Butterscotch vs. Toffee — In-Depth Nutrition Comparison
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Summary of differences between butterscotch and toffee
- Butterscotch has more carbs, while toffee has more fats, vitamin A, and vitamin E.
- Toffee covers your daily need for saturated fat 92% more than butterscotch.
- Butterscotch contains 3 times more sodium than toffee. While butterscotch contains 391mg of sodium, toffee contains only 135mg.
These are the specific foods used in this comparison Candies, butterscotch and Candies, toffee, prepared-from-recipe.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +750% |
| Contains more PotassiumPotassium | +1600% |
| Contains more IronIron | +200% |
| Contains more CopperCopper | +200% |
| Contains more ZincZinc | +33.3% |
| Contains more PhosphorusPhosphorus | +3100% |
| Contains less SodiumSodium | -65.5% |
| Contains more ManganeseManganese | +100% |
| Contains more SeleniumSelenium | +33.3% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B1Vitamin B1 | +50% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +1039.3% |
| Contains more Vitamin EVitamin E | +944.4% |
| Contains more Vitamin B2Vitamin B2 | +325% |
| Contains more Vitamin B3Vitamin B3 | +1350% |
| Contains more Vitamin B5Vitamin B5 | +3250% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +833.3% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Saturated fat | 2.065g | 20.565g | 84% |
| Fats | 3.3g | 32.75g | 45% |
| Cholesterol | 9mg | 104mg | 32% |
| Vitamin A | 28µg | 319µg | 32% |
| Monounsaturated fat | 0.845g | 8.964g | 20% |
| Sodium | 391mg | 135mg | 11% |
| Carbs | 90.4g | 64.72g | 9% |
| Calories | 391kcal | 560kcal | 8% |
| Polyunsaturated fat | 0.122g | 1.222g | 7% |
| Vitamin E | 0.09mg | 0.94mg | 6% |
| Vitamin B12 | 0µg | 0.11µg | 5% |
| Phosphorus | 1mg | 32mg | 4% |
| Vitamin B2 | 0.016mg | 0.068mg | 4% |
| Omega-3 (ALA) | 0.065g | 4% | |
| Calcium | 4mg | 34mg | 3% |
| Vitamin B5 | 0.004mg | 0.134mg | 3% |
| Omega-6 (Linoleic acid) | 0.445g | 3% | |
| Protein | 0.03g | 1.07g | 2% |
| Vitamin K | 0.3µg | 2.8µg | 2% |
| Magnesium | 0mg | 4mg | 1% |
| Potassium | 3mg | 51mg | 1% |
| Vitamin B6 | 0mg | 0.009mg | 1% |
| Folate | 0µg | 2µg | 1% |
| Weight per 100 calories | 26g | 18g | N/A |
| Unsaturated / Saturated Fat ratio | 0.47 | 0.5 | N/A |
| Vitamin C | 0mg | 0.2mg | 0% |
| Net carbs | 90.4g | 64.72g | N/A |
| Iron | 0.01mg | 0.03mg | 0% |
| Sugar | 80.46g | 63.47g | N/A |
| Copper | 0.001mg | 0.003mg | 0% |
| Zinc | 0.09mg | 0.12mg | 0% |
| Manganese | 0.001mg | 0.002mg | 0% |
| Selenium | 0.6µg | 0.8µg | 0% |
| Vitamin B1 | 0.012mg | 0.008mg | 0% |
| Vitamin B3 | 0.002mg | 0.029mg | 0% |
| Trans fat | 0.674g | N/A | |
| Choline | 0.8mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.03 g
Fats:
3.3 g
Carbs:
90.4 g
Water:
5.25 g
Other:
1.02 g
Protein:
1.07 g
Fats:
32.75 g
Carbs:
64.72 g
Water:
0.55 g
Other:
0.91 g
| Contains more CarbsCarbs | +39.7% |
| Contains more WaterWater | +854.5% |
| Contains more ProteinProtein | +3466.7% |
| Contains more FatsFats | +892.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.065 g
Monounsaturated fat:
Mono. Fat
0.845 g
Polyunsaturated fat:
Poly. Fat
0.122 g
Saturated fat:
Sat. Fat
20.565 g
Monounsaturated fat:
Mono. Fat
8.964 g
Polyunsaturated fat:
Poly. Fat
1.222 g
| Contains less Sat. FatSaturated fat | -90% |
| Contains more Mono. FatMonounsaturated fat | +960.8% |
| Contains more Poly. FatPolyunsaturated fat | +901.6% |






