Significant differences between leberkäse and pork loin Leberkäse is richer in vitamin B12, vitamin A, vitamin B2, iron, vitamin B5, vitamin B3, and copper, while pork loin is higher in vitamin B1. Leberkäse covers your daily vitamin B12 needs 1001% more than pork loin. Leberkäse has 2499 times more vitamin A than pork loin. Leberkäse has 17490 IU of vitamin A, while pork loin has 7 IU. Pork loin is lower in sodium. Leberkäse has a higher glycemic index (28) than pork loin (0). Specific food types used in this comparison are Liver cheese, pork and Pork, fresh, loin, whole, separable lean, and fat, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 oz - 28.35g 1 slice - 38g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
8.6%
2.4%
20%
406%
128%
101%
89%
160%
26%
199%
4
100 g
300 g
3 oz - 85g 1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g) - 117g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
15%
5.4%
31%
30%
19%
47%
84%
6.5%
1.4%
181%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 oz - 28.35g 1 slice - 38g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
10%
0%
1751%
0%
53%
514%
221%
212%
108%
3069%
0%
78%
3
100 g
300 g
3 oz - 85g 1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g) - 117g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
2%
7.5%
0.67%
4.2%
225%
57%
86%
43%
109%
66%
0%
0.75%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
24.55µg
0.53µg
1001%
Vitamin A
5252µg
2µg
583%
Vitamin B2
2.227mg
0.248mg
152%
Iron
10.83mg
0.79mg
126%
Vitamin B1
0.212mg
0.901mg
57%
Vitamin B5
3.536mg
0.723mg
56%
Sodium
1225mg
50mg
51%
Vitamin B3
11.768mg
4.58mg
45%
Cholesterol
174mg
63mg
37%
Copper
0.383mg
0.056mg
36%
Folate
104µg
1µg
26%
Saturated fat
8.96g
4.36g
21%
Fats
25.6g
12.58g
20%
Zinc
3.7mg
1.74mg
18%
Monounsaturated fat
12.26g
5.61g
17%
Polyunsaturated fat
3.42g
1.34g
14%
Choline
69.7mg
13%
Protein
15.2g
19.74g
9%
Manganese
0.2mg
0.011mg
8%
Selenium
36.5µg
33.2µg
6%
Calories
304kcal
198kcal
5%
Potassium
226mg
356mg
4%
Vitamin C
3mg
0.6mg
3%
Vitamin D*
21 IU
3%
Vitamin D
0.5µg
3%
Magnesium
12mg
21mg
2%
Carbs
2.1g
0g
1%
Calcium
8mg
18mg
1%
Phosphorus
207mg
197mg
1%
Vitamin E
0.21mg
1%
Protein per 100 calories
5g
10g
N/A
Calories per 10 g protein
200kcal
100kcal
N/A
Weight per 100 calories
33g
51g
N/A
Unsaturated / Saturated Fat ratio
1.8
1.6
N/A
Net carbs
2.1g
0g
N/A
Vitamin B6
0.47mg
0.472mg
0%
Tryptophan
0.206mg
0.244mg
0%
Threonine
0.651mg
0.891mg
0%
Isoleucine
0.631mg
0.91mg
0%
Leucine
1.331mg
1.572mg
0%
Lysine
1.178mg
1.766mg
0%
Methionine
0.342mg
0.514mg
0%
Phenylalanine
0.716mg
0.785mg
0%
Valine
0.806mg
1.064mg
0%
Histidine
0.393mg
0.77mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
15%
26%
2%
54%
4%
Protein:
15.2 g
Fats:
25.6 g
Carbs:
2.1 g
Water:
53.6 g
Other:
3.5 g
2
20%
13%
67%
Protein:
19.74 g
Fats:
12.58 g
Carbs:
0 g
Water:
66.92 g
Other:
0.76 g
Contains
more
Fats Fats
+103.5%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+360.5%
Contains
more
Protein Protein
+29.9%
Contains
more
Water Water
+24.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
36%
50%
14%
Saturated fat:
Sat. Fat
8.96 g
Monounsaturated fat:
Mono. Fat
12.26 g
Polyunsaturated fat:
Poly. Fat
3.42 g
1
39%
50%
12%
Saturated fat:
Sat. Fat
4.36 g
Monounsaturated fat:
Mono. Fat
5.61 g
Polyunsaturated fat:
Poly. Fat
1.34 g
Contains
more
Mono. Fat Monounsaturated fat
+118.5%
Contains
more
Poly. Fat Polyunsaturated fat
+155.2%
Contains
less
Sat. Fat Saturated fat
-51.3%