The main differences between avocados and dates Avocados are richer in fats, vitamin B5, folate, vitamin K, vitamin E, vitamin C, and vitamin B6, yet dates are richer in carbs and iron. Daily need coverage for carbs for dates is 22% higher. Avocados contain 66 times more saturated fat than dates. Avocados contain 2.126g of saturated fat, while dates contain 0.032g. Food types used in this article are Avocados, raw, all commercial varieties and Dates, deglet noor .
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
1
100 g
300 g
1 cup, sliced - 146g 1 cup, cubes - 150g 1 avocado, NS as to Florida or California - 201g 1 cup, pureed - 230g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
21%
3.6%
43%
21%
63%
17%
22%
0.91%
19%
2.2%
8
100 g
300 g
1 date, pitted - 7.1g 1 cup, chopped - 147g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
31%
12%
58%
38%
69%
7.9%
27%
0.26%
34%
16%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
10
100 g
300 g
1 cup, sliced - 146g 1 cup, cubes - 150g 1 avocado, NS as to Florida or California - 201g 1 cup, pureed - 230g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
33%
0%
2.3%
41%
17%
30%
33%
83%
59%
0%
53%
61%
0
100 g
300 g
1 date, pitted - 7.1g 1 cup, chopped - 147g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
1.3%
0%
0%
1%
13%
15%
24%
35%
38%
0%
6.8%
14%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Monounsaturated fat
9.799g
0.036g
24%
Fructose
0.12g
19.56g
24%
Fats
14.66g
0.39g
22%
Carbs
8.53g
75.03g
22%
Vitamin B5
1.389mg
0.589mg
16%
Folate
81µg
19µg
16%
Vitamin K
21µg
2.7µg
15%
Vitamin E
2.07mg
0.05mg
13%
Polyunsaturated fat
1.816g
0.019g
12%
Vitamin C
10mg
0.4mg
11%
Saturated fat
2.126g
0.032g
10%
Vitamin B6
0.257mg
0.165mg
7%
Omega-3 (ALA)
0.111g
7%
Calories
160kcal
282kcal
6%
Iron
0.55mg
1.02mg
6%
Potassium
485mg
656mg
5%
Fiber
6.7g
8g
5%
Manganese
0.142mg
0.262mg
5%
Selenium
0.4µg
3µg
5%
Vitamin B2
0.13mg
0.066mg
5%
Magnesium
29mg
43mg
3%
Calcium
12mg
39mg
3%
Zinc
0.64mg
0.29mg
3%
Vitamin B3
1.738mg
1.274mg
3%
Copper
0.19mg
0.206mg
2%
Protein
2g
2.45g
1%
Phosphorus
52mg
62mg
1%
Vitamin A
7µg
0µg
1%
Vitamin B1
0.067mg
0.052mg
1%
Choline
14.2mg
6.3mg
1%
Protein per 100 calories
1.3g
0.87g
N/A
Calories per 10 g protein
800kcal
1151kcal
N/A
Weight per 100 calories
63g
35g
N/A
Unsaturated / Saturated Fat ratio
5.5
1.7
N/A
Net carbs
1.83g
67.03g
N/A
Sugar
0.66g
63.35g
N/A
Starch
0.11g
0%
Sodium
7mg
2mg
0%
Tryptophan
0.025mg
0.012mg
0%
Threonine
0.073mg
0.043mg
0%
Isoleucine
0.084mg
0.049mg
0%
Leucine
0.143mg
0.084mg
0%
Lysine
0.132mg
0.066mg
0%
Methionine
0.038mg
0.022mg
0%
Phenylalanine
0.097mg
0.05mg
0%
Valine
0.107mg
0.071mg
0%
Histidine
0.049mg
0.032mg
0%
Omega-6 (Gamma-linolenic acid)
0.015g
0g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
2%
15%
9%
73%
Protein:
2 g
Fats:
14.66 g
Carbs:
8.53 g
Water:
73.23 g
Other:
1.58 g
2
2%
75%
21%
Protein:
2.45 g
Fats:
0.39 g
Carbs:
75.03 g
Water:
20.53 g
Other:
1.6 g
Contains
more
Fats Fats
+3659%
Contains
more
Water Water
+256.7%
Contains
more
Protein Protein
+22.5%
Contains
more
Carbs Carbs
+779.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
15%
71%
13%
Saturated fat:
Sat. Fat
2.126 g
Monounsaturated fat:
Mono. Fat
9.799 g
Polyunsaturated fat:
Poly. Fat
1.816 g
1
37%
41%
22%
Saturated fat:
Sat. Fat
0.032 g
Monounsaturated fat:
Mono. Fat
0.036 g
Polyunsaturated fat:
Poly. Fat
0.019 g
Contains
more
Mono. Fat Monounsaturated fat
+27119.4%
Contains
more
Poly. Fat Polyunsaturated fat
+9457.9%
Contains
less
Sat. Fat Saturated fat
-98.5%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
2
14%
8%
49%
16%
13%
Starch:
0.11 g
Sucrose:
0.06 g
Glucose:
0.37 g
Fructose:
0.12 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0.1 g
4
38%
31%
31%
Starch:
0 g
Sucrose:
23.84 g
Glucose:
19.87 g
Fructose:
19.56 g
Lactose:
0 g
Maltose:
0.12 g
Galactose:
0 g
Contains
more
Starch Starch
+∞%
Contains
more
Galactose Galactose
+∞%
Contains
more
Sucrose Sucrose
+39633.3%
Contains
more
Glucose Glucose
+5270.3%
Contains
more
Fructose Fructose
+16200%
Contains
more
Maltose Maltose
+∞%