Fiber in white bread
Value (per 100 g)
2.7 g
Position
DV
White bread Fiber content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Fiber for different serving sizes of White bread
| Fiber | Weight | |
|---|---|---|
| Fiber in 100 grams | 2.7 g | 100 g |
| Fiber in 1 slice thin, crust not eaten | 0.24 g | 9 g |
| Fiber in 1 slice crust not eaten | 0.32 g | 12 g |
| Fiber in 1 slice, very thin | 0.41 g | 15 g |
| Fiber in 1 slice, thin | 0.54 g | 20 g |
| Fiber in 1 slice | 0.68 g | 25 g |
| Fiber in 1 oz | 0.77 g | 28.35 g |
| Fiber in 1 slice | 0.78 g | 29 g |
| Fiber in 1 slice, large | 0.81 g | 30 g |
| Fiber in 1 cup, cubes | 0.95 g | 35 g |
| Fiber in 1 cup, crumbs | 1.2 g | 45 g |
Fiber for different varieties of White bread
| Fiber | Weight | |
|---|---|---|
| Bread, white, commercially prepared (includes soft bread crumbs) (this food) | 2.7 g | 100 g |
| Bread, white, prepared from recipe, made with low fat (2%) milk | 2 g | 100 g |
| Bread, white, prepared from recipe, made with nonfat dry milk | 2 g | 100 g |
| Breakfast bar, corn flake crust with fruit | 2.1 g | 100 g |
| Bread, white, commercially prepared, low sodium, no salt | 2.3 g | 100 g |
| Bread, white, commercially prepared, toasted | 2.9 g | 100 g |
| Breakfast bars, oats, sugar, raisins, coconut (include granola bar) | 3.1 g | 100 g |
| Bread, whole-wheat, prepared from recipe | 6 g | 100 g |
| Bread, whole-wheat, commercially prepared | 6 g | 100 g |
| Bread, whole-wheat, prepared from recipe, toasted | 6.7 g | 100 g |
| Bread, whole-wheat, commercially prepared, toasted | 7.5 g | 100 g |
