Potassium in biscuit
Value (per 100 g)
121 mg
Position
DV
Biscuit Potassium content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Potassium for different serving sizes of Biscuit
| Potassium | Weight | |
|---|---|---|
| Potassium in 100 grams | 121 mg | 100 g |
| Potassium in 1 small (1-1/2" dia) | 17 mg | 14 g |
| Potassium in 1 oz | 34 mg | 28.35 g |
| Potassium in 1 biscuit (2-1/2" dia) | 73 mg | 60 g |
| Potassium in 1 biscuit (4" dia) | 122 mg | 101 g |
Potassium for different varieties of Biscuit
| Potassium | Weight | |
|---|---|---|
| Biscuits, plain or buttermilk, prepared from recipe (this food) | 121 mg | 100 g |
| Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked | 152 mg | 100 g |
| Biscuits, plain or buttermilk, refrigerated dough, lower fat | 159 mg | 100 g |
| Biscuits, plain or buttermilk, refrigerated dough, higher fat | 162 mg | 100 g |
| Biscuits, plain or buttermilk, dry mix | 163 mg | 100 g |
| Biscuits, plain or buttermilk, refrigerated dough, lower fat, baked | 185 mg | 100 g |
| Biscuits, plain or buttermilk, dry mix, prepared | 188 mg | 100 g |
| Biscuits, plain or buttermilk, frozen, baked | 224 mg | 100 g |
