Differences between leberkäse and mutton Leberkäse is higher in vitamin B12, vitamin B2, iron, vitamin B5, copper, vitamin B3, folate, and fats; however, mutton is richer in protein. Leberkäse's daily need coverage for vitamin B12 is 838% higher. Mutton has less sodium. Mutton has a lower glycemic index (0) than leberkäse (28). The food types used in this comparison are Liver cheese, pork and Mutton, cooked, roasted (Navajo) .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
3
100 g
300 g
1 oz - 28.35g 1 slice - 38g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
8.6%
2.4%
20%
406%
128%
101%
89%
160%
26%
199%
6
100 g
300 g
1 oz - 28.35g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
22%
3%
36%
179%
21%
162%
117%
18%
4.3%
207%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
9
100 g
300 g
1 oz - 28.35g 1 slice - 38g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
10%
0%
1751%
0%
53%
514%
221%
212%
108%
3069%
0%
78%
1
100 g
300 g
1 oz - 28.35g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
16%
15%
69%
122%
54%
87%
555%
0%
0%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
24.55µg
4.44µg
838%
Vitamin A
5252µg
584%
Vitamin B2
2.227mg
0.3mg
148%
Iron
10.83mg
4.76mg
76%
Vitamin B5
3.536mg
0.897mg
53%
Sodium
1225mg
135mg
47%
Protein
15.2g
33.43g
36%
Copper
0.383mg
0.062mg
36%
Vitamin B3
11.768mg
6.52mg
33%
Folate
104µg
0µg
26%
Fats
25.6g
11.09g
22%
Cholesterol
174mg
109mg
22%
Zinc
3.7mg
5.93mg
20%
Monounsaturated fat
12.26g
4.459g
20%
Choline
100.6mg
18%
Saturated fat
8.96g
5.142g
17%
Polyunsaturated fat
3.42g
0.814g
17%
Vitamin B1
0.212mg
0.06mg
13%
Phosphorus
207mg
272mg
9%
Omega-3 (ALA)
0.147g
9%
Manganese
0.2mg
0.033mg
7%
Vitamin B6
0.47mg
0.377mg
7%
Magnesium
12mg
31mg
5%
Potassium
226mg
409mg
5%
Vitamin E
0.8mg
5%
Calories
304kcal
234kcal
4%
Vitamin C
3mg
3%
Selenium
36.5µg
38µg
3%
Carbs
2.1g
0.08g
1%
Protein per 100 calories
5g
14g
N/A
Calories per 10 g protein
200kcal
70kcal
N/A
Weight per 100 calories
33g
43g
N/A
Unsaturated / Saturated Fat ratio
1.8
1
N/A
Net carbs
2.1g
0.08g
N/A
Calcium
8mg
10mg
0%
Tryptophan
0.206mg
0.257mg
0%
Threonine
0.651mg
1.403mg
0%
Isoleucine
0.631mg
1.588mg
0%
Leucine
1.331mg
2.764mg
0%
Lysine
1.178mg
2.999mg
0%
Methionine
0.342mg
0.918mg
0%
Phenylalanine
0.716mg
1.399mg
0%
Valine
0.806mg
1.678mg
0%
Histidine
0.393mg
0.975mg
0%
Omega-6 (Gamma-linolenic acid)
0.025g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
15%
26%
2%
54%
4%
Protein:
15.2 g
Fats:
25.6 g
Carbs:
2.1 g
Water:
53.6 g
Other:
3.5 g
2
33%
11%
54%
Protein:
33.43 g
Fats:
11.09 g
Carbs:
0.08 g
Water:
54 g
Other:
1.4 g
Contains
more
Fats Fats
+130.8%
Contains
more
Carbs Carbs
+2525%
Contains
more
Protein Protein
+119.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
36%
50%
14%
Saturated fat:
Sat. Fat
8.96 g
Monounsaturated fat:
Mono. Fat
12.26 g
Polyunsaturated fat:
Poly. Fat
3.42 g
1
49%
43%
8%
Saturated fat:
Sat. Fat
5.142 g
Monounsaturated fat:
Mono. Fat
4.459 g
Polyunsaturated fat:
Poly. Fat
0.814 g
Contains
more
Mono. Fat Monounsaturated fat
+174.9%
Contains
more
Poly. Fat Polyunsaturated fat
+320.1%
Contains
less
Sat. Fat Saturated fat
-42.6%