Yolk vs. Potato pancake — In-Depth Nutrition Comparison
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What are the differences between Yolk and Potato pancake?
- Yolk is richer than Potato pancake in Choline, Selenium, Vitamin B12, Vitamin B5, Vitamin A RAE, Phosphorus, and Vitamin D.
- Yolk's daily need coverage for Cholesterol is 330% more.
- Yolk has 20 times more Vitamin D than Potato pancake. While Yolk has 218IU of Vitamin D, Potato pancake has only 11IU.
- The amount of Cholesterol in Potato pancake is lower.
We used Egg, yolk, raw, fresh and Potato pancakes types in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+303.1%
Contains
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Iron
+63.5%
Contains
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Phosphorus
+204.7%
Contains
less
Sodium
-93.7%
Contains
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Zinc
+228.6%
Contains
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Selenium
+529.2%
Contains
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Magnesium
+620%
Contains
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Potassium
+470.6%
Contains
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Copper
+133.8%
Contains
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Manganese
+372.7%
Contains
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Calcium
+303.1%
Contains
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Iron
+63.5%
Contains
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Phosphorus
+204.7%
Contains
less
Sodium
-93.7%
Contains
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Zinc
+228.6%
Contains
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Selenium
+529.2%
Contains
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Magnesium
+620%
Contains
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Potassium
+470.6%
Contains
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Copper
+133.8%
Contains
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Manganese
+372.7%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+1176.1%
Contains
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Vitamin E
+1021.7%
Contains
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Vitamin D
+1700%
Contains
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Vitamin B1
+11.4%
Contains
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Vitamin B2
+205.2%
Contains
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Vitamin B5
+295%
Contains
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Folate
+256.1%
Contains
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Vitamin B12
+572.4%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B3
+6866.7%
Contains
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Vitamin B6
+28%
Contains
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Vitamin K
+285.7%
Contains
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Vitamin A
+1176.1%
Contains
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Vitamin E
+1021.7%
Contains
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Vitamin D
+1700%
Contains
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Vitamin B1
+11.4%
Contains
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Vitamin B2
+205.2%
Contains
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Vitamin B5
+295%
Contains
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Folate
+256.1%
Contains
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Vitamin B12
+572.4%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B3
+6866.7%
Contains
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Vitamin B6
+28%
Contains
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Vitamin K
+285.7%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+160.9%
Contains
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Fats
+79.8%
Contains
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Carbs
+674.7%
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Other
+110.6%
Equal in Water - 47.77
Protein:
15.86 g
Fats:
26.54 g
Carbs:
3.59 g
Water:
52.31 g
Other:
1.7 g
Protein:
6.08 g
Fats:
14.76 g
Carbs:
27.81 g
Water:
47.77 g
Other:
3.58 g
Contains
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Protein
+160.9%
Contains
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Fats
+79.8%
Contains
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Carbs
+674.7%
Contains
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Other
+110.6%
Equal in Water - 47.77
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+214.7%
Contains
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Saturated Fat
-73.9%
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Polyunsaturated fat
+78.8%
Saturated Fat:
9.551 g
Monounsaturated Fat:
11.738 g
Polyunsaturated fat:
4.204 g
Saturated Fat:
2.496 g
Monounsaturated Fat:
3.73 g
Polyunsaturated fat:
7.516 g
Contains
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Monounsaturated Fat
+214.7%
Contains
less
Saturated Fat
-73.9%
Contains
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Polyunsaturated fat
+78.8%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Contains
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Lactose
+133.3%
Contains
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Maltose
+133.3%
Contains
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Galactose
+133.3%
Contains
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Starch
+∞%
Contains
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Sucrose
+457.1%
Contains
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Glucose
+322.2%
Contains
