Significant differences between apples and dates The amount of fiber, copper, potassium, iron, vitamin B5, manganese, vitamin B6, magnesium, vitamin B3, and phosphorus in dates is higher than in apples. Dates cover your daily fiber needs 22% more than apples. Specific food types used in this comparison are Apples, raw, with skin and Dates, deglet noor .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 extra small (2-1/2" dia) - 101g 1 cup slices - 109g 1 cup, quartered or chopped - 125g 1 small (2-3/4" dia) - 149g 1 medium (3" dia) - 182g 1 large (3-1/4" dia) - 223g 1 NLEA serving - 242g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
3.6%
1.8%
9.4%
4.5%
9%
1.1%
4.7%
0.13%
4.6%
0%
9
100 g
300 g
1 date, pitted - 7.1g 1 cup, chopped - 147g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
31%
12%
58%
38%
69%
7.9%
27%
0.26%
34%
16%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 extra small (2-1/2" dia) - 101g 1 cup slices - 109g 1 cup, quartered or chopped - 125g 1 small (2-3/4" dia) - 149g 1 medium (3" dia) - 182g 1 large (3-1/4" dia) - 223g 1 NLEA serving - 242g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
15%
0%
1%
3.6%
4.3%
6%
1.7%
3.7%
9.5%
0%
5.5%
2.3%
7
100 g
300 g
1 date, pitted - 7.1g 1 cup, chopped - 147g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
1.3%
0%
0%
1%
13%
15%
24%
35%
38%
0%
6.8%
14%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Fiber
2.4g
8g
22%
Carbs
13.81g
75.03g
20%
Copper
0.027mg
0.206mg
20%
Fructose
5.9g
19.56g
17%
Potassium
107mg
656mg
16%
Calories
52kcal
282kcal
12%
Iron
0.12mg
1.02mg
11%
Vitamin B5
0.061mg
0.589mg
11%
Manganese
0.035mg
0.262mg
10%
Vitamin B6
0.041mg
0.165mg
10%
Magnesium
5mg
43mg
9%
Phosphorus
11mg
62mg
7%
Vitamin B3
0.091mg
1.274mg
7%
Vitamin C
4.6mg
0.4mg
5%
Selenium
0µg
3µg
5%
Protein
0.26g
2.45g
4%
Folate
3µg
19µg
4%
Calcium
6mg
39mg
3%
Vitamin B1
0.017mg
0.052mg
3%
Vitamin B2
0.026mg
0.066mg
3%
Zinc
0.04mg
0.29mg
2%
Vitamin E
0.18mg
0.05mg
1%
Choline
3.4mg
6.3mg
1%
Weight per 100 calories
192g
35g
N/A
Fats
0.17g
0.39g
0%
Net carbs
11.41g
67.03g
N/A
Sugar
10.39g
63.35g
N/A
Starch
0.05g
0%
Sodium
1mg
2mg
0%
Vitamin A
3µg
0µg
0%
Vitamin K
2.2µg
2.7µg
0%
Saturated fat
0.028g
0.032g
0%
Monounsaturated fat
0.007g
0.036g
0%
Polyunsaturated fat
0.051g
0.019g
0%
Tryptophan
0.001mg
0.012mg
0%
Threonine
0.006mg
0.043mg
0%
Isoleucine
0.006mg
0.049mg
0%
Leucine
0.013mg
0.084mg
0%
Lysine
0.012mg
0.066mg
0%
Methionine
0.001mg
0.022mg
0%
Phenylalanine
0.006mg
0.05mg
0%
Valine
0.012mg
0.071mg
0%
Histidine
0.005mg
0.032mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
14%
86%
Protein:
0.26 g
Fats:
0.17 g
Carbs:
13.81 g
Water:
85.56 g
Other:
0.2 g
4
2%
75%
21%
Protein:
2.45 g
Fats:
0.39 g
Carbs:
75.03 g
Water:
20.53 g
Other:
1.6 g
Contains
more
Water Water
+316.8%
Contains
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Protein Protein
+842.3%
Contains
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Fats Fats
+129.4%
Contains
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Carbs Carbs
+443.3%
Contains
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Other Other
+700%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
33%
8%
59%
Saturated fat:
Sat. Fat
0.028 g
Monounsaturated fat:
Mono. Fat
0.007 g
Polyunsaturated fat:
Poly. Fat
0.051 g
1
37%
41%
22%
Saturated fat:
Sat. Fat
0.032 g
Monounsaturated fat:
Mono. Fat
0.036 g
Polyunsaturated fat:
Poly. Fat
0.019 g
Contains
less
Sat. Fat Saturated fat
-12.5%
Contains
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Poly. Fat Polyunsaturated fat
+168.4%
Contains
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Mono. Fat Monounsaturated fat
+414.3%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
1
20%
23%
56%
Starch:
0.05 g
Sucrose:
2.07 g
Glucose:
2.43 g
Fructose:
5.9 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
4
38%
31%
31%
Starch:
0 g
Sucrose:
23.84 g
Glucose:
19.87 g
Fructose:
19.56 g
Lactose:
0 g
Maltose:
0.12 g
Galactose:
0 g
Contains
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Starch Starch
+∞%
Contains
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Sucrose Sucrose
+1051.7%
Contains
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Glucose Glucose
+717.7%
Contains
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Fructose Fructose
+231.5%
Contains
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Maltose Maltose
+∞%
~equal in
Lactose
~0g
~equal in
Galactose
~0g