Summary of differences between chocolate and prunes Chocolate has more iron, copper, manganese, magnesium, phosphorus, and zinc, while prunes have more vitamin K, vitamin A, and vitamin B6. Chocolate covers your daily need for saturated fat, 92% more than prunes. Chocolate contains 9 times more iron than prunes. While chocolate contains 8.02mg of iron, prunes contain only 0.93mg. The amount of saturated fat in prunes is lower. These are the specific foods used in this comparison Chocolate, dark, 45- 59% cacao solids and Plums, dried (prunes), uncooked .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
1 oz - 28.35g 1 bar - 162g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
104%
17%
49%
301%
343%
55%
88%
3.1%
185%
16%
2
100 g
300 g
1 prune, pitted - 9.5g 1 cup, pitted - 174g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
29%
13%
65%
35%
94%
12%
30%
0.26%
39%
1.6%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 oz - 28.35g 1 bar - 162g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0.67%
11%
6.3%
12%
14%
18%
9.7%
29%
20%
0%
9
100 g
300 g
1 prune, pitted - 9.5g 1 cup, pitted - 174g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
2%
0%
13%
8.6%
13%
43%
35%
25%
47%
0%
149%
3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Iron
8.02mg
0.93mg
89%
Saturated fat
18.519g
0.088g
84%
Copper
1.028mg
0.281mg
83%
Manganese
1.419mg
0.299mg
49%
Fats
31.28g
0.38g
48%
Vitamin K
8.1µg
59.5µg
43%
Magnesium
146mg
41mg
25%
Monounsaturated fat
9.54g
0.053g
24%
Phosphorus
206mg
69mg
20%
Fructose
0g
12.45g
16%
Calories
546kcal
240kcal
15%
Zinc
2.01mg
0.44mg
14%
Vitamin B6
0.042mg
0.205mg
13%
Caffeine
43mg
0mg
11%
Vitamin B2
0.05mg
0.186mg
10%
Vitamin B12
0.23µg
0µg
10%
Vitamin B3
0.725mg
1.882mg
7%
Polyunsaturated fat
1.092g
0.062g
7%
Protein
4.88g
2.18g
5%
Potassium
559mg
732mg
5%
Selenium
3µg
0.3µg
5%
Vitamin A
2µg
39µg
4%
Cholesterol
8mg
0mg
3%
Vitamin B5
0.297mg
0.422mg
3%
Starch
5.11g
2%
Vitamin B1
0.025mg
0.051mg
2%
Choline
10.1mg
2%
Vitamin C
0.6mg
1%
Carbs
61.17g
63.88g
1%
Calcium
56mg
43mg
1%
Sodium
24mg
2mg
1%
Vitamin E
0.54mg
0.43mg
1%
Folate
4µg
1%
Weight per 100 calories
18g
42g
N/A
Unsaturated / Saturated Fat ratio
0.57
1.3
N/A
Net carbs
54.17g
56.78g
N/A
Sugar
47.9g
38.13g
N/A
Fiber
7g
7.1g
0%
Trans fat
0.112g
N/A
Tryptophan
0.025mg
0%
Threonine
0.049mg
0%
Isoleucine
0.041mg
0%
Leucine
0.066mg
0%
Lysine
0.05mg
0%
Methionine
0.016mg
0%
Phenylalanine
0.052mg
0%
Valine
0.056mg
0%
Histidine
0.027mg
0%
Omega-3 - EPA
0.001g
0g
N/A
Omega-3 - ALA
0.085g
N/A
Omega-6 - Eicosadienoic acid
0.001g
0g
N/A
Omega-6 - Linoleic acid
0.947g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
5%
31%
61%
2%
Protein:
4.88 g
Fats:
31.28 g
Carbs:
61.17 g
Water:
0.97 g
Other:
1.7 g
3
2%
64%
31%
3%
Protein:
2.18 g
Fats:
0.38 g
Carbs:
63.88 g
Water:
30.92 g
Other:
2.64 g
Contains
more
Protein Protein
+123.9%
Contains
more
Fats Fats
+8131.6%
Contains
more
Water Water
+3087.6%
Contains
more
Other Other
+55.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
64%
33%
4%
Saturated fat:
Sat. Fat
18.519 g
Monounsaturated fat:
Mono. Fat
9.54 g
Polyunsaturated fat:
Poly. Fat
1.092 g
1
43%
26%
31%
Saturated fat:
Sat. Fat
0.088 g
Monounsaturated fat:
Mono. Fat
0.053 g
Polyunsaturated fat:
Poly. Fat
0.062 g
Contains
more
Mono. Fat Monounsaturated fat
+17900%
Contains
more
Poly. Fat Polyunsaturated fat
+1661.3%
Contains
less
Sat. Fat Saturated fat
-99.5%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
2
97%
3%
Starch:
0 g
Sucrose:
46.25 g
Glucose:
0 g
Fructose:
0 g
Lactose:
1.65 g
Maltose:
0 g
Galactose:
0 g
4
12%
59%
29%
Starch:
5.11 g
Sucrose:
0.15 g
Glucose:
25.46 g
Fructose:
12.45 g
Lactose:
0 g
Maltose:
0.06 g
Galactose:
0 g
Contains
more
Sucrose Sucrose
+30733.3%
Contains
more
Lactose Lactose
+∞%
Contains
more
Starch Starch
+∞%
Contains
more
Glucose Glucose
+∞%
Contains
more
Fructose Fructose
+∞%
Contains
more
Maltose Maltose
+∞%