Beans vs. Brown rice — In-Depth Nutrition Comparison
Compare
What are the main differences between beans and brown rice?
- Beans are richer in fiber, copper, zinc, and potassium, while brown rice is higher in vitamin B3.
- Beans' daily need coverage for fiber is 16% higher.
- Brown rice has 17 times less calcium than beans. Beans have 50mg of calcium, while brown rice has 3mg.
- Brown rice has a higher glycemic index (66) than beans (33).
We used Beans, baked, canned, no salt added and Rice, brown, long-grain, cooked types in this comparison.
Infographic
Infographic link
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +1566.7% |
| Contains more PotassiumPotassium | +244.2% |
| Contains more CopperCopper | +94.3% |
| Contains more ZincZinc | +97.2% |
| Contains less SodiumSodium | -75% |
| Contains more MagnesiumMagnesium | +21.9% |
| Contains more IronIron | +93.1% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +28.9% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin KVitamin K | +300% |
| Contains more FolateFolate | +166.7% |
| Contains more Vitamin EVitamin E | +13.3% |
| Contains more Vitamin B1Vitamin B1 | +18.7% |
| Contains more Vitamin B2Vitamin B2 | +15% |
| Contains more Vitamin B3Vitamin B3 | +495.6% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Manganese | 0.974mg | 42% | |
| Fiber | 5.5g | 1.6g | 16% |
| Vitamin B3 | 0.43mg | 2.561mg | 13% |
| Copper | 0.206mg | 0.106mg | 11% |
| Starch | 24.79g | 10% | |
| Vitamin B5 | 0.38mg | 8% | |
| Potassium | 296mg | 86mg | 6% |
| Zinc | 1.4mg | 0.71mg | 6% |
| Calcium | 50mg | 3mg | 5% |
| Protein | 4.8g | 2.74g | 4% |
| Folate | 24µg | 9µg | 4% |
| Choline | 30.8mg | 9.2mg | 4% |
| Vitamin C | 3.1mg | 0mg | 3% |
| Iron | 0.29mg | 0.56mg | 3% |
| Carbs | 20.49g | 25.58g | 2% |
| Magnesium | 32mg | 39mg | 2% |
| Selenium | 4.5µg | 5.8µg | 2% |
| Vitamin B1 | 0.15mg | 0.178mg | 2% |
| Omega-6 (Linoleic acid) | 0.355g | 2% | |
| Calories | 105kcal | 123kcal | 1% |
| Fats | 0.4g | 0.97g | 1% |
| Vitamin A | 5µg | 0µg | 1% |
| Vitamin B2 | 0.06mg | 0.069mg | 1% |
| Vitamin B6 | 0.13mg | 0.123mg | 1% |
| Vitamin K | 0.8µg | 0.2µg | 1% |
| Saturated fat | 0.103g | 0.26g | 1% |
| Monounsaturated fat | 0.035g | 0.369g | 1% |
| Polyunsaturated fat | 0.172g | 0.366g | 1% |
| Omega-3 (ALA) | 0.011g | 1% | |
| Protein per 100 calories | 4.6g | 2.2g | N/A |
| Calories per 10 g protein | 219kcal | 449kcal | N/A |
| Weight per 100 calories | 95g | 81g | N/A |
| Net carbs | 14.99g | 23.98g | N/A |
| Sugar | 7.78g | 0.24g | N/A |
| Phosphorus | 104mg | 103mg | 0% |
| Sodium | 1mg | 4mg | 0% |
| Vitamin E | 0.15mg | 0.17mg | 0% |
| Tryptophan | 0.033mg | 0% | |
| Threonine | 0.095mg | 0% | |
| Isoleucine | 0.109mg | 0% | |
| Leucine | 0.214mg | 0% | |
| Lysine | 0.099mg | 0% | |
| Methionine | 0.058mg | 0% | |
| Phenylalanine | 0.133mg | 0% | |
| Valine | 0.151mg | 0% | |
| Histidine | 0.066mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.8 g
Fats:
0.4 g
Carbs:
20.49 g
Water:
72.6 g
Other:
1.71 g
Protein:
2.74 g
Fats:
0.97 g
Carbs:
25.58 g
Water:
70.27 g
Other:
0.44 g
| Contains more ProteinProtein | +75.2% |
| Contains more FatsFats | +142.5% |
| Contains more CarbsCarbs | +24.8% |
~equal in
Water
~70.27g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.103 g
Monounsaturated fat:
Mono. Fat
0.035 g
Polyunsaturated fat:
Poly. Fat
0.172 g
Saturated fat:
Sat. Fat
0.26 g
Monounsaturated fat:
Mono. Fat
0.369 g
Polyunsaturated fat:
Poly. Fat
0.366 g
| Contains less Sat. FatSaturated fat | -60.4% |
| Contains more Mono. FatMonounsaturated fat | +954.3% |
| Contains more Poly. FatPolyunsaturated fat | +112.8% |






