Foie gras vs. T bone steak — In-Depth Nutrition Comparison
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How are foie gras and t bone steak different?
- Foie gras is richer in vitamin B12, vitamin A, fats, copper, and selenium, while t bone steak is higher in vitamin B6, protein, and zinc.
- Foie gras covers your daily need for vitamin B12 313% more than t bone steak.
- Foie gras contains 1001 times more vitamin A than t bone steak. Foie gras contains 1001µg of vitamin A, while t bone steak contains 1µg.
- T bone steak is lower in sodium.
Pate de foie gras, canned (goose liver pate), smoked and Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled types were used in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +268.4% |
| Contains more IronIron | +54.1% |
| Contains more CopperCopper | +406.3% |
| Contains more ManganeseManganese | +2900% |
| Contains more SeleniumSelenium | +44.7% |
| Contains more MagnesiumMagnesium | +53.8% |
| Contains more PotassiumPotassium | +102.9% |
| Contains more ZincZinc | +409.8% |
| Contains less SodiumSodium | -90.2% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +54.4% |
| Contains more Vitamin B5Vitamin B5 | +290.9% |
| Contains more Vitamin B12Vitamin B12 | +397.4% |
| Contains more FolateFolate | +757.1% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B3Vitamin B3 | +150.7% |
| Contains more Vitamin B6Vitamin B6 | +1163.3% |
| Contains more Vitamin KVitamin K | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B12 | 9.4µg | 1.89µg | 313% |
| Vitamin A | 1001µg | 1µg | 111% |
| Vitamin B6 | 0.06mg | 0.758mg | 54% |
| Monounsaturated fat | 25.61g | 5.159g | 51% |
| Fats | 43.84g | 11.05g | 50% |
| Saturated fat | 14.45g | 4.6g | 45% |
| Copper | 0.4mg | 0.079mg | 36% |
| Zinc | 0.92mg | 4.69mg | 34% |
| Protein | 11.4g | 27.48g | 32% |
| Sodium | 697mg | 68mg | 27% |
| Selenium | 44µg | 30.4µg | 25% |
| Iron | 5.5mg | 3.57mg | 24% |
| Vitamin B3 | 2.51mg | 6.292mg | 24% |
| Cholesterol | 150mg | 81mg | 23% |
| Vitamin B5 | 1.2mg | 0.307mg | 18% |
| Folate | 60µg | 7µg | 13% |
| Calories | 462kcal | 217kcal | 12% |
| Choline | 66.1mg | 12% | |
| Calcium | 70mg | 19mg | 5% |
| Manganese | 0.12mg | 0.004mg | 5% |
| Potassium | 138mg | 280mg | 4% |
| Vitamin B1 | 0.088mg | 0.057mg | 3% |
| Vitamin C | 2mg | 0mg | 2% |
| Carbs | 4.67g | 0g | 2% |
| Magnesium | 13mg | 20mg | 2% |
| Vitamin B2 | 0.299mg | 0.27mg | 2% |
| Polyunsaturated fat | 0.84g | 0.583g | 2% |
| Omega-6 (Linoleic acid) | 0.373g | 2% | |
| Vitamin D | 0.1µg | 1% | |
| Phosphorus | 200mg | 210mg | 1% |
| Vitamin E | 0.14mg | 1% | |
| Vitamin K | 1.5µg | 1% | |
| Omega-3 (ALA) | 0.02g | 1% | |
| Protein per 100 calories | 2.5g | 13g | N/A |
| Calories per 10 g protein | 405kcal | 79kcal | N/A |
| Weight per 100 calories | 22g | 46g | N/A |
| Unsaturated / Saturated Fat ratio | 1.8 | 1.2 | N/A |
| Net carbs | 4.67g | 0g | N/A |
| Vitamin D* | 3 IU | 0% | |
| Trans fat | 0.595g | N/A | |
| Tryptophan | 0.161mg | 0.325mg | 0% |
| Threonine | 0.507mg | 1.349mg | 0% |
| Isoleucine | 0.606mg | 1.343mg | 0% |
| Leucine | 1.029mg | 2.46mg | 0% |
| Lysine | 0.863mg | 2.74mg | 0% |
| Methionine | 0.27mg | 0.762mg | 0% |
| Phenylalanine | 0.567mg | 1.143mg | 0% |
| Valine | 0.719mg | 1.421mg | 0% |
| Histidine | 0.303mg | 1.05mg | 0% |
| Omega-3 (EPA) | 0g | 0.002g | N/A |
| Omega-3 (DPA) | 0g | 0.013g | N/A |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.019g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.002g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
11.4 g
Fats:
43.84 g
Carbs:
4.67 g
Water:
37.04 g
Other:
3.05 g
Protein:
27.48 g
Fats:
11.05 g
Carbs:
0 g
Water:
60.6 g
Other:
0.87 g
| Contains more FatsFats | +296.7% |
| Contains more CarbsCarbs | +∞% |
| Contains more ProteinProtein | +141.1% |
| Contains more WaterWater | +63.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
14.45 g
Monounsaturated fat:
Mono. Fat
25.61 g
Polyunsaturated fat:
Poly. Fat
0.84 g
Saturated fat:
Sat. Fat
4.6 g
Monounsaturated fat:
Mono. Fat
5.159 g
Polyunsaturated fat:
Poly. Fat
0.583 g
| Contains more Mono. FatMonounsaturated fat | +396.4% |
| Contains more Poly. FatPolyunsaturated fat | +44.1% |
| Contains less Sat. FatSaturated fat | -68.2% |






