What are the differences between daikon and kanpyo? Kanpyo is richer than daikon in iron, zinc, vitamin B5, manganese, potassium, vitamin B6, copper, fiber, magnesium, and calcium. Kanpyo's daily need coverage for iron is 59% more. We used Radishes, oriental, raw and Kanpyo, (dried gourd strips) types in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
0
100 g
300 g
1 cup slices - 116g 1 radish (7" long) - 338g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
11%
8.1%
20%
15%
38%
4.1%
9.9%
2.7%
5%
3.8%
10
100 g
300 g
1 strip - 6.3g 0.5 cup - 27g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
89%
84%
140%
192%
144%
160%
81%
2%
148%
14%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 cup slices - 116g 1 radish (7" long) - 338g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
73%
0%
0%
0%
5%
4.6%
3.8%
8.3%
11%
0%
0.75%
21%
5
100 g
300 g
1 strip - 6.3g 0.5 cup - 27g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0.67%
0%
0%
0%
0%
10%
54%
153%
123%
0%
0%
46%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Iron
0.4mg
5.12mg
59%
Zinc
0.15mg
5.86mg
52%
Manganese
0.038mg
1.137mg
48%
Vitamin B5
0.138mg
2.553mg
48%
Potassium
227mg
1582mg
40%
Vitamin B6
0.046mg
0.532mg
37%
Copper
0.115mg
0.433mg
35%
Fiber
1.6g
9.8g
33%
Magnesium
16mg
125mg
26%
Calcium
27mg
280mg
25%
Vitamin C
22mg
0.2mg
24%
Phosphorus
23mg
188mg
24%
Carbs
4.1g
65.03g
20%
Vitamin B3
0.2mg
2.9mg
17%
Protein
0.6g
8.58g
16%
Calories
18kcal
258kcal
12%
Folate
28µg
61µg
8%
Selenium
0.7µg
2.6µg
3%
Vitamin B1
0.02mg
0mg
2%
Vitamin B2
0.02mg
0.044mg
2%
Fats
0.1g
0.56g
1%
Choline
7.3mg
1%
Polyunsaturated fat
0.045g
0.244g
1%
Protein per 100 calories
3.3g
3.3g
N/A
Calories per 10 g protein
300kcal
301kcal
N/A
Weight per 100 calories
556g
39g
N/A
Net carbs
2.5g
55.23g
N/A
Sugar
2.5g
N/A
Sodium
21mg
15mg
0%
Vitamin K
0.3µg
0%
Saturated fat
0.03g
0.045g
0%
Monounsaturated fat
0.017g
0.103g
0%
Tryptophan
0.003mg
0%
Threonine
0.025mg
0%
Isoleucine
0.026mg
0%
Leucine
0.031mg
0%
Lysine
0.03mg
0%
Methionine
0.006mg
0%
Phenylalanine
0.02mg
0%
Valine
0.028mg
0%
Histidine
0.011mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
4%
95%
Protein:
0.6 g
Fats:
0.1 g
Carbs:
4.1 g
Water:
94.62 g
Other:
0.58 g
4
9%
65%
20%
6%
Protein:
8.58 g
Fats:
0.56 g
Carbs:
65.03 g
Water:
19.97 g
Other:
5.86 g
Contains
more
Water Water
+373.8%
Contains
more
Protein Protein
+1330%
Contains
more
Fats Fats
+460%
Contains
more
Carbs Carbs
+1486.1%
Contains
more
Other Other
+910.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
33%
18%
49%
Saturated fat:
Sat. Fat
0.03 g
Monounsaturated fat:
Mono. Fat
0.017 g
Polyunsaturated fat:
Poly. Fat
0.045 g
2
11%
26%
62%
Saturated fat:
Sat. Fat
0.045 g
Monounsaturated fat:
Mono. Fat
0.103 g
Polyunsaturated fat:
Poly. Fat
0.244 g
Contains
less
Sat. Fat Saturated fat
-33.3%
Contains
more
Mono. Fat Monounsaturated fat
+505.9%
Contains
more
Poly. Fat Polyunsaturated fat
+442.2%