Barley vs. Arugula — In-Depth Nutrition Comparison
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A recap on the differences between barley and arugula
Barley is higher in selenium, vitamin B3, and fiber, yet arugula is higher in vitamin K, vitamin A, folate, vitamin C, calcium, potassium, and vitamin B5.
Arugula covers your daily vitamin K needs 90% more than barley.
Barley contains 29 times more selenium than arugula. While barley contains 8.6µg of selenium, arugula contains only 0.3µg.
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.