Important differences between lemons and milk Lemons have more vitamin C, fiber, and iron; however, milk is richer in vitamin B12, vitamin B2, phosphorus, calcium, vitamin A, vitamin D* and protein. Lemons' daily need coverage for vitamin C is 59% more. The food varieties used in the comparison are Lemons, raw, without peel and Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
4
100 g
300 g
1 wedge or slice (1/8 of one 2-1/8" dia lemon) - 7g 1 fruit (2-1/8" dia) - 58g 1 NLEA serving - 58g 1 fruit (2-3/8" dia) - 84g 1 cup, sections - 212g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
5.7%
7.8%
12%
23%
12%
1.6%
6.9%
0.26%
3.9%
2.2%
5
100 g
300 g
1 fl oz - 30.5g 1 cup - 244g 1 quart - 976g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.9%
38%
13%
1.1%
3.3%
11%
41%
5.7%
0.39%
18%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
5
100 g
300 g
1 wedge or slice (1/8 of one 2-1/8" dia lemon) - 7g 1 fruit (2-1/8" dia) - 58g 1 NLEA serving - 58g 1 fruit (2-3/8" dia) - 84g 1 cup, sections - 212g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
177%
0%
0.33%
3%
10%
4.6%
1.9%
11%
18%
0%
0%
8.3%
6
100 g
300 g
1 fl oz - 30.5g 1 cup - 244g 1 quart - 976g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
18%
19%
0.2%
5%
43%
1.7%
22%
8.5%
59%
0.25%
3.8%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
53mg
0mg
59%
Vitamin B12
0µg
0.47µg
20%
Vitamin B2
0.02mg
0.185mg
13%
Fiber
2.8g
0g
11%
Phosphorus
16mg
95mg
11%
Calcium
26mg
125mg
10%
Iron
0.6mg
0.03mg
7%
Vitamin D*
0 IU
48 IU
6%
Vitamin D
0µg
1.2µg
6%
Vitamin A
1µg
58µg
6%
Protein
1.1g
3.37g
5%
Selenium
0.4µg
3.3µg
5%
Copper
0.037mg
0.01mg
3%
Zinc
0.06mg
0.42mg
3%
Vitamin B5
0.19mg
0.361mg
3%
Vitamin B6
0.08mg
0.037mg
3%
Saturated fat
0.039g
0.633g
3%
Cholesterol
0mg
5mg
2%
Sodium
2mg
44mg
2%
Vitamin B1
0.04mg
0.02mg
2%
Folate
11µg
5µg
2%
Choline
5.1mg
17.7mg
2%
Calories
29kcal
42kcal
1%
Fats
0.3g
0.97g
1%
Carbs
9.32g
4.99g
1%
Magnesium
8mg
11mg
1%
Vitamin E
0.15mg
0.01mg
1%
Manganese
0.03mg
0.003mg
1%
Monounsaturated fat
0.011g
0.277g
1%
Protein per 100 calories
3.8g
8g
N/A
Calories per 10 g protein
264kcal
125kcal
N/A
Weight per 100 calories
345g
238g
N/A
Net carbs
6.52g
4.99g
N/A
Potassium
138mg
150mg
0%
Sugar
2.5g
5.2g
N/A
Vitamin B3
0.1mg
0.093mg
0%
Vitamin K
0µg
0.1µg
0%
Polyunsaturated fat
0.089g
0.035g
0%
Tryptophan
0.043mg
0%
Threonine
0.143mg
0%
Isoleucine
0.174mg
0%
Leucine
0.319mg
0%
Lysine
0.282mg
0%
Methionine
0.088mg
0%
Phenylalanine
0.174mg
0%
Valine
0.22mg
0%
Histidine
0.101mg
0%
Omega-3 (ALA)
0.004g
0%
Omega-6 (Linoleic acid)
0.027g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
9%
89%
Protein:
1.1 g
Fats:
0.3 g
Carbs:
9.32 g
Water:
88.98 g
Other:
0.3 g
3
3%
5%
90%
Protein:
3.37 g
Fats:
0.97 g
Carbs:
4.99 g
Water:
89.92 g
Other:
0.75 g
Contains
more
Carbs Carbs
+86.8%
Contains
more
Protein Protein
+206.4%
Contains
more
Fats Fats
+223.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
28%
8%
64%
Saturated fat:
Sat. Fat
0.039 g
Monounsaturated fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.089 g
1
67%
29%
4%
Saturated fat:
Sat. Fat
0.633 g
Monounsaturated fat:
Mono. Fat
0.277 g
Polyunsaturated fat:
Poly. Fat
0.035 g
Contains
less
Sat. Fat Saturated fat
-93.8%
Contains
more
Poly. Fat Polyunsaturated fat
+154.3%
Contains
more
Mono. Fat Monounsaturated fat
+2418.2%