Fiber in rye bread
Value (per 100 g)
5.8 g
Position
DV
Rye bread Fiber compared to similar foods, category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Fiber for different serving sizes of Rye bread
| Fiber | Weight | |
|---|---|---|
| Fiber in 100 grams | 5.8 | 100 g |
| Fiber in 1 slice, snack-size | 0 | 7 g |
| Fiber in 1 slice, thin | 1 | 25 g |
| Fiber in 1 oz | 2 | 28.35 g |
| Fiber in 1 slice, regular | 2 | 32 g |
Fiber for different varieties of Rye bread
| Fiber | Weight | |
|---|---|---|
| Bread, rye (this food) | 5.8 | 100 g |
| Bread, salvadoran sweet cheese (quesadilla salvadorena) | 0.7 | 100 g |
| Bread, wheat germ, toasted | 2.3 | 100 g |
| Bread, wheat | 4 | 100 g |
| Bread, wheat bran | 4 | 100 g |
| Bread, wheat, sprouted | 5.3 | 100 g |
| Bread, wheat, sprouted, toasted | 5.7 | 100 g |
| Bread, rye, toasted | 6.4 | 100 g |
| Bread, white wheat | 9.2 | 100 g |
