Chicken meat vs. Lamb — In-Depth Nutrition Comparison
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Differences between chicken meat and lamb
- Chicken meat has more vitamin B6, vitamin B3, and vitamin B5, while lamb has more vitamin B12, zinc, iron, vitamin B2, copper, and choline.
- Lamb's daily need coverage for vitamin B12 is 94% higher.
- Lamb contains 3 times less vitamin B6 than chicken meat. Chicken meat contains 0.4mg of vitamin B6, while lamb contains 0.13mg.
- The amount of saturated fat in chicken meat is lower.
The food types used in this comparison are Chicken, broilers or fryers, meat, and skin, cooked, roasted and Lamb, domestic, composite of trimmed retail cuts, separable lean, and fat, trimmed to 1/4" fat, choice, cooked.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +13.3% |
| Contains more PotassiumPotassium | +39% |
| Contains more IronIron | +49.2% |
| Contains more CopperCopper | +80.3% |
| Contains more ZincZinc | +129.9% |
| Contains less SodiumSodium | -12.2% |
| Contains more SeleniumSelenium | +10.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +92.9% |
| Contains more Vitamin B3Vitamin B3 | +27.4% |
| Contains more Vitamin B5Vitamin B5 | +56.1% |
| Contains more Vitamin B6Vitamin B6 | +207.7% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +58.7% |
| Contains more Vitamin B2Vitamin B2 | +48.8% |
| Contains more Vitamin B12Vitamin B12 | +750% |
| Contains more Vitamin KVitamin K | +91.7% |
| Contains more FolateFolate | +260% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B12 | 0.3µg | 2.55µg | 94% |
| Zinc | 1.94mg | 4.46mg | 23% |
| Saturated fat | 3.79g | 8.83g | 23% |
| Vitamin B6 | 0.4mg | 0.13mg | 21% |
| Fats | 13.6g | 20.94g | 11% |
| Vitamin B3 | 8.487mg | 6.66mg | 11% |
| Polyunsaturated fat | 2.97g | 1.51g | 10% |
| Monounsaturated fat | 5.34g | 8.82g | 9% |
| Iron | 1.26mg | 1.88mg | 8% |
| Vitamin B5 | 1.03mg | 0.66mg | 7% |
| Protein | 27.3g | 24.52g | 6% |
| Copper | 0.066mg | 0.119mg | 6% |
| Vitamin B2 | 0.168mg | 0.25mg | 6% |
| Vitamin A | 48µg | 0µg | 5% |
| Selenium | 23.9µg | 26.4µg | 5% |
| Choline | 65.9mg | 93.7mg | 5% |
| Calories | 239kcal | 294kcal | 3% |
| Cholesterol | 88mg | 97mg | 3% |
| Potassium | 223mg | 310mg | 3% |
| Vitamin B1 | 0.063mg | 0.1mg | 3% |
| Folate | 5µg | 18µg | 3% |
| Vitamin K | 2.4µg | 4.6µg | 2% |
| Vitamin D | 0µg | 0.1µg | 1% |
| Phosphorus | 182mg | 188mg | 1% |
| Vitamin E | 0.27mg | 0.14mg | 1% |
| Protein per 100 calories | 11g | 8.3g | N/A |
| Calories per 10 g protein | 88kcal | 120kcal | N/A |
| Weight per 100 calories | 42g | 34g | N/A |
| Unsaturated / Saturated Fat ratio | 2.2 | 1.2 | N/A |
| Vitamin D* | 2 IU | 2 IU | 0% |
| Magnesium | 23mg | 23mg | 0% |
| Calcium | 15mg | 17mg | 0% |
| Sodium | 82mg | 72mg | 0% |
| Manganese | 0.02mg | 0.022mg | 0% |
| Tryptophan | 0.305mg | 0.287mg | 0% |
| Threonine | 1.128mg | 1.05mg | 0% |
| Isoleucine | 1.362mg | 1.183mg | 0% |
| Leucine | 1.986mg | 1.908mg | 0% |
| Lysine | 2.223mg | 2.166mg | 0% |
| Methionine | 0.726mg | 0.629mg | 0% |
| Phenylalanine | 1.061mg | 0.998mg | 0% |
| Valine | 1.325mg | 1.323mg | 0% |
| Histidine | 0.802mg | 0.777mg | 0% |
| Omega-3 - EPA | 0.01g | 0g | N/A |
| Omega-3 - DHA | 0.04g | 0g | N/A |
| Omega-3 - DPA | 0.02g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
27.3 g
Fats:
13.6 g
Carbs:
0 g
Water:
59.45 g
Other:
0 g
Protein:
24.52 g
Fats:
20.94 g
Carbs:
0 g
Water:
53.72 g
Other:
0.82 g
| Contains more ProteinProtein | +11.3% |
| Contains more FatsFats | +54% |
| Contains more OtherOther | +∞% |
~equal in
Carbs
~0g
~equal in
Water
~53.72g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.79 g
Monounsaturated fat:
Mono. Fat
5.34 g
Polyunsaturated fat:
Poly. Fat
2.97 g
Saturated fat:
Sat. Fat
8.83 g
Monounsaturated fat:
Mono. Fat
8.82 g
Polyunsaturated fat:
Poly. Fat
1.51 g
| Contains less Sat. FatSaturated fat | -57.1% |
| Contains more Poly. FatPolyunsaturated fat | +96.7% |
| Contains more Mono. FatMonounsaturated fat | +65.2% |





