What are the main differences between bananas and quince? Bananas are richer in vitamin B6 and vitamin B5, yet quince is richer in vitamin C, copper, and iron. Bananas' daily need coverage for vitamin B6 is 25% higher. Bananas have 7 times more folate than quince. Bananas have 20µg of folate, while quince has 3µg. Quince has a lower glycemic index than bananas. We used Bananas, raw and Quinces, raw types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 extra small (less than 6" long) - 81g 1 small (6" to 6-7/8" long) - 101g 1 medium (7" to 7-7/8" long) - 118g 1 NLEA serving - 126g 1 large (8" to 8-7/8" long) - 136g 1 cup, sliced - 150g 1 extra large (9" or longer) - 152g 1 cup, mashed - 225g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
1.5%
32%
9.8%
26%
4.1%
9.4%
0.13%
35%
5.5%
3
100 g
300 g
1 fruit without refuse - 92g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
5.7%
3.3%
17%
26%
43%
1.1%
7.3%
0.52%
0%
3.3%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
1 extra small (less than 6" long) - 81g 1 small (6" to 6-7/8" long) - 101g 1 medium (7" to 7-7/8" long) - 118g 1 NLEA serving - 126g 1 large (8" to 8-7/8" long) - 136g 1 cup, sliced - 150g 1 extra large (9" or longer) - 152g 1 cup, mashed - 225g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
29%
0%
1%
2%
7.8%
17%
12%
20%
85%
0%
1.3%
15%
1
100 g
300 g
1 fruit without refuse - 92g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
50%
0%
0.67%
0%
5%
6.9%
3.8%
4.9%
9.2%
0%
0%
2.3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B6
0.367mg
0.04mg
25%
Manganese
0.27mg
12%
Vitamin C
8.7mg
15mg
7%
Iron
0.26mg
0.7mg
6%
Copper
0.078mg
0.13mg
6%
Fructose
4.85g
6%
Magnesium
27mg
8mg
5%
Potassium
358mg
197mg
5%
Vitamin B5
0.334mg
0.081mg
5%
Folate
20µg
3µg
4%
Carbs
22.84g
15.3g
3%
Fiber
2.6g
1.9g
3%
Vitamin B2
0.073mg
0.03mg
3%
Vitamin B3
0.665mg
0.2mg
3%
Calories
89kcal
57kcal
2%
Starch
5.38g
2%
Choline
9.8mg
2%
Protein
1.09g
0.4g
1%
Calcium
5mg
11mg
1%
Zinc
0.15mg
0.04mg
1%
Phosphorus
22mg
17mg
1%
Vitamin E
0.1mg
1%
Selenium
1µg
0.6µg
1%
Vitamin B1
0.031mg
0.02mg
1%
Protein per 100 calories
1.2g
0.7g
N/A
Calories per 10 g protein
817kcal
1425kcal
N/A
Weight per 100 calories
112g
175g
N/A
Fats
0.33g
0.1g
0%
Net carbs
20.24g
13.4g
N/A
Sugar
12.23g
N/A
Sodium
1mg
4mg
0%
Vitamin A
3µg
2µg
0%
Vitamin K
0.5µg
0%
Saturated fat
0.112g
0.01g
0%
Monounsaturated fat
0.032g
0.036g
0%
Polyunsaturated fat
0.073g
0.05g
0%
Tryptophan
0.009mg
0%
Threonine
0.028mg
0%
Isoleucine
0.028mg
0%
Leucine
0.068mg
0%
Lysine
0.05mg
0%
Methionine
0.008mg
0%
Phenylalanine
0.049mg
0%
Valine
0.047mg
0%
Histidine
0.077mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
23%
75%
Protein:
1.09 g
Fats:
0.33 g
Carbs:
22.84 g
Water:
74.91 g
Other:
0.83 g
1
15%
84%
Protein:
0.4 g
Fats:
0.1 g
Carbs:
15.3 g
Water:
83.8 g
Other:
0.4 g
Contains
more
Protein Protein
+172.5%
Contains
more
Fats Fats
+230%
Contains
more
Carbs Carbs
+49.3%
Contains
more
Other Other
+107.5%
Contains
more
Water Water
+11.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
52%
15%
34%
Saturated fat:
Sat. Fat
0.112 g
Monounsaturated fat:
Mono. Fat
0.032 g
Polyunsaturated fat:
Poly. Fat
0.073 g
2
10%
38%
52%
Saturated fat:
Sat. Fat
0.01 g
Monounsaturated fat:
Mono. Fat
0.036 g
Polyunsaturated fat:
Poly. Fat
0.05 g
Contains
more
Poly. Fat Polyunsaturated fat
+46%
Contains
less
Sat. Fat Saturated fat
-91.1%
Contains
more
Mono. Fat Monounsaturated fat
+12.5%