How are apricots and avocados different? Apricots are richer in vitamin A, while avocados are higher in vitamin B5, fats, fiber, folate, vitamin B6, vitamin K, copper, and vitamin E. Avocados cover your daily need for vitamin B5 23% more than apricots. Apricots contain 14 times more vitamin A than avocados. Apricots contain 96µg of vitamin A, while avocados contain 7µg. Apricots are lower in saturated fat. Apricots, raw and Avocados, raw, all commercial varieties types were used in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
1
100 g
300 g
1 apricot - 35g 1 cup, halves - 155g 1 cup, sliced - 165g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.1%
3.9%
23%
15%
26%
5.5%
9.9%
0.13%
10%
0.55%
8
100 g
300 g
1 cup, sliced - 146g 1 cup, cubes - 150g 1 avocado, NS as to Florida or California - 201g 1 cup, pureed - 230g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
21%
3.6%
43%
21%
63%
17%
22%
0.91%
19%
2.2%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
1
100 g
300 g
1 apricot - 35g 1 cup, halves - 155g 1 cup, sliced - 165g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
33%
0%
32%
18%
7.5%
9.2%
11%
14%
12%
0%
8.3%
6.8%
8
100 g
300 g
1 cup, sliced - 146g 1 cup, cubes - 150g 1 avocado, NS as to Florida or California - 201g 1 cup, pureed - 230g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
33%
0%
2.3%
41%
17%
30%
33%
83%
59%
0%
53%
61%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Monounsaturated fat
0.17g
9.799g
24%
Vitamin B5
0.24mg
1.389mg
23%
Fats
0.39g
14.66g
22%
Fiber
2g
6.7g
19%
Folate
9µg
81µg
18%
Vitamin B6
0.054mg
0.257mg
16%
Vitamin K
3.3µg
21µg
15%
Copper
0.078mg
0.19mg
12%
Polyunsaturated fat
0.077g
1.816g
12%
Vitamin A
96µg
7µg
10%
Saturated fat
0.027g
2.126g
10%
Vitamin E
0.89mg
2.07mg
8%
Potassium
259mg
485mg
7%
Vitamin B2
0.04mg
0.13mg
7%
Vitamin B3
0.6mg
1.738mg
7%
Omega-3 (ALA)
0.111g
7%
Calories
48kcal
160kcal
6%
Magnesium
10mg
29mg
5%
Zinc
0.2mg
0.64mg
4%
Phosphorus
23mg
52mg
4%
Manganese
0.077mg
0.142mg
3%
Vitamin B1
0.03mg
0.067mg
3%
Iron
0.39mg
0.55mg
2%
Choline
2.8mg
14.2mg
2%
Protein
1.4g
2g
1%
Carbs
11.12g
8.53g
1%
Selenium
0.1µg
0.4µg
1%
Fructose
0.94g
0.12g
1%
Protein per 100 calories
2.9g
1.3g
N/A
Calories per 10 g protein
343kcal
800kcal
N/A
Weight per 100 calories
208g
63g
N/A
Unsaturated / Saturated Fat ratio
9.1
5.5
N/A
Vitamin C
10mg
10mg
0%
Net carbs
9.12g
1.83g
N/A
Calcium
13mg
12mg
0%
Sugar
9.24g
0.66g
N/A
Starch
0.11g
0%
Sodium
1mg
7mg
0%
Tryptophan
0.015mg
0.025mg
0%
Threonine
0.047mg
0.073mg
0%
Isoleucine
0.041mg
0.084mg
0%
Leucine
0.077mg
0.143mg
0%
Lysine
0.097mg
0.132mg
0%
Methionine
0.006mg
0.038mg
0%
Phenylalanine
0.052mg
0.097mg
0%
Valine
0.047mg
0.107mg
0%
Histidine
0.027mg
0.049mg
0%
Omega-6 (Gamma-linolenic acid)
0.015g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
11%
86%
Protein:
1.4 g
Fats:
0.39 g
Carbs:
11.12 g
Water:
86.35 g
Other:
0.74 g
2
2%
15%
9%
73%
Protein:
2 g
Fats:
14.66 g
Carbs:
8.53 g
Water:
73.23 g
Other:
1.58 g
Contains
more
Carbs Carbs
+30.4%
Contains
more
Water Water
+17.9%
Contains
more
Protein Protein
+42.9%
Contains
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Fats Fats
+3659%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
10%
62%
28%
Saturated fat:
Sat. Fat
0.027 g
Monounsaturated fat:
Mono. Fat
0.17 g
Polyunsaturated fat:
Poly. Fat
0.077 g
2
15%
71%
13%
Saturated fat:
Sat. Fat
2.126 g
Monounsaturated fat:
Mono. Fat
9.799 g
Polyunsaturated fat:
Poly. Fat
1.816 g
Contains
less
Sat. Fat Saturated fat
-98.7%
Contains
more
Mono. Fat Monounsaturated fat
+5664.1%
Contains
more
Poly. Fat Polyunsaturated fat
+2258.4%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
4
64%
26%
10%
Starch:
0 g
Sucrose:
5.87 g
Glucose:
2.37 g
Fructose:
0.94 g
Lactose:
0 g
Maltose:
0.06 g
Galactose:
0 g
2
14%
8%
49%
16%
13%
Starch:
0.11 g
Sucrose:
0.06 g
Glucose:
0.37 g
Fructose:
0.12 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0.1 g
Contains
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Sucrose Sucrose
+9683.3%
Contains
more
Glucose Glucose
+540.5%
Contains
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Fructose Fructose
+683.3%
Contains
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Maltose Maltose
+∞%
Contains
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Starch Starch
+∞%
Contains
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Galactose Galactose
+∞%