Macaroon vs. Flax seeds — In-Depth Nutrition Comparison
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How are macaroon and flax seeds different?
- Flax seeds have more vitamin B1, copper, fiber, magnesium, phosphorus, iron, protein, selenium, and zinc than macaroon.
- Daily need coverage for vitamin B1 for flax seeds is 135% higher.
- Macaroon contains 5 times more saturated fat than flax seeds. While macaroon contains 20.099g of saturated fat, flax seeds contain only 3.663g.
Cookies, coconut macaroon and Seeds, flaxseed are the varieties used in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +1251.7% |
| Contains more CalciumCalcium | +5000% |
| Contains more PotassiumPotassium | +561% |
| Contains more IronIron | +598.8% |
| Contains more CopperCopper | +353.5% |
| Contains more ZincZinc | +494.5% |
| Contains more PhosphorusPhosphorus | +844.1% |
| Contains less SodiumSodium | -87.6% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +273.5% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +63.2% |
| Contains more Vitamin B1Vitamin B1 | +8120% |
| Contains more Vitamin B2Vitamin B2 | +168.3% |
| Contains more Vitamin B3Vitamin B3 | +1300% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +392.7% |
| Contains more Vitamin KVitamin K | +290.9% |
| Contains more FolateFolate | +2800% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Polyunsaturated fat | 0.81g | 28.73g | 186% |
| Vitamin B1 | 0.02mg | 1.644mg | 135% |
| Manganese | 2.482mg | 108% | |
| Copper | 0.269mg | 1.22mg | 106% |
| Fiber | 5.1g | 27.3g | 89% |
| Magnesium | 29mg | 392mg | 86% |
| Phosphorus | 68mg | 642mg | 82% |
| Saturated fat | 20.099g | 3.663g | 75% |
| Iron | 0.82mg | 5.73mg | 61% |
| Selenium | 6.8µg | 25.4µg | 34% |
| Zinc | 0.73mg | 4.34mg | 33% |
| Protein | 3.02g | 18.29g | 31% |
| Fats | 22.55g | 42.16g | 30% |
| Vitamin B6 | 0.096mg | 0.473mg | 29% |
| Calcium | 5mg | 255mg | 25% |
| Folate | 3µg | 87µg | 21% |
| Potassium | 123mg | 813mg | 20% |
| Vitamin B5 | 0.985mg | 20% | |
| Vitamin B3 | 0.22mg | 3.08mg | 18% |
| Monounsaturated fat | 1.61g | 7.527g | 15% |
| Choline | 9.1mg | 78.7mg | 13% |
| Carbs | 61.22g | 28.88g | 11% |
| Sodium | 241mg | 30mg | 9% |
| Vitamin B2 | 0.06mg | 0.161mg | 8% |
| Calories | 460kcal | 534kcal | 4% |
| Vitamin K | 1.1µg | 4.3µg | 3% |
| Vitamin C | 0mg | 0.6mg | 1% |
| Vitamin E | 0.19mg | 0.31mg | 1% |
| Protein per 100 calories | 0.66g | 3.4g | N/A |
| Calories per 10 g protein | 1523kcal | 292kcal | N/A |
| Weight per 100 calories | 22g | 19g | N/A |
| Unsaturated / Saturated Fat ratio | 0.12 | 9.9 | N/A |
| Net carbs | 56.12g | 1.58g | N/A |
| Sugar | 45.16g | 1.55g | N/A |
| Tryptophan | 0.297mg | 0% | |
| Threonine | 0.766mg | 0% | |
| Isoleucine | 0.896mg | 0% | |
| Leucine | 1.235mg | 0% | |
| Lysine | 0.862mg | 0% | |
| Methionine | 0.37mg | 0% | |
| Phenylalanine | 0.957mg | 0% | |
| Valine | 1.072mg | 0% | |
| Histidine | 0.472mg | 0% | |
| Omega-6 (Eicosadienoic acid) | 0.007g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.02 g
Fats:
22.55 g
Carbs:
61.22 g
Water:
11.5 g
Other:
1.71 g
Protein:
18.29 g
Fats:
42.16 g
Carbs:
28.88 g
Water:
6.96 g
Other:
3.71 g
| Contains more CarbsCarbs | +112% |
| Contains more WaterWater | +65.2% |
| Contains more ProteinProtein | +505.6% |
| Contains more FatsFats | +87% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
20.099 g
Monounsaturated fat:
Mono. Fat
1.61 g
Polyunsaturated fat:
Poly. Fat
0.81 g
Saturated fat:
Sat. Fat
3.663 g
Monounsaturated fat:
Mono. Fat
7.527 g
Polyunsaturated fat:
Poly. Fat
28.73 g
| Contains less Sat. FatSaturated fat | -81.8% |
| Contains more Mono. FatMonounsaturated fat | +367.5% |
| Contains more Poly. FatPolyunsaturated fat | +3446.9% |






