What are the differences between mackerel and snail? Mackerel is higher in vitamin B12, selenium, vitamin B3, vitamin B6, vitamin B2, and vitamin B1, yet snail is higher in magnesium, copper, and iron. Mackerel's daily need coverage for vitamin B12 is 771% more. Mackerel has 16 times more vitamin B1 than snail. While mackerel has 0.159mg of vitamin B1, snail has only 0.01mg. The amount of saturated fat in snail is lower. We used Fish, mackerel, Atlantic, cooked, dry heat and Mollusks, snail, raw types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
3 oz - 85g 1 fillet - 88g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
69%
4.5%
35%
59%
31%
26%
119%
11%
2.6%
281%
4
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
179%
3%
34%
131%
133%
27%
117%
9.1%
0%
149%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
3 oz - 85g 1 fillet - 88g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
1.3%
0%
18%
0%
40%
95%
128%
59%
106%
2375%
0%
1.5%
3
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
10%
100%
2.5%
28%
26%
0%
30%
63%
0.25%
4.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
19µg
0.5µg
771%
Selenium
51.6µg
27.4µg
44%
Magnesium
97mg
250mg
36%
Copper
0.094mg
0.4mg
34%
Vitamin B3
6.85mg
1.4mg
34%
Vitamin E
5mg
33%
Polyunsaturated fat
4.3g
0.252g
27%
Fats
17.81g
1.4g
25%
Vitamin B6
0.46mg
0.13mg
25%
Iron
1.57mg
3.5mg
24%
Vitamin B2
0.412mg
0.12mg
22%
Vitamin B5
0.99mg
20%
Saturated fat
4.176g
0.361g
17%
Monounsaturated fat
7.006g
0.259g
17%
Protein
23.85g
16.1g
16%
Vitamin B1
0.159mg
0.01mg
12%
Choline
65mg
12%
Calories
262kcal
90kcal
9%
Cholesterol
75mg
50mg
8%
Vitamin A
54µg
30µg
3%
Carbs
0g
2g
1%
Calcium
15mg
10mg
1%
Potassium
401mg
382mg
1%
Zinc
0.94mg
1mg
1%
Phosphorus
278mg
272mg
1%
Sodium
83mg
70mg
1%
Manganese
0.02mg
1%
Folate
2µg
6µg
1%
Protein per 100 calories
9.1g
18g
N/A
Calories per 10 g protein
110kcal
56kcal
N/A
Weight per 100 calories
38g
111g
N/A
Unsaturated / Saturated Fat ratio
2.7
1.4
N/A
Vitamin C
0.4mg
0mg
0%
Net carbs
0g
2g
N/A
Vitamin K
0.1µg
0%
Tryptophan
0.267mg
0%
Threonine
1.045mg
0%
Isoleucine
1.099mg
0%
Leucine
1.938mg
0%
Lysine
2.19mg
0%
Methionine
0.706mg
0%
Phenylalanine
0.931mg
0%
Valine
1.228mg
0%
Histidine
0.702mg
0%
Omega-3 - EPA
0.504g
0.119g
N/A
Omega-3 - DHA
0.699g
0g
N/A
Omega-3 - DPA
0.106g
0.099g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
24%
18%
53%
5%
Protein:
23.85 g
Fats:
17.81 g
Carbs:
0 g
Water:
53.27 g
Other:
5.07 g
2
16%
2%
79%
Protein:
16.1 g
Fats:
1.4 g
Carbs:
2 g
Water:
79.2 g
Other:
1.3 g
Contains
more
Protein Protein
+48.1%
Contains
more
Fats Fats
+1172.1%
Contains
more
Other Other
+290%
Contains
more
Carbs Carbs
+∞%
Contains
more
Water Water
+48.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
27%
45%
28%
Saturated fat:
Sat. Fat
4.176 g
Monounsaturated fat:
Mono. Fat
7.006 g
Polyunsaturated fat:
Poly. Fat
4.3 g
1
41%
30%
29%
Saturated fat:
Sat. Fat
0.361 g
Monounsaturated fat:
Mono. Fat
0.259 g
Polyunsaturated fat:
Poly. Fat
0.252 g
Contains
more
Mono. Fat Monounsaturated fat
+2605%
Contains
more
Poly. Fat Polyunsaturated fat
+1606.3%
Contains
less
Sat. Fat Saturated fat
-91.4%