Butterscotch vs. Jellies — In-Depth Nutrition Comparison
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Significant differences between butterscotch and jellies
- Butterscotch is richer in carbs and fats, while jellies are higher in manganese.
- Butterscotch covers your daily sodium needs 16% more than jellies.
- Butterscotch has 413 times more saturated fat than jellies. Butterscotch has 2.065g of saturated fat, while jellies have 0.005g.
Specific food types used in this comparison are Candies, butterscotch and Jellies.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more ZincZinc | +200% |
| Contains more SeleniumSelenium | +50% |
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +75% |
| Contains more PotassiumPotassium | +1700% |
| Contains more IronIron | +1800% |
| Contains more CopperCopper | +1000% |
| Contains more PhosphorusPhosphorus | +500% |
| Contains less SodiumSodium | -92.3% |
| Contains more ManganeseManganese | +13100% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +1100% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B2Vitamin B2 | +62.5% |
| Contains more Vitamin B3Vitamin B3 | +1700% |
| Contains more Vitamin B5Vitamin B5 | +4825% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Sodium | 391mg | 30mg | 16% |
| Saturated fat | 2.065g | 0.005g | 9% |
| Carbs | 90.4g | 69.95g | 7% |
| Calories | 391kcal | 266kcal | 6% |
| Manganese | 0.001mg | 0.132mg | 6% |
| Fats | 3.3g | 0.02g | 5% |
| Fiber | 0g | 1g | 4% |
| Vitamin B5 | 0.004mg | 0.197mg | 4% |
| Cholesterol | 9mg | 0mg | 3% |
| Vitamin A | 28µg | 0µg | 3% |
| Potassium | 3mg | 54mg | 2% |
| Iron | 0.01mg | 0.19mg | 2% |
| Vitamin B6 | 0mg | 0.02mg | 2% |
| Choline | 0.8mg | 10.3mg | 2% |
| Monounsaturated fat | 0.845g | 0.001g | 2% |
| Vitamin C | 0mg | 0.9mg | 1% |
| Magnesium | 0mg | 6mg | 1% |
| Copper | 0.001mg | 0.011mg | 1% |
| Zinc | 0.09mg | 0.03mg | 1% |
| Phosphorus | 1mg | 6mg | 1% |
| Vitamin E | 0.09mg | 0mg | 1% |
| Vitamin B1 | 0.012mg | 0.001mg | 1% |
| Vitamin B2 | 0.016mg | 0.026mg | 1% |
| Folate | 0µg | 2µg | 1% |
| Polyunsaturated fat | 0.122g | 0.004g | 1% |
| Protein | 0.03g | 0.15g | 0% |
| Weight per 100 calories | 26g | 38g | N/A |
| Unsaturated / Saturated Fat ratio | 0.47 | 1 | N/A |
| Net carbs | 90.4g | 68.95g | N/A |
| Calcium | 4mg | 7mg | 0% |
| Sugar | 80.46g | 51.22g | N/A |
| Selenium | 0.6µg | 0.4µg | 0% |
| Vitamin B3 | 0.002mg | 0.036mg | 0% |
| Vitamin K | 0.3µg | 0.3µg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.03 g
Fats:
3.3 g
Carbs:
90.4 g
Water:
5.25 g
Other:
1.02 g
Protein:
0.15 g
Fats:
0.02 g
Carbs:
69.95 g
Water:
29.77 g
Other:
0.11 g
| Contains more FatsFats | +16400% |
| Contains more CarbsCarbs | +29.2% |
| Contains more ProteinProtein | +400% |
| Contains more WaterWater | +467% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.065 g
Monounsaturated fat:
Mono. Fat
0.845 g
Polyunsaturated fat:
Poly. Fat
0.122 g
Saturated fat:
Sat. Fat
0.005 g
Monounsaturated fat:
Mono. Fat
0.001 g
Polyunsaturated fat:
Poly. Fat
0.004 g
| Contains more Mono. FatMonounsaturated fat | +84400% |
| Contains more Poly. FatPolyunsaturated fat | +2950% |
| Contains less Sat. FatSaturated fat | -99.8% |
