Lotus root vs. Pumpkin seeds — In-Depth Nutrition Comparison
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What are the differences between lotus root and pumpkin seeds?
- Lotus root is higher in vitamin C and vitamin B6, yet pumpkin seeds are higher in zinc, magnesium, fiber, copper, protein, fats, and iron.
- Pumpkin seeds' daily need coverage for zinc is 90% more.
- Lotus root has 147 times more vitamin C than pumpkin seeds. While lotus root has 44mg of vitamin C, pumpkin seeds have only 0.3mg.
- The amount of saturated fat in lotus root is lower.
We used Lotus root, raw and Seeds, pumpkin, and squash seeds, whole, roasted, without salt types in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +1039.1% |
| Contains more CalciumCalcium | +22.2% |
| Contains more PotassiumPotassium | +65.3% |
| Contains more IronIron | +185.3% |
| Contains more CopperCopper | +168.5% |
| Contains more ZincZinc | +2541% |
| Contains less SodiumSodium | -55% |
| Contains more ManganeseManganese | +90% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +14566.7% |
| Contains more Vitamin B1Vitamin B1 | +370.6% |
| Contains more Vitamin B2Vitamin B2 | +323.1% |
| Contains more Vitamin B3Vitamin B3 | +39.9% |
| Contains more Vitamin B5Vitamin B5 | +573.2% |
| Contains more Vitamin B6Vitamin B6 | +597.3% |
| Contains more FolateFolate | +44.4% |
| Contains more Vitamin AVitamin A | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Zinc | 0.39mg | 10.3mg | 90% |
| Polyunsaturated fat | 0.02g | 8.844g | 59% |
| Magnesium | 23mg | 262mg | 57% |
| Fiber | 4.9g | 18.4g | 54% |
| Vitamin C | 44mg | 0.3mg | 49% |
| Copper | 0.257mg | 0.69mg | 48% |
| Protein | 2.6g | 18.55g | 32% |
| Fats | 0.1g | 19.4g | 30% |
| Iron | 1.16mg | 3.31mg | 27% |
| Calories | 74kcal | 446kcal | 19% |
| Vitamin B6 | 0.258mg | 0.037mg | 17% |
| Saturated fat | 0.03g | 3.67g | 17% |
| Monounsaturated fat | 0.02g | 6.032g | 15% |
| Vitamin B2 | 0.22mg | 0.052mg | 13% |
| Carbs | 17.23g | 53.75g | 12% |
| Potassium | 556mg | 919mg | 11% |
| Vitamin B1 | 0.16mg | 0.034mg | 11% |
| Manganese | 0.261mg | 0.496mg | 10% |
| Vitamin B5 | 0.377mg | 0.056mg | 6% |
| Calcium | 45mg | 55mg | 1% |
| Phosphorus | 100mg | 92mg | 1% |
| Sodium | 40mg | 18mg | 1% |
| Selenium | 0.7µg | 1% | |
| Vitamin B3 | 0.4mg | 0.286mg | 1% |
| Folate | 13µg | 9µg | 1% |
| Protein per 100 calories | 3.5g | 4.2g | N/A |
| Calories per 10 g protein | 285kcal | 240kcal | N/A |
| Weight per 100 calories | 135g | 22g | N/A |
| Unsaturated / Saturated Fat ratio | 1.3 | 4.1 | N/A |
| Net carbs | 12.33g | 35.35g | N/A |
| Vitamin A | 0µg | 3µg | 0% |
| Tryptophan | 0.02mg | 0.326mg | 0% |
| Threonine | 0.051mg | 0.683mg | 0% |
| Isoleucine | 0.054mg | 0.956mg | 0% |
| Leucine | 0.069mg | 1.572mg | 0% |
| Lysine | 0.094mg | 1.386mg | 0% |
| Methionine | 0.022mg | 0.417mg | 0% |
| Phenylalanine | 0.047mg | 0.924mg | 0% |
| Valine | 0.055mg | 1.491mg | 0% |
| Histidine | 0.038mg | 0.515mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.6 g
Fats:
0.1 g
Carbs:
17.23 g
Water:
79.1 g
Other:
0.97 g
Protein:
18.55 g
Fats:
19.4 g
Carbs:
53.75 g
Water:
4.5 g
Other:
3.8 g
| Contains more WaterWater | +1657.8% |
| Contains more ProteinProtein | +613.5% |
| Contains more FatsFats | +19300% |
| Contains more CarbsCarbs | +212% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.03 g
Monounsaturated fat:
Mono. Fat
0.02 g
Polyunsaturated fat:
Poly. Fat
0.02 g
Saturated fat:
Sat. Fat
3.67 g
Monounsaturated fat:
Mono. Fat
6.032 g
Polyunsaturated fat:
Poly. Fat
8.844 g
| Contains less Sat. FatSaturated fat | -99.2% |
| Contains more Mono. FatMonounsaturated fat | +30060% |
| Contains more Poly. FatPolyunsaturated fat | +44120% |






