Lard vs. Caesar dressing — In-Depth Nutrition Comparison
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What are the differences between lard and caesar dressing?
- Lard is higher in fats, vitamin D* and choline, yet caesar dressing is higher in vitamin K, vitamin E, iron, and protein.
- Lard's daily need coverage for saturated fat is 152% more.
- Lard has 20 times more vitamin D* than caesar dressing. While lard has 102 IU of vitamin D*, caesar dressing has only 5 IU.
- The amount of saturated fat in caesar dressing is lower.
We used Lard and Salad dressing, caesar dressing, regular types in this article.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains less SodiumSodium | -100% |
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +∞% |
| Contains more IronIron | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +700% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin DVitamin D | +2400% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +690% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Polyunsaturated fat | 11.2g | 32.857g | 144% |
| Saturated fat | 39.2g | 8.789g | 138% |
| Vitamin K | 0µg | 104.8µg | 87% |
| Monounsaturated fat | 45.1g | 13.504g | 79% |
| Fats | 100g | 57.85g | 65% |
| Sodium | 0mg | 1209mg | 53% |
| Vitamin E | 0.6mg | 4.74mg | 28% |
| Cholesterol | 95mg | 39mg | 19% |
| Calories | 902kcal | 542kcal | 18% |
| Iron | 0mg | 1.08mg | 14% |
| Vitamin D* | 102 IU | 5 IU | 12% |
| Vitamin D | 2.5µg | 0.1µg | 12% |
| Choline | 49.7mg | 15.6mg | 6% |
| Calcium | 0mg | 48mg | 5% |
| Protein | 0g | 2.17g | 4% |
| Phosphorus | 0mg | 19mg | 3% |
| Selenium | 0.2µg | 1.6µg | 3% |
| Fiber | 0g | 0.5g | 2% |
| Manganese | 0mg | 0.038mg | 2% |
| Vitamin B5 | 0mg | 0.083mg | 2% |
| Vitamin B6 | 0mg | 0.025mg | 2% |
| Carbs | 0g | 3.3g | 1% |
| Potassium | 0mg | 29mg | 1% |
| Copper | 0mg | 0.01mg | 1% |
| Vitamin A | 0µg | 9µg | 1% |
| Vitamin B1 | 0mg | 0.01mg | 1% |
| Vitamin B2 | 0mg | 0.01mg | 1% |
| Vitamin B12 | 0µg | 0.03µg | 1% |
| Folate | 0µg | 2µg | 1% |
| Weight per 100 calories | 11g | 18g | N/A |
| Unsaturated / Saturated Fat ratio | 1.4 | 5.3 | N/A |
| Vitamin C | 0mg | 0.3mg | 0% |
| Net carbs | 0g | 2.8g | N/A |
| Magnesium | 0mg | 2mg | 0% |
| Sugar | 0g | 2.81g | N/A |
| Zinc | 0.11mg | 0.11mg | 0% |
| Vitamin B3 | 0mg | 0.04mg | 0% |
| Omega-3 (EPA) | 0g | 0.008g | N/A |
| Omega-3 (DHA) | 0g | 0.016g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
100 g
Carbs:
0 g
Water:
0 g
Other:
0 g
Protein:
2.17 g
Fats:
57.85 g
Carbs:
3.3 g
Water:
34.3 g
Other:
2.38 g
| Contains more FatsFats | +72.9% |
| Contains more ProteinProtein | +∞% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +∞% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
39.2 g
Monounsaturated fat:
Mono. Fat
45.1 g
Polyunsaturated fat:
Poly. Fat
11.2 g
Saturated fat:
Sat. Fat
8.789 g
Monounsaturated fat:
Mono. Fat
13.504 g
Polyunsaturated fat:
Poly. Fat
32.857 g
| Contains more Mono. FatMonounsaturated fat | +234% |
| Contains less Sat. FatSaturated fat | -77.6% |
| Contains more Poly. FatPolyunsaturated fat | +193.4% |






