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| Leucine | 1.399mg |
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| Lysine | 1.217mg |
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| Methionine | 0.378mg |
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| Phenylalanine | 0.681mg |
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| Valine | 0.949mg |
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| Histidine | 0.416mg |
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| Cholesterol | 1085mg |
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| Saturated Fat | 9.551g | 0.014g |
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| Omega-3 - DHA | 0.114g |
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| Omega-3 - EPA | 0.011g |
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| Monounsaturated Fat | 11.738g |
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| Polyunsaturated fat | 4.204g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
90%
16%
Minerals Daily Need Coverage Score
73%
18%
Comparison summary
Which food is richer in minerals?
Yolk is relatively richer in minerals
Which food is lower in Sugar?
Yolk is lower in Sugar (difference - 7.99g)
Which food is richer in vitamins?
Yolk is relatively richer in vitamins
Which food contains less Sodium?
Crateva religiosa contains less Sodium (difference - 28mg)
Which food is lower in Cholesterol?
Crateva religiosa is lower in Cholesterol (difference - 1085mg)
Which food is lower in Saturated Fat?
Crateva religiosa is lower in Saturated Fat (difference - 9.537g)
Which food is lower in glycemic index?
Crateva religiosa is lower in glycemic index (difference - 0)
Which food is cheaper?
Crateva religiosa is cheaper (difference - $1)