Duck meat vs. Turkey wings — In-Depth Nutrition Comparison
Compare
A recap on the differences between duck meat and turkey wings
- Duck meat has more fats, iron, copper, vitamin B2, vitamin B5, vitamin B1, and vitamin A; however, turkey wings are higher in vitamin B6.
- Duck meat covers your daily saturated fat needs 32% more than turkey wings.
- Turkey wings contain 21 times less vitamin A than duck meat. Duck meat contains 63µg of vitamin A, while turkey wings contain 3µg.
- Turkey wings have less saturated fat.
Food varieties used in this article are Duck, domesticated, meat, and skin, cooked, roasted and Turkey, all classes, wing, meat, and skin, raw.
Infographic
Infographic link
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more IronIron | +114.3% |
| Contains more CopperCopper | +194.8% |
| Contains more ZincZinc | +20.8% |
| Contains more ManganeseManganese | +11.8% |
| Contains more MagnesiumMagnesium | +31.3% |
| Contains more CalciumCalcium | +27.3% |
| Contains more PotassiumPotassium | +17.6% |
| Contains more SeleniumSelenium | +12% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin AVitamin A | +2000% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +248% |
| Contains more Vitamin B2Vitamin B2 | +144.5% |
| Contains more Vitamin B5Vitamin B5 | +98.2% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin B6Vitamin B6 | +127.8% |
| Contains more Vitamin B12Vitamin B12 | +30% |
| Contains more FolateFolate | +16.7% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Saturated fat | 9.67g | 3.28g | 29% |
| Fats | 28.35g | 12.32g | 25% |
| Monounsaturated fat | 12.9g | 4.97g | 20% |
| Iron | 2.7mg | 1.26mg | 18% |
| Vitamin B6 | 0.18mg | 0.41mg | 18% |
| Copper | 0.227mg | 0.077mg | 17% |
| Vitamin B2 | 0.269mg | 0.11mg | 12% |
| Vitamin B5 | 1.098mg | 0.554mg | 11% |
| Vitamin B1 | 0.174mg | 0.05mg | 10% |
| Choline | 50.4mg | 9% | |
| Calories | 337kcal | 197kcal | 7% |
| Vitamin A | 63µg | 3µg | 7% |
| Cholesterol | 84mg | 70mg | 5% |
| Vitamin E | 0.7mg | 5% | |
| Polyunsaturated fat | 3.65g | 2.86g | 5% |
| Selenium | 20µg | 22.4µg | 4% |
| Vitamin B12 | 0.3µg | 0.39µg | 4% |
| Vitamin K | 5.1µg | 4% | |
| Zinc | 1.86mg | 1.54mg | 3% |
| Vitamin B3 | 4.825mg | 4.425mg | 3% |
| Protein | 18.99g | 20.22g | 2% |
| Vitamin D | 0.1µg | 1% | |
| Magnesium | 16mg | 21mg | 1% |
| Potassium | 204mg | 240mg | 1% |
| Phosphorus | 156mg | 165mg | 1% |
| Protein per 100 calories | 5.6g | 10g | N/A |
| Calories per 10 g protein | 177kcal | 97kcal | N/A |
| Weight per 100 calories | 30g | 51g | N/A |
| Unsaturated / Saturated Fat ratio | 1.7 | 2.4 | N/A |
| Vitamin D* | 3 IU | 0% | |
| Calcium | 11mg | 14mg | 0% |
| Sodium | 59mg | 55mg | 0% |
| Manganese | 0.019mg | 0.017mg | 0% |
| Folate | 6µg | 7µg | 0% |
| Tryptophan | 0.232mg | 0.217mg | 0% |
| Threonine | 0.773mg | 0.866mg | 0% |
| Isoleucine | 0.872mg | 0.975mg | 0% |
| Leucine | 1.465mg | 1.531mg | 0% |
| Lysine | 1.486mg | 1.773mg | 0% |
| Methionine | 0.475mg | 0.551mg | 0% |
| Phenylalanine | 0.752mg | 0.78mg | 0% |
| Valine | 0.938mg | 1.031mg | 0% |
| Histidine | 0.462mg | 0.585mg | 0% |
| Omega-3 (DHA) | 0g | 0.01g | N/A |
| Omega-3 (DPA) | 0g | 0.01g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
18.99 g
Fats:
28.35 g
Carbs:
0 g
Water:
51.84 g
Other:
0.82 g
Protein:
20.22 g
Fats:
12.32 g
Carbs:
0 g
Water:
66.49 g
Other:
0.97 g
| Contains more FatsFats | +130.1% |
| Contains more WaterWater | +28.3% |
~equal in
Protein
~20.22g
~equal in
Carbs
~0g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
9.67 g
Monounsaturated fat:
Mono. Fat
12.9 g
Polyunsaturated fat:
Poly. Fat
3.65 g
Saturated fat:
Sat. Fat
3.28 g
Monounsaturated fat:
Mono. Fat
4.97 g
Polyunsaturated fat:
Poly. Fat
2.86 g
| Contains more Mono. FatMonounsaturated fat | +159.6% |
| Contains more Poly. FatPolyunsaturated fat | +27.6% |
| Contains less Sat. FatSaturated fat | -66.1% |






