American cheese vs. Roquefort — In-Depth Nutrition Comparison
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Important differences between American cheese and roquefort
- American cheese has more calcium, vitamin B12, phosphorus, and selenium; however, roquefort has more vitamin B2, vitamin B5, folate, and protein.
- American cheese's daily need coverage for calcium is 38% more.
- American cheese has 2 times more vitamin B12 than roquefort. American cheese has 1.5µg of vitamin B12, while roquefort has 0.64µg.
- American cheese is lower in saturated fat.
The food varieties used in the comparison are Cheese, pasteurized process, American, without added vitamin D and Cheese, roquefort.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +57.9% |
| Contains more PotassiumPotassium | +45.1% |
| Contains more IronIron | +12.5% |
| Contains more CopperCopper | +35.3% |
| Contains more ZincZinc | +19.7% |
| Contains more PhosphorusPhosphorus | +63.5% |
| Contains more ManganeseManganese | +36.7% |
| Contains more SeleniumSelenium | +39.3% |
| Contains more MagnesiumMagnesium | +15.4% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B12Vitamin B12 | +134.4% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin AVitamin A | +17.6% |
| Contains more Vitamin B1Vitamin B1 | +166.7% |
| Contains more Vitamin B2Vitamin B2 | +150.4% |
| Contains more Vitamin B3Vitamin B3 | +865.8% |
| Contains more Vitamin B5Vitamin B5 | +329.5% |
| Contains more Vitamin B6Vitamin B6 | +129.6% |
| Contains more FolateFolate | +512.5% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Calcium | 1045mg | 662mg | 38% |
| Phosphorus | 641mg | 392mg | 36% |
| Vitamin B12 | 1.5µg | 0.64µg | 36% |
| Vitamin B2 | 0.234mg | 0.586mg | 27% |
| Vitamin B5 | 0.403mg | 1.731mg | 27% |
| Selenium | 20.2µg | 14.5µg | 10% |
| Folate | 8µg | 49µg | 10% |
| Omega-3 (ALA) | 0.137g | 9% | |
| Protein | 18.13g | 21.54g | 7% |
| Choline | 36.2mg | 7% | |
| Sodium | 1671mg | 1809mg | 6% |
| Vitamin A | 250µg | 294µg | 5% |
| Vitamin E | 0.8mg | 5% | |
| Vitamin B6 | 0.054mg | 0.124mg | 5% |
| Saturated fat | 18.057g | 19.263g | 5% |
| Omega-6 (Linoleic acid) | 0.79g | 5% | |
| Zinc | 2.49mg | 2.08mg | 4% |
| Vitamin B3 | 0.076mg | 0.734mg | 4% |
| Cholesterol | 100mg | 90mg | 3% |
| Vitamin D* | 23 IU | 3% | |
| Vitamin D | 0.6µg | 3% | |
| Fats | 31.79g | 30.64g | 2% |
| Vitamin B1 | 0.015mg | 0.04mg | 2% |
| Vitamin K | 2.6µg | 2% | |
| Carbs | 3.7g | 2g | 1% |
| Magnesium | 26mg | 30mg | 1% |
| Potassium | 132mg | 91mg | 1% |
| Iron | 0.63mg | 0.56mg | 1% |
| Copper | 0.046mg | 0.034mg | 1% |
| Monounsaturated fat | 8.236g | 8.474g | 1% |
| Calories | 371kcal | 369kcal | 0% |
| Protein per 100 calories | 4.9g | 5.8g | N/A |
| Calories per 10 g protein | 205kcal | 171kcal | N/A |
| Weight per 100 calories | 27g | 27g | N/A |
| Unsaturated / Saturated Fat ratio | 0.53 | 0.51 | N/A |
| Net carbs | 3.7g | 2g | N/A |
| Sugar | 2.26g | N/A | |
| Manganese | 0.041mg | 0.03mg | 0% |
| Trans fat | 1.144g | N/A | |
| Polyunsaturated fat | 1.286g | 1.32g | 0% |
| Tryptophan | 0.232mg | 0.303mg | 0% |
| Threonine | 0.772mg | 0.965mg | 0% |
| Isoleucine | 0.938mg | 1.217mg | 0% |
| Leucine | 1.716mg | 2.114mg | 0% |
| Lysine | 1.516mg | 1.848mg | 0% |
| Methionine | 0.475mg | 0.558mg | 0% |
| Phenylalanine | 0.939mg | 1.023mg | 0% |
| Valine | 1.187mg | 1.614mg | 0% |
| Histidine | 0.546mg | 0.602mg | 0% |
| Omega-3 (EPA) | 0.012g | N/A | |
| Omega-3 (DHA) | 0.006g | N/A | |
| Omega-3 (DPA) | 0.021g | N/A | |
| Omega-3 (Eicosatrienoic acid) | 0.001g | N/A | |
| Omega-6 (Gamma-linolenic acid) | 0.001g | N/A | |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.033g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.009g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
18.13 g
Fats:
31.79 g
Carbs:
3.7 g
Water:
39.61 g
Other:
6.77 g
Protein:
21.54 g
Fats:
30.64 g
Carbs:
2 g
Water:
39.38 g
Other:
6.44 g
| Contains more CarbsCarbs | +85% |
| Contains more ProteinProtein | +18.8% |
~equal in
Fats
~30.64g
~equal in
Water
~39.38g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
18.057 g
Monounsaturated fat:
Mono. Fat
8.236 g
Polyunsaturated fat:
Poly. Fat
1.286 g
Saturated fat:
Sat. Fat
19.263 g
Monounsaturated fat:
Mono. Fat
8.474 g
Polyunsaturated fat:
Poly. Fat
1.32 g
~equal in
Saturated fat
~19.263g
~equal in
Monounsaturated fat
~8.474g
~equal in
Polyunsaturated fat
~1.32g




