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Yolk vs. Chuck steak — In-Depth Nutrition Comparison

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A recap on differences between yolk and chuck steak

  • Yolk has more choline, selenium, vitamin B5, vitamin D, folate, and vitamin A; however, chuck steak is higher in zinc, vitamin B12, and vitamin B3.
  • Yolk covers your daily cholesterol needs 333% more than chuck steak.
  • Chuck steak contains 58 times less vitamin A than yolk. Yolk contains 1442IU of vitamin A, while chuck steak contains 25IU.
  • Chuck steak has less cholesterol.

Food varieties used in this article are Egg, yolk, raw, fresh and Beef, chuck eye steak, boneless, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled.

Infographic

Yolk vs Chuck steak infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yolk
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 39% 9.6% 102% 26% 63% 167% 6.3% 7.2% 305%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.8% 29% 92% 26% 237% 83% 9.3% 1.6% 150%
Contains more CalciumCalcium +706.3%
Contains more IronIron +11.4%
Contains more PhosphorusPhosphorus +102.1%
Contains less SodiumSodium -32.4%
Contains more ManganeseManganese +358.3%
Contains more SeleniumSelenium +103.6%
Contains more MagnesiumMagnesium +340%
Contains more PotassiumPotassium +198.2%
Contains more ZincZinc +277.4%
~equal in Copper ~0.077mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yolk
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 127% 52% 81% 44% 122% 0.45% 179% 81% 244% 1.8% 110% 447%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 2% 1.5% 17% 44% 87% 45% 86% 379% 4% 4.5% 43%
Contains more Vitamin AVitamin A +5342.9%
Contains more Vitamin EVitamin E +2480%
Contains more Vitamin DVitamin D +5300%
Contains more Vitamin B1Vitamin B1 +166.7%
Contains more Vitamin B2Vitamin B2 +176.4%
Contains more Vitamin B5Vitamin B5 +297.6%
Contains more FolateFolate +2333.3%
Contains more CholineCholine +938.2%
Contains more Vitamin B3Vitamin B3 +19329.2%
Contains more Vitamin B12Vitamin B12 +55.4%
Contains more Vitamin KVitamin K +128.6%
~equal in Vitamin C ~0mg
~equal in Vitamin B6 ~0.373mg

All nutrients comparison - raw data values

Nutrient Yolk Chuck steak DV% diff.
Cholesterol 1085mg 87mg 333%
Choline 820.2mg 79mg 135%
Zinc 2.3mg 8.68mg 58%
Selenium 56µg 27.5µg 52%
Vitamin B12 1.95µg 3.03µg 45%
Vitamin B5 2.99mg 0.752mg 45%
Vitamin A 381µg 7µg 42%
Folate 146µg 6µg 35%
Vitamin B3 0.024mg 4.663mg 29%
Phosphorus 390mg 193mg 28%
Vitamin D 5.4µg 0.1µg 27%
Vitamin D 218IU 5IU 27%
Vitamin B2 0.528mg 0.191mg 26%
Polyunsaturated fat 4.204g 0.81g 23%
Protein 15.86g 24.98g 18%
Vitamin E 2.58mg 0.1mg 17%
Fats 26.54g 19.64g 11%
Calcium 129mg 16mg 11%
Vitamin B1 0.176mg 0.066mg 9%
Monounsaturated fat 11.738g 9.457g 6%
Potassium 109mg 325mg 6%
Saturated fat 9.551g 8.66g 4%
Magnesium 5mg 22mg 4%
Iron 2.73mg 2.45mg 4%
Calories 322kcal 277kcal 2%
Vitamin B6 0.35mg 0.373mg 2%
Manganese 0.055mg 0.012mg 2%
Vitamin K 0.7µg 1.6µg 1%
Sodium 48mg 71mg 1%
Carbs 3.59g 0g 1%
Net carbs 3.59g 0g N/A
Sugar 0.56g 0g N/A
Copper 0.077mg 0.077mg 0%
Trans fat 1.287g N/A
Tryptophan 0.177mg 0.281mg 0%
Threonine 0.687mg 1.099mg 0%
Isoleucine 0.866mg 1.062mg 0%
Leucine 1.399mg 2.009mg 0%
Lysine 1.217mg 2.184mg 0%
Methionine 0.378mg 0.709mg 0%
Phenylalanine 0.681mg 0.951mg 0%
Valine 0.949mg 1.129mg 0%
Histidine 0.416mg 0.809mg 0%
Fructose 0.07g 0%
Omega-3 - EPA 0.011g 0.001g N/A
Omega-3 - DHA 0.114g 0g N/A
Omega-3 - ALA 0.041g N/A
Omega-3 - DPA 0g 0.004g N/A
Omega-6 - Eicosadienoic acid 0.006g N/A
Omega-6 - Linoleic acid 0.619g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yolk
3
16% 27% 4% 52% 2%
Protein: 15.86 g
Fats: 26.54 g
Carbs: 3.59 g
Water: 52.31 g
Other: 1.7 g
25% 20% 55%
Protein: 24.98 g
Fats: 19.64 g
Carbs: 0 g
Water: 55.22 g
Other: 0.16 g
Contains more FatsFats +35.1%
Contains more CarbsCarbs +∞%
Contains more OtherOther +962.5%
Contains more ProteinProtein +57.5%
~equal in Water ~55.22g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yolk
2
37% 46% 16%
Saturated fat: Sat. Fat 9.551 g
Monounsaturated fat: Mono. Fat 11.738 g
Polyunsaturated fat: Poly. Fat 4.204 g
46% 50% 4%
Saturated fat: Sat. Fat 8.66 g
Monounsaturated fat: Mono. Fat 9.457 g
Polyunsaturated fat: Poly. Fat 0.81 g
Contains more Mono. FatMonounsaturated fat +24.1%
Contains more Poly. FatPolyunsaturated fat +419%
~equal in Saturated fat ~8.66g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yolk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172184/nutrients
  2. Chuck steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171228/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.