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Fructose
+700%
Starch:
0 g
Sucrose:
0.07 g
Glucose:
0.18 g
Fructose:
0.07 g
Lactose:
0.07 g
Maltose:
0.07 g
Galactose:
0.07 g
Starch:
20.88 g
Sucrose:
0.39 g
Glucose:
0.76 g
Fructose:
0.56 g
Lactose:
0.03 g
Maltose:
0.03 g
Galactose:
0.03 g
Contains
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Lactose
+133.3%
Contains
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Maltose
+133.3%
Contains
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Galactose
+133.3%
Contains
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Starch
+∞%
Contains
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Sucrose
+457.1%
Contains
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Glucose
+322.2%
Contains
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Fructose
+700%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 3.59g | 24.51g |
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| Protein | 15.86g | 6.08g |
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| Fats | 26.54g | 14.76g |
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| Carbs | 3.59g | 27.81g |
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| Calories | 322kcal | 268kcal |
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| Starch | 20.88g |
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| Fructose | 0.07g | 0.56g |
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| Sugar | 0.56g | 1.79g |
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| Fiber | 0g | 3.3g |
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| Calcium | 129mg | 32mg |
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| Iron | 2.73mg | 1.67mg |
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| Magnesium | 5mg | 36mg |
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| Phosphorus | 390mg | 128mg |
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| Potassium | 109mg | 622mg |
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| Sodium | 48mg | 764mg |
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| Zinc | 2.3mg | 0.7mg |
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| Copper | 0.077mg | 0.18mg |
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| Manganese | 0.055mg | 0.26mg |
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| Selenium | 56µg | 8.9µg |
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| Vitamin A | 1442IU | 113IU |
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| Vitamin A RAE | 381µg | 32µg |
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| Vitamin E | 2.58mg | 0.23mg |
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| Vitamin D | 218IU | 11IU |
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| Vitamin D | 5.4µg | 0.3µg |
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| Vitamin C | 0mg | 27.6mg |
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| Vitamin B1 | 0.176mg | 0.158mg |
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| Vitamin B2 | 0.528mg | 0.173mg |
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| Vitamin B3 | 0.024mg | 1.672mg |
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| Vitamin B5 | 2.99mg | 0.757mg |
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| Vitamin B6 | 0.35mg | 0.448mg |
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| Folate | 146µg | 41µg |
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| Vitamin B12 | 1.95µg | 0.29µg |
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| Vitamin K | 0.7µg | 2.7µg |
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| Tryptophan | 0.177mg | 0.087mg |
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| Threonine | 0.687mg | 0.24mg |
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| Isoleucine | 0.866mg | 0.28mg |
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| Leucine | 1.399mg | 0.442mg |
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| Lysine | 1.217mg | 0.389mg |
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| Methionine | 0.378mg | 0.137mg |
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| Phenylalanine | 0.681mg | 0.3mg |
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| Valine | 0.949mg | 0.369mg |
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| Histidine | 0.416mg | 0.141mg |
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| Cholesterol | 1085mg | 95mg |
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| Saturated Fat | 9.551g | 2.496g |
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| Omega-3 - DHA | 0.114g | 0.008g |
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| Omega-3 - EPA | 0.011g | 0.001g |
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| Monounsaturated Fat | 11.738g | 3.73g |
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| Polyunsaturated fat | 4.204g | 7.516g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
90%
37%
Minerals Daily Need Coverage Score
73%
47%
Comparison summary
Which food is lower in Sugar?
Yolk is lower in Sugar (difference - 1.23g)
Which food contains less Sodium?
Yolk contains less Sodium (difference - 716mg)
Which food is richer in vitamins?
Yolk is relatively richer in vitamins
Which food is lower in Cholesterol?
Potato pancake is lower in Cholesterol (difference - 990mg)
Which food is lower in Saturated Fat?
Potato pancake is lower in Saturated Fat (difference - 7.055g)
Which food is lower in glycemic index?
Potato pancake is lower in glycemic index (difference - 0)
Which food is cheaper?
Potato pancake is cheaper (difference - $1)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.