Hamburger vs. Greek Tzatziki — In-Depth Nutrition Comparison
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Summary of differences between hamburgers and greek Tzatziki
- Hamburgers have more vitamin B12, zinc, iron, vitamin B3, protein, fats, and vitamin B6, while greek Tzatziki has more fiber.
- Hamburgers cover your daily need for vitamin B12 48% more than greek Tzatziki.
- Hamburgers contain 6 times more zinc than greek Tzatziki. While hamburgers contain 2.87mg of zinc, greek Tzatziki contains only 0.5mg.
- The amount of cholesterol in greek Tzatziki is lower.
These are the specific foods used in this comparison Fast foods, hamburger; double, regular, patty; plain and KASHI Pizza, Greek Tzatziki, single serve, frozen, unprepared.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more PotassiumPotassium | +22.2% |
| Contains more IronIron | +121.5% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +474% |
| Contains more PhosphorusPhosphorus | +60% |
| Contains more ManganeseManganese | +∞% |
| Contains more CalciumCalcium | +13.7% |
| Contains less SodiumSodium | -22.2% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B2Vitamin B2 | +25% |
| Contains more Vitamin B3Vitamin B3 | +98.7% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +238.3% |
| Contains more Vitamin B12Vitamin B12 | +380% |
| Contains more FolateFolate | +100% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B12 | 1.44µg | 0.3µg | 48% |
| Zinc | 2.87mg | 0.5mg | 22% |
| Iron | 2.88mg | 1.3mg | 20% |
| Fiber | 0.9g | 5.9g | 20% |
| Vitamin B3 | 5.365mg | 2.7mg | 17% |
| Saturated fat | 5.096g | 2.3g | 13% |
| Protein | 17.08g | 11.1g | 12% |
| Fats | 14.36g | 6.6g | 12% |
| Cholesterol | 47mg | 10mg | 12% |
| Vitamin B6 | 0.203mg | 0.06mg | 11% |
| Copper | 0.091mg | 10% | |
| Manganese | 0.217mg | 9% | |
| Monounsaturated fat | 5.495g | 1.7g | 9% |
| Phosphorus | 136mg | 85mg | 7% |
| Folate | 56µg | 28µg | 7% |
| Vitamin B5 | 0.31mg | 6% | |
| Calories | 295kcal | 203kcal | 5% |
| Magnesium | 20mg | 5% | |
| Polyunsaturated fat | 0.38g | 1.1g | 5% |
| Sodium | 414mg | 322mg | 4% |
| Vitamin B2 | 0.25mg | 0.2mg | 4% |
| Fructose | 2.03g | 3% | |
| Carbs | 24.1g | 29.7g | 2% |
| Calcium | 102mg | 116mg | 1% |
| Potassium | 226mg | 185mg | 1% |
| Vitamin B1 | 0.217mg | 0.2mg | 1% |
| Protein per 100 calories | 5.8g | 5.5g | N/A |
| Calories per 10 g protein | 173kcal | 183kcal | N/A |
| Weight per 100 calories | 34g | 49g | N/A |
| Unsaturated / Saturated Fat ratio | 1.2 | 1.2 | N/A |
| Net carbs | 23.2g | 23.8g | N/A |
| Sugar | 4.15g | 2.7g | N/A |
| Trans fat | 0.814g | 0g | N/A |
| Tryptophan | 0.206mg | 0% | |
| Threonine | 0.666mg | 0% | |
| Isoleucine | 0.716mg | 0% | |
| Leucine | 1.319mg | 0% | |
| Lysine | 1.226mg | 0% | |
| Methionine | 0.37mg | 0% | |
| Phenylalanine | 0.677mg | 0% | |
| Valine | 0.823mg | 0% | |
| Histidine | 0.505mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
17.08 g
Fats:
14.36 g
Carbs:
24.1 g
Water:
42.67 g
Other:
1.79 g
Protein:
11.1 g
Fats:
6.6 g
Carbs:
29.7 g
Water:
46.3 g
Other:
6.3 g
| Contains more ProteinProtein | +53.9% |
| Contains more FatsFats | +117.6% |
| Contains more CarbsCarbs | +23.2% |
~equal in
Water
~46.3g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
5.096 g
Monounsaturated fat:
Mono. Fat
5.495 g
Polyunsaturated fat:
Poly. Fat
0.38 g
Saturated fat:
Sat. Fat
2.3 g
Monounsaturated fat:
Mono. Fat
1.7 g
Polyunsaturated fat:
Poly. Fat
1.1 g
| Contains more Mono. FatMonounsaturated fat | +223.2% |
| Contains less Sat. FatSaturated fat | -54.9% |
| Contains more Poly. FatPolyunsaturated fat | +189.5% |






