Apricot kernel oil vs. Salsa — In-Depth Nutrition Comparison
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How are apricot kernel oil and salsa different?
- Apricot kernel oil is richer in fats, while salsa is higher in iron, vitamin B6, potassium, vitamin B3, and fiber.
- Apricot kernel oil covers your daily need for fats 154% more than salsa.
- Apricot kernel oil contains 217 times more saturated fat than salsa. Apricot kernel oil contains 6.3g of saturated fat, while salsa contains 0.029g.
Oil, apricot kernel and USDA Commodity, salsa types were used in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains less SodiumSodium | -100% |
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +∞% |
| Contains more IronIron | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Polyunsaturated fat | 29.3g | 0.107g | 195% |
| Fats | 100g | 0.2g | 154% |
| Monounsaturated fat | 60g | 0.016g | 150% |
| Calories | 884kcal | 36kcal | 42% |
| Saturated fat | 6.3g | 0.029g | 29% |
| Iron | 0mg | 2.24mg | 28% |
| Vitamin E | 4mg | 27% | |
| Sodium | 0mg | 430mg | 19% |
| Copper | 0.096mg | 11% | |
| Vitamin B6 | 0mg | 0.149mg | 11% |
| Potassium | 0mg | 270mg | 8% |
| Vitamin B3 | 0mg | 1.08mg | 7% |
| Fiber | 0g | 1.4g | 6% |
| Folate | 0µg | 19µg | 5% |
| Vitamin C | 0mg | 4mg | 4% |
| Magnesium | 0mg | 16mg | 4% |
| Phosphorus | 0mg | 30mg | 4% |
| Vitamin B1 | 0mg | 0.05mg | 4% |
| Protein | 0g | 1.5g | 3% |
| Vitamin A | 0µg | 28µg | 3% |
| Carbs | 0g | 7g | 2% |
| Zinc | 0mg | 0.17mg | 2% |
| Vitamin B2 | 0mg | 0.03mg | 2% |
| Calcium | 0mg | 12mg | 1% |
| Selenium | 0µg | 0.4µg | 1% |
| Protein per 100 calories | 0g | 4.2g | N/A |
| Calories per 10 g protein | 240kcal | N/A | |
| Weight per 100 calories | 11g | 278g | N/A |
| Unsaturated / Saturated Fat ratio | 14 | 4.2 | N/A |
| Net carbs | 0g | 5.6g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
100 g
Carbs:
0 g
Water:
0 g
Other:
0 g
Protein:
1.5 g
Fats:
0.2 g
Carbs:
7 g
Water:
89.7 g
Other:
1.6 g
| Contains more FatsFats | +49900% |
| Contains more ProteinProtein | +∞% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +∞% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
6.3 g
Monounsaturated fat:
Mono. Fat
60 g
Polyunsaturated fat:
Poly. Fat
29.3 g
Saturated fat:
Sat. Fat
0.029 g
Monounsaturated fat:
Mono. Fat
0.016 g
Polyunsaturated fat:
Poly. Fat
0.107 g
| Contains more Mono. FatMonounsaturated fat | +374900% |
| Contains more Poly. FatPolyunsaturated fat | +27283.2% |
| Contains less Sat. FatSaturated fat | -99.5% |






