Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Yolk vs. Pecan pie — In-Depth Nutrition Comparison

Compare

Significant differences between yolk and pecan pie

  • Yolk has more selenium, vitamin B12, vitamin B5, phosphorus, folate, vitamin B2, and vitamin B6; however, pecan pie is richer in manganese.
  • Yolk covers your daily cholesterol needs 333% more than pecan pie.
  • Pecan pie has 11 times less vitamin B12 than yolk. Yolk has 1.95µg of vitamin B12, while pecan pie has 0.17µg.
  • Pecan pie contains less cholesterol.
  • Pecan pie has a higher glycemic index. The glycemic index of pecan pie is 59, while the glycemic index of yolk is 0.

Specific food types used in this comparison are Egg, yolk, raw, fresh and Pie, pecan, prepared from recipe.

Infographic

Yolk vs Pecan pie infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yolk
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 39% 9.6% 102% 26% 63% 167% 6.3% 7.2% 305%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 9.6% 12% 56% 70% 28% 40% 34% 93% 65%
Contains more CalciumCalcium +303.1%
Contains more IronIron +84.5%
Contains more ZincZinc +125.5%
Contains more PhosphorusPhosphorus +314.9%
Contains less SodiumSodium -81.7%
Contains more SeleniumSelenium +366.7%
Contains more MagnesiumMagnesium +420%
Contains more PotassiumPotassium +22%
Contains more CopperCopper +174%
Contains more ManganeseManganese +1194.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yolk
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 127% 52% 81% 44% 122% 0.45% 179% 81% 244% 1.8% 110% 447%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 27% 0% 0% 47% 42% 16% 29% 14% 21% 0% 20% 0%
Contains more Vitamin AVitamin A +364.6%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +193.3%
Contains more Vitamin B5Vitamin B5 +524.2%
Contains more Vitamin B6Vitamin B6 +483.3%
Contains more Vitamin B12Vitamin B12 +1047.1%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +461.5%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B3Vitamin B3 +3429.2%
~equal in Vitamin B1 ~0.188mg

All nutrients comparison - raw data values

Nutrient Yolk Pecan pie DV% diff.
Cholesterol 1085mg 87mg 333%
Choline 820.2mg 149%
Selenium 56µg 12µg 80%
Vitamin B12 1.95µg 0.17µg 74%
Vitamin B5 2.99mg 0.479mg 50%
Phosphorus 390mg 94mg 42%
Vitamin A 381µg 82µg 33%
Folate 146µg 26µg 30%
Manganese 0.055mg 0.712mg 29%
Vitamin D 5.4µg 27%
Vitamin B2 0.528mg 0.18mg 27%
Vitamin D 218IU 27%
Saturated fat 9.551g 3.989g 25%
Vitamin B6 0.35mg 0.06mg 22%
Protein 15.86g 4.9g 22%
Vitamin E 2.58mg 17%
Iron 2.73mg 1.48mg 16%
Carbs 3.59g 52.2g 16%
Copper 0.077mg 0.211mg 15%
Zinc 2.3mg 1.02mg 12%
Calcium 129mg 32mg 10%
Polyunsaturated fat 4.204g 5.71g 10%
Sodium 48mg 262mg 9%
Fats 26.54g 22.2g 7%
Calories 322kcal 412kcal 5%
Vitamin B3 0.024mg 0.847mg 5%
Magnesium 5mg 26mg 5%
Vitamin B1 0.176mg 0.188mg 1%
Vitamin K 0.7µg 1%
Potassium 109mg 133mg 1%
Monounsaturated fat 11.738g 11.181g 1%
Vitamin C 0mg 0.2mg 0%
Net carbs 3.59g 52.2g N/A
Sugar 0.56g N/A
Tryptophan 0.177mg 0.069mg 0%
Threonine 0.687mg 0.189mg 0%
Isoleucine 0.866mg 0.223mg 0%
Leucine 1.399mg 0.372mg 0%
Lysine 1.217mg 0.248mg 0%
Methionine 0.378mg 0.125mg 0%
Phenylalanine 0.681mg 0.25mg 0%
Valine 0.949mg 0.255mg 0%
Histidine 0.416mg 0.116mg 0%
Fructose 0.07g 0%
Omega-3 - EPA 0.011g 0.001g N/A
Omega-3 - DHA 0.114g 0.008g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yolk
4
16% 27% 4% 52% 2%
Protein: 15.86 g
Fats: 26.54 g
Carbs: 3.59 g
Water: 52.31 g
Other: 1.7 g
5% 22% 52% 20%
Protein: 4.9 g
Fats: 22.2 g
Carbs: 52.2 g
Water: 19.5 g
Other: 1.2 g
Contains more ProteinProtein +223.7%
Contains more FatsFats +19.5%
Contains more WaterWater +168.3%
Contains more OtherOther +41.7%
Contains more CarbsCarbs +1354%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yolk
1
37% 46% 16%
Saturated fat: Sat. Fat 9.551 g
Monounsaturated fat: Mono. Fat 11.738 g
Polyunsaturated fat: Poly. Fat 4.204 g
19% 54% 27%
Saturated fat: Sat. Fat 3.989 g
Monounsaturated fat: Mono. Fat 11.181 g
Polyunsaturated fat: Poly. Fat 5.71 g
Contains less Sat. FatSaturated fat -58.2%
Contains more Poly. FatPolyunsaturated fat +35.8%
~equal in Monounsaturated fat ~11.181g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yolk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172184/nutrients
  2. Pecan pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172786/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.