What are the differences between chard and thyme? Chard is higher in vitamin A; however, thyme is richer in iron, vitamin C, manganese, fiber, copper, calcium, vitamin B2, vitamin B6, and magnesium. Thyme's daily need coverage for iron is 190% more. Chard has a lower glycemic index (32) than thyme (45). We used Chard, swiss, cooked, boiled, drained, without salt and Thyme, fresh types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 cup, chopped - 175g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
61%
17%
48%
85%
54%
9%
14%
23%
44%
4.9%
9
100 g
300 g
0.5 tsp - 0.4g 1 tsp - 0.8g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
114%
122%
54%
654%
185%
49%
45%
1.2%
224%
0%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 cup, chopped - 175g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
60%
0%
102%
38%
8.5%
20%
6.8%
9.8%
20%
0%
818%
6.8%
7
100 g
300 g
0.5 tsp - 0.4g 1 tsp - 0.8g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
534%
0%
79%
0%
12%
109%
34%
25%
80%
0%
0%
34%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin K
327.3µg
273%
Iron
2.26mg
17.45mg
190%
Vitamin C
18mg
160.1mg
158%
Manganese
0.334mg
1.719mg
60%
Fiber
2.1g
14g
48%
Copper
0.163mg
0.555mg
44%
Calcium
58mg
405mg
35%
Vitamin B2
0.086mg
0.471mg
30%
Vitamin B6
0.085mg
0.348mg
20%
Magnesium
86mg
160mg
18%
Zinc
0.33mg
1.81mg
13%
Vitamin E
1.89mg
13%
Phosphorus
33mg
106mg
10%
Vitamin B3
0.36mg
1.824mg
9%
Folate
9µg
45µg
9%
Vitamin A
306µg
238µg
8%
Protein
1.88g
5.56g
7%
Carbs
4.13g
24.45g
7%
Sodium
179mg
9mg
7%
Vitamin B5
0.163mg
0.409mg
5%
Choline
28.7mg
5%
Calories
20kcal
101kcal
4%
Polyunsaturated fat
0.028g
0.532g
3%
Fats
0.08g
1.68g
2%
Potassium
549mg
609mg
2%
Selenium
0.9µg
2%
Saturated fat
0.012g
0.467g
2%
Vitamin B1
0.034mg
0.048mg
1%
Protein per 100 calories
9.4g
5.5g
N/A
Calories per 10 g protein
106kcal
182kcal
N/A
Weight per 100 calories
500g
99g
N/A
Net carbs
2.03g
10.45g
N/A
Sugar
1.1g
N/A
Monounsaturated fat
0.016g
0.081g
0%
Tryptophan
0.018mg
0.114mg
0%
Threonine
0.086mg
0.154mg
0%
Isoleucine
0.154mg
0.285mg
0%
Leucine
0.135mg
0.262mg
0%
Lysine
0.103mg
0.126mg
0%
Methionine
0.02mg
0%
Phenylalanine
0.114mg
0%
Valine
0.114mg
0.307mg
0%
Histidine
0.038mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
2%
4%
93%
Protein:
1.88 g
Fats:
0.08 g
Carbs:
4.13 g
Water:
92.65 g
Other:
1.26 g
4
6%
2%
24%
65%
3%
Protein:
5.56 g
Fats:
1.68 g
Carbs:
24.45 g
Water:
65.11 g
Other:
3.2 g
Contains
more
Water Water
+42.3%
Contains
more
Protein Protein
+195.7%
Contains
more
Fats Fats
+2000%
Contains
more
Carbs Carbs
+492%
Contains
more
Other Other
+154%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
21%
29%
50%
Saturated fat:
Sat. Fat
0.012 g
Monounsaturated fat:
Mono. Fat
0.016 g
Polyunsaturated fat:
Poly. Fat
0.028 g
2
43%
8%
49%
Saturated fat:
Sat. Fat
0.467 g
Monounsaturated fat:
Mono. Fat
0.081 g
Polyunsaturated fat:
Poly. Fat
0.532 g
Contains
less
Sat. Fat Saturated fat
-97.4%
Contains
more
Mono. Fat Monounsaturated fat
+406.3%
Contains
more
Poly. Fat Polyunsaturated fat
+1800%