Differences between plums and chocolate Plums contain less copper, iron, manganese, magnesium, phosphorus, fiber, zinc, potassium, and vitamin B12 than chocolate. Chocolate's daily need coverage for copper is 108% higher. The amount of saturated fat in plums is lower. Chocolate has a lower glycemic index. The glycemic index of chocolate is 23, while the glycemic index of plums is 53. The food types used in this comparison are Plums, raw and Chocolate, dark, 45- 59% cacao solids .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 fruit (2-1/8" dia) - 66g 1 NLEA serving - 151g 1 cup, sliced - 165g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
5%
1.8%
14%
6.4%
19%
2.7%
6.9%
0%
6.8%
0%
9
100 g
300 g
1 oz - 28.35g 1 bar - 162g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
104%
17%
49%
301%
343%
55%
88%
3.1%
185%
16%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 fruit (2-1/8" dia) - 66g 1 NLEA serving - 151g 1 cup, sliced - 165g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
32%
0%
5.7%
5.2%
7%
6%
7.8%
8.1%
6.7%
0%
16%
3.8%
7
100 g
300 g
1 oz - 28.35g 1 bar - 162g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0.67%
11%
6.3%
12%
14%
18%
9.7%
29%
20%
0%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Copper
0.057mg
1.028mg
108%
Iron
0.17mg
8.02mg
98%
Saturated fat
0.017g
18.519g
84%
Manganese
0.052mg
1.419mg
59%
Fats
0.28g
31.28g
48%
Magnesium
7mg
146mg
33%
Phosphorus
16mg
206mg
27%
Calories
46kcal
546kcal
25%
Monounsaturated fat
0.134g
9.54g
24%
Fiber
1.4g
7g
22%
Carbs
11.42g
61.17g
17%
Zinc
0.1mg
2.01mg
17%
Potassium
157mg
559mg
12%
Vitamin C
9.5mg
11%
Caffeine
0mg
43mg
11%
Vitamin B12
0µg
0.23µg
10%
Protein
0.7g
4.88g
8%
Polyunsaturated fat
0.044g
1.092g
7%
Calcium
6mg
56mg
5%
Selenium
0µg
3µg
5%
Fructose
3.07g
0g
4%
Cholesterol
0mg
8mg
3%
Vitamin B5
0.135mg
0.297mg
3%
Vitamin A
17µg
2µg
2%
Vitamin E
0.26mg
0.54mg
2%
Vitamin B2
0.026mg
0.05mg
2%
Vitamin B3
0.417mg
0.725mg
2%
Sodium
0mg
24mg
1%
Vitamin B6
0.029mg
0.042mg
1%
Vitamin K
6.4µg
8.1µg
1%
Folate
5µg
1%
Protein per 100 calories
1.5g
0.89g
N/A
Calories per 10 g protein
657kcal
1119kcal
N/A
Weight per 100 calories
217g
18g
N/A
Unsaturated / Saturated Fat ratio
10
0.57
N/A
Net carbs
10.02g
54.17g
N/A
Sugar
9.92g
47.9g
N/A
Vitamin B1
0.028mg
0.025mg
0%
Trans fat
0g
0.112g
N/A
Choline
1.9mg
0%
Tryptophan
0.009mg
0%
Threonine
0.01mg
0%
Isoleucine
0.014mg
0%
Leucine
0.015mg
0%
Lysine
0.016mg
0%
Methionine
0.008mg
0%
Phenylalanine
0.014mg
0%
Valine
0.016mg
0%
Histidine
0.009mg
0%
Omega-3 - EPA
0g
0.001g
N/A
Omega-3 - ALA
0.085g
N/A
Omega-6 - Eicosadienoic acid
0.001g
N/A
Omega-6 - Linoleic acid
0.947g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
11%
87%
Protein:
0.7 g
Fats:
0.28 g
Carbs:
11.42 g
Water:
87.23 g
Other:
0.37 g
4
5%
31%
61%
2%
Protein:
4.88 g
Fats:
31.28 g
Carbs:
61.17 g
Water:
0.97 g
Other:
1.7 g
Contains
more
Water Water
+8892.8%
Contains
more
Protein Protein
+597.1%
Contains
more
Fats Fats
+11071.4%
Contains
more
Carbs Carbs
+435.6%
Contains
more
Other Other
+359.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
9%
69%
23%
Saturated fat:
Sat. Fat
0.017 g
Monounsaturated fat:
Mono. Fat
0.134 g
Polyunsaturated fat:
Poly. Fat
0.044 g
2
64%
33%
4%
Saturated fat:
Sat. Fat
18.519 g
Monounsaturated fat:
Mono. Fat
9.54 g
Polyunsaturated fat:
Poly. Fat
1.092 g
Contains
less
Sat. Fat Saturated fat
-99.9%
Contains
more
Mono. Fat Monounsaturated fat
+7019.4%
Contains
more
Poly. Fat Polyunsaturated fat
+2381.8%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
4
16%
51%
31%
Starch:
0 g
Sucrose:
1.57 g
Glucose:
5.07 g
Fructose:
3.07 g
Lactose:
0 g
Maltose:
0.08 g
Galactose:
0.14 g
2
97%
3%
Starch:
0 g
Sucrose:
46.25 g
Glucose:
0 g
Fructose:
0 g
Lactose:
1.65 g
Maltose:
0 g
Galactose:
0 g
Contains
more
Glucose Glucose
+∞%
Contains
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Fructose Fructose
+∞%
Contains
more
Maltose Maltose
+∞%
Contains
more
Galactose Galactose
+∞%
Contains
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Sucrose Sucrose
+2845.9%
Contains
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Lactose Lactose
+∞%